Sfoglia per Autore
Label analysis and molecular identification of Japanese Seafood Products purchased on Chinese e-commerce
2024-01-01 Zhang, Xia; Malloggi, Chiara; Giusti, Alice; Deng, Weide; Sun, Zhenzhu; Li, Yuan; Guo, Jing; Peng, Hongyuan; Tinacci, Lara; Gao, Lin; Armani, Andrea; Wen, Jing
Molecular authentication of surimi-based products (fish cakes, 鱼糕) sold on the Chinese e-commerce: Traditional (DNA barcoding) and innovative techniques (metabarcoding) to tackle seafood fraud
2024-01-01 Zhang, Xia; Giusti, Alice; Sun, Zhenzhu; Li, Yuand; Guo, Jingd; Deng, Weided; Chen, Yanfei; He, Ailan; Peng, Hongyuand; Tinacci, Lara; Armani, Andrea; Wen, Jing
Labelling compliance assessment and molecular authentication of Grilled Fish Products Sold on Chinese e-commerce: Traceability issues related to the use of umbrella trade names
2024-01-01 Zhang, Xia; Tinacci, Lara; Sun, Zhenzhu; Yuan, Li; Guo, Jing; Deng, Weide; Chen, Yanfei; Ailan, He; Peng, Hongyuan; Armani, Andrea; Jing, Wen
An Authentication Survey on Retail Seafood Products Sold on the Bulgarian Market Underlines the Need for Upgrading the Traceability System
2023-01-01 Tinacci, L.; Stratev, D.; Strateva, M.; Zhelyazkov, G.; Kyuchukova, R.; Armani, A
Eustrongylides excisus in fish species caught in the Massaciuccoli Lake (Northwest Tuscany, Italy): Implications for freshwater fish quality and public health
2023-01-01 Castiglione, D.; Di Maggio, M.; Guardone, L.; Ricci, E.; Tinacci, L.; Guglielmone, G.; Coltraro, M.; Susini, F.; Armani, A.
Molecular authentication of mushroom products: First survey on the Italian market
2023-01-01 Giusti, Alice; Ricci, Enrica; Tinacci, Lara; Verdigi, Francesco; Narducci, Roberto; Gasperetti, Laura; Armani, Andrea
Accidental discovery of a Tetraodontidae (Sphoeroides marmoratus) within a cuttlefish (Sepia officinalis) bought in a fish shop in Italy: risk assessment associated with the presence of Tetrodotoxin
2023-01-01 Malloggi, C.; Tinacci, L.; Giusti, A.; Galli, F.; Dall'Ara, S.; Marconi, P.; Gasperetti, L; Armani, A.
Metabarcoding for the authentication of complex seafood products: The fish burger case
2023-01-01 Giusti, Alice; Malloggi, Chiara; Lonzi, Viola; Forzano, Rriccardo; Meneghetti, Beatrice; Solimeo, Antonio; Tinacci, Lara; Armani, Andrea
Mislabeling in seafood products sold on the Italian market: A systematic review and meta-analysis
2023-01-01 Giusti, A.; Malloggi, C.; Tinacci, L.; Nucera, D.; Armani, A.
Tinacci, L., Santoni S., Magni A., Verde F., Armani A. Standardizzazione dei controlli ufficiali sui prodotti della pesca e importati presso il PCF Livorno: implementazione di una checklist operativa. XXXII Convegno Nazionale dell’Associazione Italiana Veterinari Igienisti (AIVI) – “Nuovi approcci della Medicina Veterinaria per uno sviluppo sostenibile di produzioni e consumi alimentari” (Vibo Valentia, 13-15 Settembre 2023).
2023-01-01 Tinacci, Lara; Santoni, Samantha; Magni, Antonella; Verde, Ferdinando; Armani, Andrea
Implementation of a DNA metabarcoding workflow for seafood authentication.
2023-01-01 Giusti, A.; Malloggi, C.; Lonzi, V.; Forzano, R.; Meneghetti, B.; Solimeo, A.; Tinacci, L.; Armani, A.
Caviar products sold on Chinese Business to customer (B2C) online platforms: Labelling assessment supported by molecular identification
2022-01-01 Zhang, Xia; Tinacci, Lara; Xie, Siyun; Wang, Jinhong; Ying, Xiaoguo; Wen, Jing; Armani, Andrea
Genetic resistance to Campylobacter coli and Campylobacter jejuni in wild boar (Sus scrofa L.)
2022-01-01 Cecchi, F.; Fabbri, M. C.; Tinacci, L.; Nuvoloni, R.; Marotta, F.; Di Marcantonio, L.; Cilia, G.; Macchioni, F.; Armani, A.; Fratini, F.; Pedonese, F.
Distance Education for Supporting “Day One Competences” in Meat Inspection: An E-Learning Platform for the Compulsory Practical Training of Veterinarians
2022-01-01 Tinacci, Lara; Guardone, Lisa; Giusti, Alice; Pardini, Stefano; Bendetti, Claudio; Di Iacovo, Francesco; Armani, Andrea
Safety and commercial issues in fresh mushrooms and mushroom-based products sold at retail in Tuscany region
2022-01-01 Giusti, A.; Tinacci, L.; Verdigi, F.; Narducci, R.; Gasperetti, L.; Armani, A.
New official Bulgarian list of seafood trade names: coping with EU labelling requirements and market trends to enhance consumers’ informed choice
2022-01-01 Tinacci, L.; Stratev, D.; Strateva, M.; Zhelyazkov, G.; Kyuchukova, R.; Armani, A.
Residues of veterinary drugs in fish and fish products: An analysis of RASFF data over the last 20 years
2022-01-01 Guardone, Lisa; Tinacci, Lara; Armani, Andrea; Marcello, Trevisan
Ritrovamento accidentale di un Tetraodontide (Sphoeroides marmoratus) all’interno di una seppia acquistata in pescheria: valutazione del rischio associato alla presenza di TTX. XXX Convegno Nazionale dell’Associazione Italiana Veterinari Igienisti (AIVI) – “Le nuove sfide del Veterinario Igienista tra i pericoli emergenti e il ruolo delle Autorità Competenti nei controlli ufficiali” (Teramo, 22-24 Settembre 2022).
2022-01-01 Tinacci, Lara; Giusti, Alice; Malloggi, Chiara; Galli, Federico; Dall’Ara, Sonia; Marconi, Paola; Gasperetti, Laura; Armani, Andrea
Seafood labelling at National level: strength and weaknesses of the new official Bulgarian list of seafood trade names. 17th Online International Scientific Conference "Traditions and modernity in the veterinary medicine"
2022-01-01 Stratev, Deyan; Tinacci, Lara; Zhelyazkov, Georgi; Kyuchukova, Ralica; Strateva, Mariyana; Armani, Andrea
Identification of candidate genes associated with Bacterial and Viral infections in Wild Boars hunted in Tuscany (Italy)
2022-01-01 Fabbri, M. C.; Crovetti, A.; Tinacci, L.; Bertelloni, F.; Armani, A.; Mazzei, M.; Fratini, F.; Bozzi, R.; Cecchi, F.
DNA Barcoding as a screening tool in the labelling analysis of Caviar Products Sold on Chinese e-commerce market
2021-01-01 Tinacci, Lara; Zhang, Xia; Xie, Siyun; Kang, Huiru; Wen, Jing; Armani, Andrea
Safety and commercial issues in fresh mushrooms and mushroom-based products sold at retail in Tuscany region.
2021-01-01 Giusti, Alice; Tinacci, Lara; Verdigi, Francesco; Narducci, Roberto; Gasperetti, Laura; Armani, Andrea
Natural occurrence of ochratoxin A (OTA) in edible and not edible tissue of farmed gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) sold on the Italian market
2021-01-01 Meucci, V.; Armani, A.; Tinacci, L.; Guardone, L.; Battaglia, F.; Intorre, L.
A comment on comment on Giusti et al. (2020) “Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution
2021-01-01 Giusti, Alice; Tosi, Federica; Tinacci, Lara; Guardone, Lisa; Corti, Ivan; Arcangeli, Giuseppe; Armani, Andrea
DNA Based Tools to Deter Fraudulent Incidents in Fishery Sector: An Update on the Bulgarian Market Survey
2021-01-01 Tinacci, Lara; Stratev, Deyan; Zhelyazkov, Georgi; Kyuchukova, Ralitsa; Strateva, Mariyana; Armani, Andrea
Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution
2020-01-01 Giusti, A.; Tosi, F.; Tinacci, L.; Guardone, L.; Corti, I.; Arcangeli, G.; Armani, A.
Willingness to pay in main cities of Zheijiang provice (China) for quality and safety in food market
2020-01-01 Riccioli, F.; Moruzzo, R.; Zhang, Z.; Zhao, J.; Tang, Y.; Tinacci, L.; Boncinelli, F.; De Martino, D.; Guidi, A.
Selection of Histological Parameters for the Development of an Analytical Method for Discriminating Fresh and Frozen/Thawed Common Octopus (Octopus vulgaris) and Preventing Frauds along the Seafood Chain
2020-01-01 Tinacci, L.; Armani, A.; Scardino, G.; Guidi, A.; Nucera, D.; Miragliotta, V.; Abramo, F.
Urban consumer trust and food certifications in China
2020-01-01 Moruzzo, R.; Riccioli, F.; Boncinelli, F.; Zhang, Z.; Zhao, J.; Tang, Y.; Tinacci, L.; Massai, T.; Guidi, A.
Risks and critical issues related to the discovery on the market of unauthorized live alien species on the Italian territory: Chinese crab (Eriocheir sinensis)
2020-01-01 Sessa, F. M.; Cianti, L.; Brogelli, N.; Tinacci, L.; Guidi, A.
Nationwide survey of the Bulgarian market highlights the need to update the official seafood list based on trade inputs
2020-01-01 Tinacci, Lara; Stratev, Deyan; Zhelyazkov, Georgi; Kyuchukova, Ralitsa; Strateva, Mariyana; Nucera, Daniele; Armani, Andrea
Occurrence, distribution and viability of Anisakis spp. larvae in various kind of marketed herring products in Italy
2019-01-01 Guardone, Lisa; Nucera, Daniele; Rosellini, Nicoletta; Tinacci, Lara; Acutisc, Pier Luigi; Guidi, Alessandra; Armani, Andrea
The new Italian official list of seafood trade names (annex I of ministerial decree n. 19105 of September the 22nd, 2017): Strengths and weaknesses in the framework of the current complex seafood scenario
2019-01-01 Tinacci, Lara; Giusti, Alice; Guardone, Lisa; Elena, Luisi; Armani, Andrea
Rischi e criticità correlati al ritrovamento in commercio di specie aliene vive non autorizzate sul territorio italiano: granchio cinese (Eriocheir sinensis )
2019-01-01 Maria Sessa, Federica; Cianti, Luca; Brogelli, Nicola; Tinacci, Lara; Guidi, Alessandra
Seafood fraud incidents control: Histological based methods as reliable tools for fresh and frozen/thawed products discrimination
2019-01-01 Tinacci, L.; Abramo, F.; Miragliotta, V.; Guidi, A.; Armani, A.
The Bulgarian official seafood list: an urgent need of updating
2019-01-01 Tinacci, Lara; Armani, Andrea; Zhelyazkov, Georgi; Kyuchukova, Ralica; Stratev, Deyan
Preventing fraudolent adulterations: preliminary study for the selection of histological parameters for the discrimination of fresh and frozen-thawed octopus mantle
2019-01-01 Tinacci, Lara; Abramo, Francesca; Scardino, Giulia; Miragliotta, Vincenzo; Nucera, Daniele; Guidi, Alessandra; Armani, Andrea
Labelling compliance and species identification of herring products sold at large scale retail level within the Italian market
2019-01-01 Tinacci, L.; Guardone, L.; Castro-Palomino Rubio, J.; Riina, M. V.; Stratev, D.; Guidi, A.; Armani, A.
Authentication of ready-to-eat anchovy products sold on the Italian market by BLAST analysis of a highly informative cytochrome b gene fragment
2019-01-01 Giusti, Alice; Tinacci, Lara; Sotelo, Carmen; Acutis, Pierluigi; Ielasi, Nicola; Armani, Andrea
Histological discrimination of fresh and frozen/thawed fish meat: European hake (Merluccius merluccius) as a possible model for white meat fish species
2018-01-01 Tinacci, Lara; Armani, Andrea; Guidi, Alessandra; Nucera, Daniele; Shvartzman, Deborah; Miragliotta, Vincenzo; Coli, Alessandra; Giannessi, Elisabetta; Stornelli, Maria Rita; Fronte, Baldassare; Di Iacovo, Francesco; Abramo, Francesca
Occurrence of Anisakis spp. larvae in products made of herring (Clupea harengus)
2018-01-01 Guardone, Lisa; Rosellini, Nicoletta; Nucera, Daniele; Tinacci, Lara; Luigi Acutis, Pier; Guidi, Alessandra; Armani, Andrea
Gestione della sicurezza alimentare 4.0
2018-01-01 Pizzi, Luca; Cianti, Luca; Tinacci, Lara; Garniga, Maurizio; Guidi, Alessandra
Determination of Ochratoxin A in European seabass and Gilthead seabream farmed in Italy
2018-01-01 Guardone, Lisa; Tinacci, Lara; Luci, Giacomo; Meucci, Valentina; Intorre, Luigi; Armani, Andrea
An histological based method for the discrimination of fresh from frozen thawed fish muscle of European hake (Merluccius merluccius)
2018-01-01 Tinacci, Lara; Armani, Andrea; Guidi, Alessandra; Nucera, Daniele; Shvartzman, Deborah; Miragliotta, Vincenzo; Abramo, Francesca
DNA barcoding for the verification of supplier’s compliance in the seafood chain: how the lab can support companies in ensuring traceability
2018-01-01 Tinacci, Lara; Guidi, Alessandra; Toto, Andrea; Guardone, Lisa; Giusti, Alice; D'Amico, Priscilla; Armani, Andrea
Anisakis spp. larvae in different kinds of ready to eat products made of anchovies (Engraulis encrasicolus) sold in Italian supermarkets
2018-01-01 Guardone, L.; Nucera, D.; Lodola, L. B.; Tinacci, L.; Acutis, P. L.; Guidi, A.; Armani, A.
Seafood labelling compliance with European legislation and species identification by DNA barcoding: A first survey on the Bulgarian market
2018-01-01 Tinacci, Lara; Stratev, Deyan; Vashin, Ivan; Chiavaccini, Irene; Susini, Francesca; Guidi, Alessandra; Armani, Andrea
An insight into the Chinese traditional seafood market: Species characterization of cephalopod products by DNA barcoding and phylogenetic analysis using COI and 16SrRNA genes
2017-01-01 Wen, J.; Tinacci, Lara; Acutis, P. L.; Riina, M. V.; Xu, Y.; Zeng, L.; Ying, X.; Chen, Z.; Guardone, Lisa; Chen, D.; Sun, Y.; Zhao, J.; Guidi, Alessandra; Armani, Andrea
DNA Barcoding per la verifica di conformità dei prodotti nella filiera ittica: il laboratorio a supporto della tracciabilità aziendale
2017-01-01 Tinacci, Lara; Guidi, Alessandra; Toto, Andrea; Guardone, Lisa; Giusti, Alice; D’Amico, Priscilla; Armani, Andrea
Serum responsiveness to recombinant bovine somatotropin in buffalo: A three-month lactation study using an acid-stripping ELISA for screening
2017-01-01 Castigliego, Lorenzo; Tinacci, Lara; Armani, Andrea; Boselli, C.; Grifoni, G.; Mazzi, M.; Guidi, Alessandra
Visceral larvae as a predictive index of the overall level of fish batch infection in European anchovies (Engraulis encrasicolus): A rapid procedure for Food Business Operators to assess marketability
2017-01-01 Guardone, Lisa; Nucera, D.; Pergola, V.; Costanzo, F.; Costa, E.; Tinacci, Lara; Guidi, Alessandra; Armani, Andrea
Seafood Identification in Multispecies Products: Assessment of 16SrRNA, cytb, and COI Universal Primers’ Efficiency as a Preliminary Analytical Step for Setting up Metabarcoding Next-Generation Sequencing Techniques
2017-01-01 Giusti, Alice; Tinacci, Lara; Sotelo, Carmen G.; Marchetti, Martina; Guidi, Alessandra; Zheng, Wenjie; Armani, Andrea
Is raw better? A multiple DNA barcoding approach (full and mini) based on mitochondrial and nuclear markers reveals low rates of misdescription in sushi products sold on the Italian market
2017-01-01 Armani, Andrea; Tinacci, Lara; Lorenzetti, R.; Benvenuti, A.; Susini, F.; Gasperetti, L.; Ricci, E.; Guarducci, M.; Guidi, Alessandra
DNA barcoding as a tool for detecting mislabeling on incoming fishery products from third countries: An official survey conducted at the Border Inspection Post of Livorno-Pisa (Italy)
2017-01-01 Guardone, Lisa; Tinacci, Lara; Costanzo, F.; Azzarelli, D.; D'Amico, Priscilla; Tasselli, G.; Magni, A.; Guidi, Alessandra; Nucera, D.; Armani, Andrea
Food security and food safety in Tiris-Zemmour Region (Mauritania): a case study of a slaughterhouse in a remote area of Sub-saharian Africa
2016-01-01 Marta, Carminati; Lisa, Guardone; Barsanti, Antonio; Cassini, Rudi; Tinacci, Lara; Di Lello, Sara; Armani, Andrea
Limits and perspectives of a molecular multitarget approach for species identification in surimi-based products: a preliminary study
2016-01-01 Tinacci, Lara; Armani, Andrea; Martina, Marchetti; Tasselli, Grazia; Magni, Antonella; Castigliego, Lorenzo; Guidi, Alessandra
Assessment of a Sampling Plan Based on Visual Inspection for the Detection of Anisakid Larvae in Fresh Anchovies (Engraulis encrasicolus). A First Step Towards Official Validation?
2016-01-01 Guardone, Lisa; Malandra, Renato; Costanzo, Francesco; Castigliego, Lorenzo; Tinacci, Lara; Gianfaldoni, Daniela; Guidi, Alessandra; Armani, Andrea
DNA barcoding reveals substitution of Sablefish (Anoplopoma fimbria) with Patagonian and Antarctic Toothfish (Dissostichus eleginoides and D. mawsoni) in online market in China: How mislabeling opens door to IUU fishing
2016-01-01 Xiong, X.; Guardone, Lisa; Cornax, María José; Tinacci, Lara; Guidi, Alessandra; Gianfaldoni, Daniela; Armani, Andrea
Two alternative multiplex PCRs for identification of the seven species of anglerfish (Lophius spp) using an end point or a melting curve analysis real-time protocol
2015-01-01 Castigliego, Lorenzo; Armani, Andrea; Tinacci, Lara; Gianfaldoni, Daniela; Guidi, Alessandra
Multiple DNA BARCODING for fish species identification in sushi products
2015-01-01 Tinacci, Lara; Guidi, Alessandra; Castigliego, Lorenzo; Lorenzetti, Raniero; Gianfaldoni, Daniela; Armani, Andrea
Fish species identification in canned pet food by BLAST and Forensically Informative Nucleotide Sequencing (FINS) analysis of short fragments of the mitochondrial 16s ribosomal RNA gene (16S rRNA)
2015-01-01 Armani, Andrea; Tinacci, Lara; Xiong, Xiong; Castigliego, Lorenzo; Gianfaldoni, Daniela; Guidi, Alessandra
Pentaplex PCR as screening assay for jellyfish species identification in food product
2014-01-01 Armani, Andrea; Giusti, Alice; Castigliego, Lorenzo; Rossi, A.; Tinacci, Lara; Gianfaldoni, Daniela; Guidi, Alessandra
What is inside the jar? Forensically informative nucleotide sequencing (FINS) of a short mitochondrial COI gene fragment reveals a high percentage of mislabeling in jellyfish food products
2013-01-01 Armani, Andrea; E., mail the corresponding author; Tinacci, Lara; Giusti, Alice; Castigliego, Lorenzo; Gianfaldoni, Daniela; Guidi, Alessandra
Species identification in petfood by using BLAST analysis of a fragment of the mitochondrial 16s ribosomal RNA gene (16srRNA).
2013-01-01 Guidi, A.; Tinacci, L.; Armani, A.; Castigliego, L.; Gianfaldoni, D.
Multiplex conventional and real-time PCR for fish species identification of Bianchetto (juvenile form of Sardina pilchardus), Rossetto (Aphia minuta), and Icefish in fresh, marinated and cooked products
2012-01-01 Armani, Andrea; Castigliego, Lorenzo; Tinacci, L; Gianfaldoni, Daniela; Guidi, Alessandra
IDENTIFICAZIONE DI FILETTI DI PESCE PIATTO MEDIANTE SEQUENZIAMENTO E ANALISI FILOGENETICA DEL DNA MITOCONDRIALE: LA TECNOLOGIA A SUPPORTO DELL’ESPERIENZA
2012-01-01 Armani, Andrea; Tinacci, Lara; Castigliego, Lorenzo; Gianfaldoni, Daniela; Guidi, Alessandra; S., Fusco
A rapid PCR-RFLP method for the identification of Lophius species
2012-01-01 Armani, Andrea; Castigliego, Lorenzo; Tinacci, Lara; Gandini, G; Gianfaldoni, Daniela; Guidi, Alessandra
Cos'è successo in Cina dopo lo scandalo melammina?
2011-01-01 Guidi, Alessandra; Castigliego, Lorenzo; Armani, Andrea; Tinacci, Lara; Gianfaldoni, Daniela
Molecular characterization of icefish, (Salangidae family), using direct sequencing of mitochondrial cytochrome b gene
2011-01-01 Armani, Andrea; Castigliego, Lorenzo; Tinacci, L; Gianfaldoni, Daniela; Guidi, Alessandra
CARATTERIZZAZIONE MOLECOLARE DI PRODOTTI DELLA PESCA D’IMPORTAZIONE CINESE (PESCE GHIACCIO),
2011-01-01 Armani, Andrea; Castigliego, Lorenzo; Guidi, Alessandra; Tinacci, Lara; Gianfaldoni, Daniela
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