MELE, MARCELLO Statistiche
MELE, MARCELLO
DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI
Dietary supplementation with natural antioxidants: assessment of growth performance and meat quality in broiler chickens
2024-01-01 Serra, Andrea; Foggi, Giulia; Buccioni, Arianna; Amarie, Roxana E.; Tinagli, Sara; Scicutella, Federica; Casarosa, Laura; Secci, Giulia; Mantino, Alberto; Mele, Marcello; Mannelli, Federica
Effect of co-products from olive-oil production chain on rumen microbial communities: an in vitro study
2024-01-01 Scicutella, Federica; Valenti, Bernardo; Buccioni, Arianna; Mannelli, Federica; Pauselli, Mariano; Bolletta, Viviana; Khalid, Azim; Toni, Elisabetta; Foggi, Giulia; Mele, Marcello; Fantechi, Leonardo; Daghio, Matteo
Effect of different diet composition on the fat profile of two different black soldier fly larvae populations
2024-01-01 Tognocchi, M.; Abenaim, L.; Adamaki-Sotiraki, C.; Athanassiou, G. C.; Rumbos, I. C.; Mele, M.; Conti, B.; Conte, G.
Effect of different doses of camelina cake inclusion as a substitute of dietary soyabean meal on growth performance and gut health of weaned pigs
2024-01-01 Luise, Diana; Correa, Federico; Cestonaro, Giulia; Sattin, Eleonora; Conte, Giuseppe; Mele, Marcello; Archetti, Ivonne; Virdis, Sara; Negrini, Clara; Galasso, Incoronata; Stefanelli, Claudio; Mazzoni, Maurizio; Nataloni, Luigi; Trevisi, Paolo; Costanzo, Enrico
Effects of intercropping on the herbage production of a binary grass-legume mixture (Hedysarum coronarium L. and Lolium multiflorum Lam.) under artificial shade in Mediterranean rainfed conditions
2024-01-01 Tramacere, Lorenzo Gabriele; Antichi, Daniele; Mele, Marcello; Ragaglini, Giorgio; Mantino, Alberto
Evaluation of ruminal methane and ammonia formation and microbiota composition as affected by supplements based on mixtures of tannins and essential oils using Rusitec
2024-01-01 Foggi, G.; Terranova, M.; Daghio, M.; Amelchanka, S. L.; Conte, G.; Ineichen, S.; Agnolucci, M.; Viti, C.; Mantino, A.; Buccioni, A.; Kreuzer, M.; Mele, M.
Grazing system and Hyalomma marginatum tick infestation in cattle with high prevalence of SFG Rickettsia spp
2024-01-01 Jimale, Kassim Abdullahi; Zeni, Valeria; Ripamonti, Alice; Canale, Angelo; Mele, Marcello; Benelli, Giovanni; Otranto, Domenico
Growth performance, proximate composition and fatty acid profile of black soldier fly larvae reared on two grape pomace varieties
2024-01-01 Renna, M.; Gasco, L.; Livorsi, L.; Mele, M.; Conte, G.; Meneguz, M.; Lussiana, C.
Milk phenomics: leveraging biological bonds with blood and infrared technologies for evaluating animal nutritional and health status
2024-01-01 Giannuzzi, D.; Evangelista, C.; Costa, A.; Conte, G.; Neglia, G.; Bernabucci, U.; Schiavon, S.; Mele, M.; Cecchinato, A.
Short- and medium-chain fatty acids and chestnut tannin extract blend as supplement in poultry feeding: effect on animal performances and gut microbiota communities
2024-01-01 Daghio, Matteo; Scicutella, F.; Buccioni, A.; Minieri, S.; Galigani, I.; Passeri, S.; Danesi, R.; Toni, E.; Mele, M.; Mannelli, F.
Social play and affiliation as possible coping strategies in a group of Maremmana beef cattle
2024-01-01 Francesconi, Martina; Pedruzzi, Luca; Bagnato, Samuel; Goracci, Jacopo; Ripamonti, Alice; Mele, Marcello; Palagi, Elisabetta
What challenges impede the adoption of agroforestry practices? A global perspective through a systematic literature review
2024-01-01 Tranchina, Margherita; Reubens, Bert; Frey, Marco; Mele, Marcello; Mantino, Alberto
Agronomic performance of soybean and sorghum in a short rotation poplar coppice alley-cropping system under Mediterranean conditions
2023-01-01 Mantino, Alberto; Pecchioni, Giovanni; Tozzini, Cristiano; Mele, Marcello; Ragaglini, Giorgio
Associations between subclinical intramammary infection and milk fatty acid profile at the quarter level in Holstein cattle
2023-01-01 Pegolo, S.; Toscano, A.; Bisutti, V.; Vanzin, A.; Giannuzzi, D.; Gallo, L.; Tagliapietra, F.; Ruegg, P.; Gianesella, M.; Mele, M.; Schiavon, S.; Cecchinato, A.
Characterization of polar and non-polar lipids of Hermetia illucens and Tenebrio molitor meals as animal feed ingredients
2023-01-01 Tognocchi, Monica; Conte, Giuseppe; Rossi, Elisabetta; Perioli, Riccardo; Mantino, Alberto; Serra, Andrea; Mele, Marcello
Dietary strategies aiming to reduce the environmental impact of ruminants
2023-01-01 Foggi, Giulia; Turini, Luca; Silvi, Alina; Mele, Marcello
Effect of Cooking with Superheated (SHS) vs. Standard Steam Oven on the Fatty Acids Profile of Different Kinds of Meat and Fish
2023-01-01 Tinagli, Sara; Amarie, Roxana Elena; Conte, Giuseppe; Tognocchi, Monica; Mele, Marcello; Mantino, Alberto; Casarosa, Laura; Serra, Andrea
Influence of dietary oils rich in omega-6 or omega-3 fatty acids on rumen microbiome of dairy cows
2023-01-01 Cancino-Padilla, Nathaly; Gajardo, Felipe; Neves, André Luis Alves; Kholif, Ahmed Eid; Mele, Marcello; Huws, Sharon A; Loor, Juan J; Romero, Jaime; Vargas-Bello-Pérez, Einar
Insight into the long-term impact of birth weight on intestinal development, microbial settlement, and the metabolism of weaned piglets
2023-01-01 Trevisi, P.; Negrini, C.; Correa, F.; Virdis, S.; Laghi, L.; Mele, Marcello; Conte, G.; Mazzoni, M.; Luise, D.
Linseed supplementation in the diet of fattening pigs: Effect on the fatty acid profile of different pork cuts
2023-01-01 Tognocchi, M.; Conte, G.; Mantino, A.; Foggi, G.; Casarosa, L.; Tinagli, S.; Turini, L.; Scicutella, F.; Mele, M.; Serra, A.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Dietary supplementation with natural antioxidants: assessment of growth performance and meat quality in broiler chickens | 1-gen-2024 | Serra, Andrea; Foggi, Giulia; Buccioni, Arianna; Amarie, Roxana E.; Tinagli, Sara; Scicutella, Federica; Casarosa, Laura; Secci, Giulia; Mantino, Alberto; Mele, Marcello; Mannelli, Federica | |
| Effect of co-products from olive-oil production chain on rumen microbial communities: an in vitro study | 1-gen-2024 | Scicutella, Federica; Valenti, Bernardo; Buccioni, Arianna; Mannelli, Federica; Pauselli, Mariano; Bolletta, Viviana; Khalid, Azim; Toni, Elisabetta; Foggi, Giulia; Mele, Marcello; Fantechi, Leonardo; Daghio, Matteo | |
| Effect of different diet composition on the fat profile of two different black soldier fly larvae populations | 1-gen-2024 | Tognocchi, M.; Abenaim, L.; Adamaki-Sotiraki, C.; Athanassiou, G. C.; Rumbos, I. C.; Mele, M.; Conti, B.; Conte, G. | |
| Effect of different doses of camelina cake inclusion as a substitute of dietary soyabean meal on growth performance and gut health of weaned pigs | 1-gen-2024 | Luise, Diana; Correa, Federico; Cestonaro, Giulia; Sattin, Eleonora; Conte, Giuseppe; Mele, Marcello; Archetti, Ivonne; Virdis, Sara; Negrini, Clara; Galasso, Incoronata; Stefanelli, Claudio; Mazzoni, Maurizio; Nataloni, Luigi; Trevisi, Paolo; Costanzo, Enrico | |
| Effects of intercropping on the herbage production of a binary grass-legume mixture (Hedysarum coronarium L. and Lolium multiflorum Lam.) under artificial shade in Mediterranean rainfed conditions | 1-gen-2024 | Tramacere, Lorenzo Gabriele; Antichi, Daniele; Mele, Marcello; Ragaglini, Giorgio; Mantino, Alberto | |
| Evaluation of ruminal methane and ammonia formation and microbiota composition as affected by supplements based on mixtures of tannins and essential oils using Rusitec | 1-gen-2024 | Foggi, G.; Terranova, M.; Daghio, M.; Amelchanka, S. L.; Conte, G.; Ineichen, S.; Agnolucci, M.; Viti, C.; Mantino, A.; Buccioni, A.; Kreuzer, M.; Mele, M. | |
| Grazing system and Hyalomma marginatum tick infestation in cattle with high prevalence of SFG Rickettsia spp | 1-gen-2024 | Jimale, Kassim Abdullahi; Zeni, Valeria; Ripamonti, Alice; Canale, Angelo; Mele, Marcello; Benelli, Giovanni; Otranto, Domenico | |
| Growth performance, proximate composition and fatty acid profile of black soldier fly larvae reared on two grape pomace varieties | 1-gen-2024 | Renna, M.; Gasco, L.; Livorsi, L.; Mele, M.; Conte, G.; Meneguz, M.; Lussiana, C. | |
| Milk phenomics: leveraging biological bonds with blood and infrared technologies for evaluating animal nutritional and health status | 1-gen-2024 | Giannuzzi, D.; Evangelista, C.; Costa, A.; Conte, G.; Neglia, G.; Bernabucci, U.; Schiavon, S.; Mele, M.; Cecchinato, A. | |
| Short- and medium-chain fatty acids and chestnut tannin extract blend as supplement in poultry feeding: effect on animal performances and gut microbiota communities | 1-gen-2024 | Daghio, Matteo; Scicutella, F.; Buccioni, A.; Minieri, S.; Galigani, I.; Passeri, S.; Danesi, R.; Toni, E.; Mele, M.; Mannelli, F. | |
| Social play and affiliation as possible coping strategies in a group of Maremmana beef cattle | 1-gen-2024 | Francesconi, Martina; Pedruzzi, Luca; Bagnato, Samuel; Goracci, Jacopo; Ripamonti, Alice; Mele, Marcello; Palagi, Elisabetta | |
| What challenges impede the adoption of agroforestry practices? A global perspective through a systematic literature review | 1-gen-2024 | Tranchina, Margherita; Reubens, Bert; Frey, Marco; Mele, Marcello; Mantino, Alberto | |
| Agronomic performance of soybean and sorghum in a short rotation poplar coppice alley-cropping system under Mediterranean conditions | 1-gen-2023 | Mantino, Alberto; Pecchioni, Giovanni; Tozzini, Cristiano; Mele, Marcello; Ragaglini, Giorgio | |
| Associations between subclinical intramammary infection and milk fatty acid profile at the quarter level in Holstein cattle | 1-gen-2023 | Pegolo, S.; Toscano, A.; Bisutti, V.; Vanzin, A.; Giannuzzi, D.; Gallo, L.; Tagliapietra, F.; Ruegg, P.; Gianesella, M.; Mele, M.; Schiavon, S.; Cecchinato, A. | |
| Characterization of polar and non-polar lipids of Hermetia illucens and Tenebrio molitor meals as animal feed ingredients | 1-gen-2023 | Tognocchi, Monica; Conte, Giuseppe; Rossi, Elisabetta; Perioli, Riccardo; Mantino, Alberto; Serra, Andrea; Mele, Marcello | |
| Dietary strategies aiming to reduce the environmental impact of ruminants | 1-gen-2023 | Foggi, Giulia; Turini, Luca; Silvi, Alina; Mele, Marcello | |
| Effect of Cooking with Superheated (SHS) vs. Standard Steam Oven on the Fatty Acids Profile of Different Kinds of Meat and Fish | 1-gen-2023 | Tinagli, Sara; Amarie, Roxana Elena; Conte, Giuseppe; Tognocchi, Monica; Mele, Marcello; Mantino, Alberto; Casarosa, Laura; Serra, Andrea | |
| Influence of dietary oils rich in omega-6 or omega-3 fatty acids on rumen microbiome of dairy cows | 1-gen-2023 | Cancino-Padilla, Nathaly; Gajardo, Felipe; Neves, André Luis Alves; Kholif, Ahmed Eid; Mele, Marcello; Huws, Sharon A; Loor, Juan J; Romero, Jaime; Vargas-Bello-Pérez, Einar | |
| Insight into the long-term impact of birth weight on intestinal development, microbial settlement, and the metabolism of weaned piglets | 1-gen-2023 | Trevisi, P.; Negrini, C.; Correa, F.; Virdis, S.; Laghi, L.; Mele, Marcello; Conte, G.; Mazzoni, M.; Luise, D. | |
| Linseed supplementation in the diet of fattening pigs: Effect on the fatty acid profile of different pork cuts | 1-gen-2023 | Tognocchi, M.; Conte, G.; Mantino, A.; Foggi, G.; Casarosa, L.; Tinagli, S.; Turini, L.; Scicutella, F.; Mele, M.; Serra, A. |