BRUNORI, GIANLUCA Statistiche
BRUNORI, GIANLUCA
DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI
(Co)produrre la sostenibilità: il ruolo dei genitori nella governance della ristorazione scolastica
2014-01-01 Galli, Francesca; Brunori, Gianluca; DI IACOVO, FRANCESCO PAOLO; Silvia, Innocenti
A COMPREHENSIVE AND PARTICIPATORY APPROACH TO THE VALORISATION OF BIODIVERSE PRODUCTS
2018-01-01 Brunori, Gianluca; Rossi, Adanella; D'Amico, Simona
A reflection of the use of the life cycle assessment tool for agri-food sustainability
2018-01-01 Gava, Oriana; Bartolini, Fabio; Venturi, Francesca; Brunori, Gianluca; Zinnai, Angela; Pardossi, Alberto
A transition towards sustainable food systems in Europe
2018-01-01 Galli, Francesca; Favilli, Elena; D'Amico, Simona; Brunori, Gianluca
Acknowledging complexity in food supply chains when assessing their performance and sustainability
2017-01-01 Kirwan, James; Maye, Damian; Brunori, Gianluca
Adaptation strategies of small-scale fisheries within changing market and regulatory conditions in the EU
2019-01-01 Prosperi, Paolo; Kirwan, James; Maye, Damian; Bartolini, Fabio; Vergamini, Daniele; Brunori, Gianluca
Adaptive business arrangements and the creation of social capital: Towards small‐scale fisheries resilience in different European geographical areas.
2021-01-01 Prosperi, Paolo; Kirwan, James; Maye, Damian; Tsakalou, Emi; Vlahos, George; Bartolini, Fabio; Vergamini, Daniele; Brunori, Gianluca
Agri-Food systems and territorial development: innovations, new dynamics and changing governance mechanisms
2012-01-01 Lamine, C.; Renting, H.; Rossi, Adanella; Wiskerke, J. S. C.; Brunori, Gianluca
Agricoltura biologica: aspetti tecnici, di mercato e normativi
1988-01-01 Brunori, Gianluca; DI IACOVO, FRANCESCO PAOLO; M., Miele
Agricultural and Food Economics: the challenge of sustainability
2020-01-01 Brunori, Gianluca; Branca, Giacomo; Cembalo, Luigi; D’Haese, Marijke; Dries, Liesbeth
Alternative food networks as drivers of a food transition
2014-01-01 Brunori, Gianluca; DI IACOVO, FRANCESCO PAOLO
Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment
2016-01-01 Brunori, Gianluca; Galli, Francesca; Barjolle, Dominique; van Broekhuizen, Rudolf; Colombo, Luca; Giampietro, Mario; Kirwan, James; Lang, Tim; Mathijs, Erik; Maye, Damian; de Roest, Kees; Rougoor, Carin; Schwarz, Jana; Schmitt, Emilia; Smith, Julie; Stojanovic, Zaklina; Tisenkopfs, Talis; Touzard, Jean Marc
As cadeias curtas de abastecimento na inovação dos Grupos de Aquisições Solidárias (GAS): a construção social das práticas (alimentares) sustentáveis
2017-01-01 Rossi, Adanella; Brunori, Gianluca
Aspetti tecnici economici e legislativi della diffusione del'agricoltura biologica
1988-01-01 Brunori, Gianluca; DI IACOVO, FRANCESCO PAOLO; Miele, M.
Assessing the effectiveness of alternative designs of greening measures. The case of Tuscany region
2015-01-01 Bartolini, F.; Andreoli, M.; Gava, O.; Brunori, G.
Assessing the ex-ante impact of the CAP post 2013 reform on land market. A case study in Tuscany region
2015-01-01 Bartolini, Fabio; Brunori, Gianluca; Gava, Oriana
Assistenza alimentare e diritto al cibo: quali lezioni dalla crisi?
2016-01-01 Arcuri, Sabrina; Brunori, Gianluca; Bartolini, Fabio; Galli, Francesca
Bioeconomy and green recovery in a post-COVID-19 era
2021-01-01 Galanakis, C. M.; Brunori, G.; Chiaramonti, D.; Matthews, R.; Panoutsou, C.; Fritsche, U. R.
Bioeconomy Opportunities for a Green Recovery and Enhanced System Resilience
2021-01-01 Fritsche, U.; Brunori, G.; Chiaramonti, D.; Galanakis, C. M.; Matthews, R.; Panoutsou, C.
Biogas and EU's 2020 targets: Evidence from a regional case study in Italy
2017-01-01 Bartolini, Fabio; Gava, Oriana; Brunori, Gianluca
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| (Co)produrre la sostenibilità: il ruolo dei genitori nella governance della ristorazione scolastica | 1-gen-2014 | Galli, Francesca; Brunori, Gianluca; DI IACOVO, FRANCESCO PAOLO; Silvia, Innocenti | |
| A COMPREHENSIVE AND PARTICIPATORY APPROACH TO THE VALORISATION OF BIODIVERSE PRODUCTS | 1-gen-2018 | Brunori, Gianluca; Rossi, Adanella; D'Amico, Simona | |
| A reflection of the use of the life cycle assessment tool for agri-food sustainability | 1-gen-2018 | Gava, Oriana; Bartolini, Fabio; Venturi, Francesca; Brunori, Gianluca; Zinnai, Angela; Pardossi, Alberto | |
| A transition towards sustainable food systems in Europe | 1-gen-2018 | Galli, Francesca; Favilli, Elena; D'Amico, Simona; Brunori, Gianluca | |
| Acknowledging complexity in food supply chains when assessing their performance and sustainability | 1-gen-2017 | Kirwan, James; Maye, Damian; Brunori, Gianluca | |
| Adaptation strategies of small-scale fisheries within changing market and regulatory conditions in the EU | 1-gen-2019 | Prosperi, Paolo; Kirwan, James; Maye, Damian; Bartolini, Fabio; Vergamini, Daniele; Brunori, Gianluca | |
| Adaptive business arrangements and the creation of social capital: Towards small‐scale fisheries resilience in different European geographical areas. | 1-gen-2021 | Prosperi, Paolo; Kirwan, James; Maye, Damian; Tsakalou, Emi; Vlahos, George; Bartolini, Fabio; Vergamini, Daniele; Brunori, Gianluca | |
| Agri-Food systems and territorial development: innovations, new dynamics and changing governance mechanisms | 1-gen-2012 | Lamine, C.; Renting, H.; Rossi, Adanella; Wiskerke, J. S. C.; Brunori, Gianluca | |
| Agricoltura biologica: aspetti tecnici, di mercato e normativi | 1-gen-1988 | Brunori, Gianluca; DI IACOVO, FRANCESCO PAOLO; M., Miele | |
| Agricultural and Food Economics: the challenge of sustainability | 1-gen-2020 | Brunori, Gianluca; Branca, Giacomo; Cembalo, Luigi; D’Haese, Marijke; Dries, Liesbeth | |
| Alternative food networks as drivers of a food transition | 1-gen-2014 | Brunori, Gianluca; DI IACOVO, FRANCESCO PAOLO | |
| Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment | 1-gen-2016 | Brunori, Gianluca; Galli, Francesca; Barjolle, Dominique; van Broekhuizen, Rudolf; Colombo, Luca; Giampietro, Mario; Kirwan, James; Lang, Tim; Mathijs, Erik; Maye, Damian; de Roest, Kees; Rougoor, Carin; Schwarz, Jana; Schmitt, Emilia; Smith, Julie; Stojanovic, Zaklina; Tisenkopfs, Talis; Touzard, Jean Marc | |
| As cadeias curtas de abastecimento na inovação dos Grupos de Aquisições Solidárias (GAS): a construção social das práticas (alimentares) sustentáveis | 1-gen-2017 | Rossi, Adanella; Brunori, Gianluca | |
| Aspetti tecnici economici e legislativi della diffusione del'agricoltura biologica | 1-gen-1988 | Brunori, Gianluca; DI IACOVO, FRANCESCO PAOLO; Miele, M. | |
| Assessing the effectiveness of alternative designs of greening measures. The case of Tuscany region | 1-gen-2015 | Bartolini, F.; Andreoli, M.; Gava, O.; Brunori, G. | |
| Assessing the ex-ante impact of the CAP post 2013 reform on land market. A case study in Tuscany region | 1-gen-2015 | Bartolini, Fabio; Brunori, Gianluca; Gava, Oriana | |
| Assistenza alimentare e diritto al cibo: quali lezioni dalla crisi? | 1-gen-2016 | Arcuri, Sabrina; Brunori, Gianluca; Bartolini, Fabio; Galli, Francesca | |
| Bioeconomy and green recovery in a post-COVID-19 era | 1-gen-2021 | Galanakis, C. M.; Brunori, G.; Chiaramonti, D.; Matthews, R.; Panoutsou, C.; Fritsche, U. R. | |
| Bioeconomy Opportunities for a Green Recovery and Enhanced System Resilience | 1-gen-2021 | Fritsche, U.; Brunori, G.; Chiaramonti, D.; Galanakis, C. M.; Matthews, R.; Panoutsou, C. | |
| Biogas and EU's 2020 targets: Evidence from a regional case study in Italy | 1-gen-2017 | Bartolini, Fabio; Gava, Oriana; Brunori, Gianluca |