SARTONI, MARTINA Statistiche
SARTONI, MARTINA
DIPARTIMENTO DI SCIENZE VETERINARIE
Towards digitalisation of food safety management systems – enablers and constraints
2025-01-01 Sartoni, Martina; Semercioz Oduncuoglu, Ayse Selcen; Guidi, Alessandra; Annosi, Maria Carmela; Luning, Pieternel Arianne
Analysis of two cross-contamination cases of Campylobacter jejuni foodborne disease in fragile subjects in the territory of a Local Health Authority in Tuscany, Italy
2024-01-01 Marconi, F.; Sartoni, M.; Girardi, C.; Rossi, A.; Carrini, M.; Nuvoloni, R.; Pedonese, F.; Munao, G.
Food safety culture in food companies: evaluation of the perception of food safety culture in three Tuscan food companies
2023-01-01 Marconi, Francesca; Sartoni, Martina; Nuvoloni, Roberta; Torracca, Beatrice; Gagliardi, Matteo; Zappalà, Giulia; Guidi, Alessandra; Pedonese, Francesca
Levels of Essential and Trace Elements in Mozzarella Available on the Slovak Market with the Estimation of Consumer Exposure
2023-01-01 Capcarova, M.; Frigenti, M.; Arvay, J.; Janco, I.; Harangozo, L.; Bandlerova, A.; Sartoni, M.; Guidi, A.; Stawarz, R.; Formicki, G.; Argente, M. -J.; Massanyi, P.
The use of gamification for food handlers' training in a large–retail company: preliminary outcomes
2023-01-01 Sartoni, Martina; Marconi, Francesca; Pedonese, Francesca; Guidi, Alessandra
Application of digital system in food safety chain management in Uzbekistan: a preliminary evaluation
2020-01-01 Sartoni, M.; Hasanov, S.; Cianti, L.; Guidi, A.
Food Industry 4.0 and The Challenges of Food Safety in Italy in Covid-19 Pandemic Era
2020-01-01 Guidi, Alessandra; Sartoni, Martina
Renal Measures in Healthy Italian Trotter Foals and Correlation Between Renal and Biometric Measures: Preliminary Study
2017-01-01 Lippi, I; Bonelli, F; Citi, S; Meucci, V; Sartoni, Martina; Marmorini, P; Sgorbini, M
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Towards digitalisation of food safety management systems – enablers and constraints | 1-gen-2025 | Sartoni, Martina; Semercioz Oduncuoglu, Ayse Selcen; Guidi, Alessandra; Annosi, Maria Carmela; Luning, Pieternel Arianne | |
| Analysis of two cross-contamination cases of Campylobacter jejuni foodborne disease in fragile subjects in the territory of a Local Health Authority in Tuscany, Italy | 1-gen-2024 | Marconi, F.; Sartoni, M.; Girardi, C.; Rossi, A.; Carrini, M.; Nuvoloni, R.; Pedonese, F.; Munao, G. | |
| Food safety culture in food companies: evaluation of the perception of food safety culture in three Tuscan food companies | 1-gen-2023 | Marconi, Francesca; Sartoni, Martina; Nuvoloni, Roberta; Torracca, Beatrice; Gagliardi, Matteo; Zappalà, Giulia; Guidi, Alessandra; Pedonese, Francesca | |
| Levels of Essential and Trace Elements in Mozzarella Available on the Slovak Market with the Estimation of Consumer Exposure | 1-gen-2023 | Capcarova, M.; Frigenti, M.; Arvay, J.; Janco, I.; Harangozo, L.; Bandlerova, A.; Sartoni, M.; Guidi, A.; Stawarz, R.; Formicki, G.; Argente, M. -J.; Massanyi, P. | |
| The use of gamification for food handlers' training in a large–retail company: preliminary outcomes | 1-gen-2023 | Sartoni, Martina; Marconi, Francesca; Pedonese, Francesca; Guidi, Alessandra | |
| Application of digital system in food safety chain management in Uzbekistan: a preliminary evaluation | 1-gen-2020 | Sartoni, M.; Hasanov, S.; Cianti, L.; Guidi, A. | |
| Food Industry 4.0 and The Challenges of Food Safety in Italy in Covid-19 Pandemic Era | 1-gen-2020 | Guidi, Alessandra; Sartoni, Martina | |
| Renal Measures in Healthy Italian Trotter Foals and Correlation Between Renal and Biometric Measures: Preliminary Study | 1-gen-2017 | Lippi, I; Bonelli, F; Citi, S; Meucci, V; Sartoni, Martina; Marmorini, P; Sgorbini, M |