ROLANDI, SILVIA Statistiche

ROLANDI, SILVIA  

DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI  

Mostra records
Risultati 1 - 9 di 9 (tempo di esecuzione: 0.017 secondi).
Titolo Data di pubblicazione Autore(i) File
Agri-food sustainable transformative pathways: diving through the evolving territory of Lucca 1-gen-2023 Arcuri, S.; Rolandi, S.; Poiatti, M.; Vergamini, D.
Digitalisation in rural areas: exploring perspectives and main challenges ahead 1-gen-2023 Arcuri, Sabrina; Brunori, Gianluca; Rolandi, Silvia
SHERPA Discussion Paper - Digitalisation in rural areas 1-gen-2022 Brunori, Gianluca; Rolandi, Silvia; Arcuri, Sabrina
Tour de Table: Farm to Fork Law Update 1-gen-2022 Schebesta, H.; Alessandrini, M.; Cazzini, F.; Macchi, C.; Plana-Casado, M. J.; Rolandi, S.
Smart and sustainable food: What is ahead? 1-gen-2021 Bacco, M.; Brunori, G.; Rolandi, S.; Scotti, I.
The digitalization of agriculture and rural areas: Towards a taxonomy of the impacts 1-gen-2021 Rolandi, S.; Brunori, G.; Bacco, M.; Scotti, I.
Pre-packaged food products business to consumer (B2C) distance selling and information obligations in Italian mass market retailers 1-gen-2019 Liuzzo, G.; Rolandi, S.; Serraino, A.; Piva, S.; Giacometti, F.
Small and medium sized wine producers dealing with business to business e-commerce: Towards a relational model for enhancing value (co-) creation 1-gen-2017 Saba, Andrea; Rolandi, Silvia; Pilloni, Marco
Agri-food industries and the challenge of reducing food wastage: An analysis of legal opportunities 1-gen-2015 Alabrese, M.; Brunori, M.; Rolandi, S.; Saba, A.