GUIDI, LUCIA Statistiche

GUIDI, LUCIA  

DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI  

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Titolo Data di pubblicazione Autore(i) File
A Comparative Analysis of the Response of Mediterranean Evergreen Species to Ozone 1-gen-2004 Nali, Cristina; Lorenzini, Giacomo; Santarelli, S; Guidi, Lucia
A non-destructive fluorescence method applied to the assessment of the quality of kiwifruit 1-gen-2011 Remorini, Damiano; Tardelli, F.; Guidi, Lucia; Degl'Innocenti, E.; Massai, Rossano; Agati, G.
Acido ascorbico: imbrunimento enzimatico e metabolismo fenilpropanoidico in Red Deliciuos and Granny Smith conservate in IV gamma 1-gen-2014 Landi, Marco; Tardelli, F.; Lugani, A.; Degl’Innocenti, E.; Remorini, Damiano; Massai, Rossano; Graziani, G.; Fogliano, V.; Guidi, Lucia
Allocation pattern, ion partitioning, and chlorophyll a fluorescence in Arundo donax L. in responses to salinity stress 1-gen-2017 Antonio, Pompeiano; Landi, Marco; Giulia, Meloni; Federico, Vita; Guglielminetti, Lorenzo; Guidi, Lucia
Analisi di indicatori biologici atti a rilevare il danno da ozono in specie vegetali di ecosistemi naturali 1-gen-2003 Scebba, Francesca; Castagna, Antonella; Guidi, Lucia; Soldatini, Gianfranco; Ranieri, Annamaria
Ancient apple cultivars from Garfagnana (Tuscany, Italy): A potential source for ‘nutrafruit’ production 1-gen-2019 Lo Piccolo, Ermes; Landi, Marco; Massai, Rossano; Remorini, Damiano; Conte, Giuseppe; Guidi, Lucia
Anthocyanins in Mediterranean diet: common and innovative sources 1-gen-2015 Guidi, Lucia; Penella, P.; Landi, Marco
Anthocyanins in photoprotection: knowing the actors in play to solve this complex ecophysiological issue 1-gen-2021 Agati, G.; Guidi, L.; Landi, M.; Tattini, M.
Antioxidant and photosynthetic response of a purple-leaved and a green-leaved cultivar of sweet basil (Ocimum basilicum) to boron excess 1-gen-2013 Landi, Marco; Pardossi, Alberto; Remorini, Damiano; Guidi, Lucia
Antioxidant and photosynthetic responses in plants under boron toxicity: a review. 1-gen-2012 Landi, Marco; Degl’Innocenti, E.; Pardossi, Alberto; Guidi, Lucia
Antioxidant capacity in urban soils 1-gen-2014 Cardelli, Roberto; Vanni, G.; Guidi, Lucia; Marchini, Fausto; Saviozzi, Alessandro
Antioxidant capacity, ascorbic acid, total phenols and carotenoids changes during harvest and after storage of Hayward kiwifruit 1-gen-2008 Tavarini, Silvia; Degl'Innocenti, E.; Remorini, Damiano; Massai, Rossano; Guidi, Lucia
Antioxidant defences and oxidative damage in salt-treated olive plants under contrasting sunlight irradiance 1-gen-2009 Melgar, J. C.; Guidi, Lucia; Remorini, Damiano; Agati, G.; Degl'Innocenti, E.; Castelli, S.; Baratto, M. C.; Faraloni, C.; Tattini, M.
Antioxidant defenses in plants: A dated topic of current interest 1-gen-2021 Guidi, L.; Tattini, M.
Application of modulated chlorophyll fluorescence and modulated chlorophyll fluorescence imaging to study the environmental stress effect 1-gen-2016 Guidi, Lucia; Landi, Marco; Penella, C.; Calatayud, A.
Arabidopsis thaliana MYB75/PAP1 transcription factor induces anthocyanin production in transgenic tomato plants 1-gen-2008 ZULUAGA D., L; Gonzali, Silvia; Loreti, E; Pucciariello, C; Degl'Innocenti, E; Guidi, Lucia; Alpi, Amedeo; Perata, PIERDOMENICO MARIA
Are flavonoids effective antioxidants in plants? Twenty years of our investigation 1-gen-2020 Agati, Giovanni; Brunetti, Cecilia; Fini, Alessio; Gori, Antonella; Guidi, Lucia; Landi, Marco; Sebastiani, Federico; Tattini, Massimiliano
Are the physiological and biochemical characteristics in dandelion plants growing in an urban area (Pisa, Italy) indicative of soil pollution? 1-gen-2015 Vanni, G.; Cardelli, Roberto; Marchini, Fausto; Saviozzi, Alessandro; Guidi, Lucia
Aromatic Plants: use and nutraceutical properties 1-gen-2014 Guidi, Lucia; Landi, Marco
Artemisia spp. essential oils against the disease-carrying blowfly Calliphora vomitoria 1-gen-2017 Bedini, Stefano; Flamini, Guido; Cosci, Francesca; Ascrizzi, Roberta; Echeverria, Maria Cristina; Guidi, Lucia; Landi, Marco; Lucchi, Andrea; Conti, Barbara