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GRANDE, TERESA
DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI
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FT-IR Spectroscopic Analysis in tandem with chemometric tools for the characterization of Cecal Content of Mice: Effects of High Fat Diet and Beer
2023-01-01 Campanella, B.; Trouki, C.; Grande, T.; Vornoli, A.; Pozzo, L.; Bramanti, E.
FT-IR spectroscopic analysis in tandem with chemometric tools for the characterization of cecal content of mice: effects of high-fat diet
2023-01-01 Campanella, B.; Trouki, C.; Grande, T.; Vornoli, A.; Pozzo, L.; Bramanti, E.
Titolo | Data di pubblicazione | Autore(i) | File |
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FT-IR Spectroscopic Analysis in tandem with chemometric tools for the characterization of Cecal Content of Mice: Effects of High Fat Diet and Beer | 1-gen-2023 | Campanella, B.; Trouki, C.; Grande, T.; Vornoli, A.; Pozzo, L.; Bramanti, E. | |
FT-IR spectroscopic analysis in tandem with chemometric tools for the characterization of cecal content of mice: effects of high-fat diet | 1-gen-2023 | Campanella, B.; Trouki, C.; Grande, T.; Vornoli, A.; Pozzo, L.; Bramanti, E. |