The paper presents a comparison of different types of evaluation of administrative texts in the Italian language on which a clarity improvement intervention was carried out. The clarity improvement was performed by human experts and ChatGPT. The evaluation was carried out in four different ways: by expert evaluators, used as a reference; by evaluators with good skills, subject to dedicated training; by generic evaluators recruited through a crowdsourcing platform; by ChatGPT. The results show that the closest match to the results of the evaluation by expert evaluators was reached, by a wide margin, by evaluators with good skills and dedicated training; the second best approach was reached by requesting evaluation from ChatGPT; the worst approach was reached by generic evaluators recruited through a crowdsourcing platform. Task features that may have influenced the outcome are also discussed.

Confronto tra diversi tipi di valutazione del miglioramento della chiarezza di testi amministrativi in lingua italiana

tavosanis mirko
;
pascucci mariachiara
2024-01-01

Abstract

The paper presents a comparison of different types of evaluation of administrative texts in the Italian language on which a clarity improvement intervention was carried out. The clarity improvement was performed by human experts and ChatGPT. The evaluation was carried out in four different ways: by expert evaluators, used as a reference; by evaluators with good skills, subject to dedicated training; by generic evaluators recruited through a crowdsourcing platform; by ChatGPT. The results show that the closest match to the results of the evaluation by expert evaluators was reached, by a wide margin, by evaluators with good skills and dedicated training; the second best approach was reached by requesting evaluation from ChatGPT; the worst approach was reached by generic evaluators recruited through a crowdsourcing platform. Task features that may have influenced the outcome are also discussed.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11568/1297787
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