Climate change is significantly impacting the sustainability of the agricultural sector, particularly in terms of crop productivity. Water stress is one of the most critical factors affecting crop health and yield. In this context, assessing crop water requirements and soil water availability plays a key role in promoting more sustainable and resilient agroecosystems. In this study the Hydrus 2D model was preliminarily calibrated and applied to assess water fluctuations in a lettuce field.
Evaluation of soil water content in a drip-irrigated lettuce field using HYDRUS 2D model
Marco CarraraConceptualization
;Giovanni Rallo;
2025-01-01
Abstract
Climate change is significantly impacting the sustainability of the agricultural sector, particularly in terms of crop productivity. Water stress is one of the most critical factors affecting crop health and yield. In this context, assessing crop water requirements and soil water availability plays a key role in promoting more sustainable and resilient agroecosystems. In this study the Hydrus 2D model was preliminarily calibrated and applied to assess water fluctuations in a lettuce field.File in questo prodotto:
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