In this study, the chemical composition and the macromolecular features of the extracellular polysaccharidic (EPS) matrix of induced biological soil crusts (IBSCs) of dif- ferent age, collected in the hyper-arid plateau of Hobq desert, Inner Mongolia, China, were investigated. Any statistically significant correlation between the amount of extracellular carbohydrates (i.e., monosaccharides, oligosaccharides, and polysaccharides) and the age of IBSCs was found. On the other hand, the relative abundance of uronic acid in the EPSs increased with the maturation of the crusts. In the EPSs of the investigated samples, glucose, mannose, galactose, and uronic acids were the sugars showing the widest variations in their relative abundance, explaining much of the variance of the data. Results also showed higher relative contents of EPSs with high MWin the oldest IBSCs. It is possible to conclude that the characteristics of the EPS of the matrix of the inves- tigated IBSCs cannot only be put in relationwith the age of the crusts and the activity of phototrophic microorganisms, but most properly, it has to be taken into account the biotic inter- actions ongoing between EPS producers and consumers
Differentiation of the characteristics of excreted extracellular polysaccharides reveals the heterogeneous primary succession of induced biological soil crusts
Rossi FSecondo
;
2015-01-01
Abstract
In this study, the chemical composition and the macromolecular features of the extracellular polysaccharidic (EPS) matrix of induced biological soil crusts (IBSCs) of dif- ferent age, collected in the hyper-arid plateau of Hobq desert, Inner Mongolia, China, were investigated. Any statistically significant correlation between the amount of extracellular carbohydrates (i.e., monosaccharides, oligosaccharides, and polysaccharides) and the age of IBSCs was found. On the other hand, the relative abundance of uronic acid in the EPSs increased with the maturation of the crusts. In the EPSs of the investigated samples, glucose, mannose, galactose, and uronic acids were the sugars showing the widest variations in their relative abundance, explaining much of the variance of the data. Results also showed higher relative contents of EPSs with high MWin the oldest IBSCs. It is possible to conclude that the characteristics of the EPS of the matrix of the inves- tigated IBSCs cannot only be put in relationwith the age of the crusts and the activity of phototrophic microorganisms, but most properly, it has to be taken into account the biotic inter- actions ongoing between EPS producers and consumersI documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.