The chemical composition of an Italian oil of tarragon (Artemisia dracunculus L.) was analyzed by GC/EIMS. The major compound of the oil was estragole (73.3%), followed by limonene (5.4%), (E)--ocimene (5.3%), -pinene (3.4%) and (Z)--ocimene (3.0%). The essential oil was tested “in vitro” for its antigermination activity against Raphanus sativus L., Lepidium sativum L, Papaver rhoeas L. and Avena fatua L. seeds and demonstrating a good inhibitory activity in a dose-dependent way.

Essential Oil Composition and Antigermination Activity of Artemisia dracunculus (Tarragon)

FLAMINI, GUIDO
Co-primo
Investigation
;
2015-01-01

Abstract

The chemical composition of an Italian oil of tarragon (Artemisia dracunculus L.) was analyzed by GC/EIMS. The major compound of the oil was estragole (73.3%), followed by limonene (5.4%), (E)--ocimene (5.3%), -pinene (3.4%) and (Z)--ocimene (3.0%). The essential oil was tested “in vitro” for its antigermination activity against Raphanus sativus L., Lepidium sativum L, Papaver rhoeas L. and Avena fatua L. seeds and demonstrating a good inhibitory activity in a dose-dependent way.
2015
Fraternale, Daniele; Flamini, Guido; Ricci, Donata
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11568/753028
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