| Nome |
# |
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THE SOFTWARE FOR AN ‘UNIVERSAL GRAPEVINE DATABASE’, file e0d6c926-426a-fcf8-e053-d805fe0aa794
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255
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Potential of a multiparametric optical sensor for determining in situ the maturity components of red and white vitis vinifera wine grapes, file e0d6c926-9a6b-fcf8-e053-d805fe0aa794
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181
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Use of beneficial bacteria Azospirillum brasilense Sp245 on grapevine rootstocks grafted with 'Sangiovese', file e0d6c92b-cb3a-fcf8-e053-d805fe0aa794
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174
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Cultivar-specific transcriptome prediction and annotation in Ficus carica L., file e0d6c929-bd8d-fcf8-e053-d805fe0aa794
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161
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Distinct transcriptome responses to water limitation in isohydric and anisohydric grapevine cultivars, file e0d6c929-c004-fcf8-e053-d805fe0aa794
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100
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La defogliazione precoce: effetto indotto sulla qualità di uve Sangiovese e di vini sottoposti ad affinamento in legno prolungato., file e0d6c928-837c-fcf8-e053-d805fe0aa794
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83
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Phylogenetic analysis of viruses in tuscan vitis vinifera sylvestris (Gmeli) hegi, file e0d6c92b-5ac8-fcf8-e053-d805fe0aa794
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74
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Management of postharvest grape withering to optimise the aroma of the final wine: A case study on Amarone, file e0d6c930-bbd9-fcf8-e053-d805fe0aa794
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71
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Using flaming as an alternative method to vine suckering., file e0d6c92d-2007-fcf8-e053-d805fe0aa794
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65
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Detecting biophysical and geometrical characteristics of the canopy of three olive cultivars in hedgerow planting systems using an UAV and VIS-NIR cameras, file b7ef41c0-0cd7-49cf-b4ea-b2d35b24c7f4
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43
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Confronto dei profili aromatici di quattro varietà di uva: Aleatico, Brachetto, Malvasia di Candia aromatica e Moscato bianco, file e0d6c928-84c2-fcf8-e053-d805fe0aa794
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42
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Physiological changes induced by either pre- or post-veraison deficit irrigation in 'Merlot' vines grafted on two different rootstocks, file e0d6c931-7099-fcf8-e053-d805fe0aa794
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33
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Effetto di elicitori sul metabolismo secondario della vite, file e0d6c928-7dfd-fcf8-e053-d805fe0aa794
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19
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Exploitation the local grapevine germplasm as an opportunity for the future viticulture, file e0d6c926-4525-fcf8-e053-d805fe0aa794
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11
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Integrated Bayesian Approaches Shed Light on the Dissemination Routes of the Eurasian Grapevine Germplasm, file e0d6c931-64e7-fcf8-e053-d805fe0aa794
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11
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Postharvest UV-B exposure drives changes in primary metabolism, phenolic concentration, and volatilome profile in berries of different grape (Vitis vinifera L.) varieties, file e0d48cbf-1de1-44d7-9c55-ad97c7d60110
|
7
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Parentage Atlas of Italian Grapevine Varieties as Inferred From SNP Genotyping, file e0d6c930-14c5-fcf8-e053-d805fe0aa794
|
7
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Deficit irrigation differently affects aroma composition in berries of Vitis vinifera L. (cvs Sangiovese and Merlot) grafted on two rootstocks, file e0d6c932-3f67-fcf8-e053-d805fe0aa794
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6
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The effect of regulated deficit irrigation on growth, yield, and berry quality of grapevines (cv. Sangiovese) grafted on rootstocks with different resistance to water deficit, file 195e96e2-9a1d-4309-b2ce-6dae49ab98a5
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5
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Potential of a multiparametric optical sensor for determining in situ the maturity components of red and white vitis vinifera wine grapes, file e0d6c926-4550-fcf8-e053-d805fe0aa794
|
5
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Genetic Structure of a Worldwide Germplasm Collection of Prunus armeniaca L. Reveals Three Major Diffusion Routes for Varieties Coming From the Species’ Center of Origin, file 7bcf30f0-0569-408b-80b1-a432695326d2
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4
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Introgression Among Cultivated and Wild Grapevine in Tuscany, file e0d6c92e-9ecc-fcf8-e053-d805fe0aa794
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4
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Identification and expression analysis of furanocoumarins- and terpenoids-related genes of fig (Ficus carica L.), file c9035c86-1134-461f-be04-01e9f33417b6
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3
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Delivery of natural polyphenols by polymeric nanoparticles improves the resistance of endothelial progenitor cells to oxidative stress, file e0d6c927-0ff6-fcf8-e053-d805fe0aa794
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3
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Management of postharvest grape withering to optimise the aroma of the final wine: A case study on Amarone, file e0d6c929-c78e-fcf8-e053-d805fe0aa794
|
3
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La Vitis Sylvestris, file e0d6c926-14c7-fcf8-e053-d805fe0aa794
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2
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Analysis of the expression of terpene synthase genes in relation to aroma content in two aromatic Vitis vinifera varieties., file e0d6c926-179b-fcf8-e053-d805fe0aa794
|
2
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Modificazione dei composti aromatici nelle uve Corvina, Corvinone e Rondinella durante l'appassimento in fruttaio., file e0d6c926-4502-fcf8-e053-d805fe0aa794
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2
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Expression of terpene synthase genes associated with the formation of volatiles in different organs of Vitis vinifera, file e0d6c926-4600-fcf8-e053-d805fe0aa794
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2
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The R2R3-MYB Transcription Factors MYB14 and MYB15 Regulate Stilbene Biosynthesis in Vitis vinifera, file e0d6c926-464a-fcf8-e053-d805fe0aa794
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2
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Genotipizzazione dei vitigni autoctoni della Garfagnana, file e0d6c928-8374-fcf8-e053-d805fe0aa794
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2
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null, file e0d6c929-9c95-fcf8-e053-d805fe0aa794
|
2
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Study of the terpene profile at harvest and during berry development of Vitis vinifera L. aromatic varieties Aleatico, Brachetto, Malvasia di Candia aromatica and Moscato bianco, file e0d6c929-ddc5-fcf8-e053-d805fe0aa794
|
2
|
|
Use of beneficial bacteria Azospirillum brasilense Sp245 on grapevine rootstocks grafted with 'Sangiovese', file e0d6c92b-96cb-fcf8-e053-d805fe0aa794
|
2
|
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Two main distinct evolutionary stories describe the Italian grapevine assortment, file 17858548-fa4a-4964-aeab-7422a1f47fce
|
1
|
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Management of high-quality dehydrated grape in vinification to produce dry red wines, file 61ee68a0-c4bc-443c-bc1f-88a790848a58
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1
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Combined effects of rootstock and irrigation on gas exchange, fruit quality and yield in 'Merlot' and 'Sangiovese' grapevines, file 81359e3a-b66c-4a51-892a-d2954d954346
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1
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Berry flavonoids are differently modulated by timing and intensities of water deficit in Vitis vinifera L. cv. Sangiovese, file 99671060-6c80-4d10-a805-c0c9374f36d9
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1
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The beneficial effect of leaf removal during fruit set on physiological, biochemical, and qualitative indices and volatile organic compound profile of the Cypriot reference cultivar 'Xynisteri', file 9a7918b7-c6ac-4186-b0a5-8a03cef52d4f
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1
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Analysis of the expression of terpene synthase genes in relation to aroma content in two aromatic Vitis vinifera varieties., file e0d6c926-179c-fcf8-e053-d805fe0aa794
|
1
|
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Effect of light quality on in vitro induction of callus in explants of three poinsettia cultivars, file e0d6c926-1cb0-fcf8-e053-d805fe0aa794
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1
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Possibilità di valorizzazione del "Niellucciu" e del "Sangiovese" mediante l'utilizzo del materiale clonale, file e0d6c926-1ed3-fcf8-e053-d805fe0aa794
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1
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Trials with Sangiovese grafted on several grapevine rootstocks in two different areas of Tuscany, file e0d6c926-32fa-fcf8-e053-d805fe0aa794
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1
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The software for a 'universal grapevine database, file e0d6c926-4531-fcf8-e053-d805fe0aa794
|
1
|
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Functional characterization of terpene synthases of 'aromatic' and 'non-aromatic' grapevine cultivars, file e0d6c926-4532-fcf8-e053-d805fe0aa794
|
1
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Expression of terpene synthase genes associated with the formation of volatiles in different organs of Vitis vinifera, file e0d6c926-4601-fcf8-e053-d805fe0aa794
|
1
|
|
Ampelographic and gentic characterisation of ancestral grapevine (Vitis vnifera L.) accessions present in the Umbria Region (Central Italy)., file e0d6c926-4a69-fcf8-e053-d805fe0aa794
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1
|
|
The R2R3-MYB Transcription Factors MYB14 and MYB15 Regulate Stilbene Biosynthesis in Vitis vinifera, file e0d6c926-4a6a-fcf8-e053-d805fe0aa794
|
1
|
|
Physiological parameters and protective energy dissipation mechanisms expressed in the leaves of two Vitis vinifera L. genotypes under multiple summer stresses, file e0d6c926-a15d-fcf8-e053-d805fe0aa794
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1
|
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Effect of cold treatments on somatic embryogenesis of quince BA 29, file e0d6c929-2771-fcf8-e053-d805fe0aa794
|
1
|
|
Influence of vineyard altitude on Glera grape ripening (Vitis vinifera L.): Effects on aroma evolution and wine sensory profile, file e0d6c929-c5dd-fcf8-e053-d805fe0aa794
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1
|
|
Effect of methyl jasmonate on the aroma of Sangiovese grapes and wines, file e0d6c929-f329-fcf8-e053-d805fe0aa794
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1
|
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Combining Color Chart, Colorimetric Measurement and Chemical Compounds for Postharvest Quality of White Wine Grapes, file e0d6c92b-dab5-fcf8-e053-d805fe0aa794
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1
|
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Responses of Vitis vinifera cv. Cabernet Sauvignon roots to the arbuscular mycorrhizal fungus Funneliformis mosseae and the plant growth-promoting rhizobacterium Ensifer meliloti include changes in volatile organic compounds, file e0d6c92f-62ff-fcf8-e053-d805fe0aa794
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1
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| Totale |
1.408 |