AGNOLUCCI, MONICA Statistiche

AGNOLUCCI, MONICA  

DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI  

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Risultati 1 - 20 di 139 (tempo di esecuzione: 0.041 secondi).
Titolo Data di pubblicazione Autore(i) File
Reduction of PDO Pecorino Siciliano cheese making duration: Microbial dynamics and quality attributes deriving from replacing whey permeate with hot water during cooking 1-gen-2024 Todaro, Massimo; Garofalo, Giuliana; Busetta, Gabriele; Gannuscio, Riccardo; Rita Di Rosa, Ambra; Luisa Scatassa, Maria; Cardamone, Cinzia; Mancuso, Isabella; Franciosi, Elena; Rando, Fatima; Agnolucci, Monica; Chiofalo, Vincenzo; Gaglio, Raimondo; Settanni, Luca
Agronomic strategies to enhance the early vigor and yield of maize part II: the role of seed applied biostimulant, hybrid, and starter fertilization on crop performance 1-gen-2023 Capo, Luca; Sopegno, Alessandro; Reyneri, Amedeo; Ujvari, Gergely; Agnolucci, Monica; Blandino, Massimo
Agronomic strategies to enhance the early vigor and yield of maize. Part I: the role of seed applied biostimulant, hybrid and starter fertilization on rhizosphere bacteria profile and diversity 1-gen-2023 Ujvari, Gergely; Capo, Luca; Grassi, Arianna; Cristani, Caterina; Pagliarani, Irene; Turrini, Alessandra; Blandino, Massimo; Giovannetti, Manuela; Agnolucci, Monica
Comparative zymocidial effect of three different killer toxins against Brettanomyces bruxellensis spoilage yeasts 1-gen-2023 Agarbati, Alice; Ciani, Maurizio; Esin, Semih; Agnolucci, Monica; Marcheggiani, Fabio; Tiano, Luca; Comitini, Francesca
Do changes in Lactuca sativa metabolic performance, induced by mycorrhizal symbionts and leaf UV-B irradiation, play a role towards tolerance to a polyphagous insect pest? 1-gen-2023 Santin, Marco; Zeni, Valeria; Grassi, Arianna; Ricciardi, Renato; Pieracci, Ylenia; Di Giovanni, Filippo; Panzani, Sofia; Frasconi, Christian; Agnolucci, Monica; Avio, Luciano; Turrini, Alessandra; Giovannetti, Manuela; Ruffini Castiglione, Monica; Ranieri, Annamaria; Canale, Angelo; Lucchi, Andrea; Agathokleous, Evgenios; Benelli, Giovanni
Effects of pavements on diversity and activity of mycorrhizal symbionts associated with urban trees 1-gen-2023 Grassi, Arianna; Pagliarani, Irene; Cristani, Caterina; Palla, Michela; Fini, Alessio; Comin, Sebastien; Frangi, Piero; Giovannetti, Manuela; Turrini, Alessandra; Agnolucci, Monica
GOOD-Agroecology for Weeds: a Horizon Europe-funded project to promote the agroecological transition of agri-food value chains 1-gen-2023 Freitas, Helena; Agnoli, Lara; Agnolucci, Monica; Alves, Joana; Argyropoulos, Dimitrios; Bartz, Marie; Bortolucci, Stefano; Brankov, Milan; Brinks, Harm; Christoforou, Michalakis; Darra, Nicoletta; Demirtzoglou, Fyllio; Diamantopoulos, Kostas; Doeblin, Stefan; Fernandez, Maria-Martha; Fountas, Spyros; Georgantzis, Nikolaos; Giovannetti, Manuela; Hvillum, Dea; Kanatas, Panagiotis; Osuna, Maria D.; Ozola, Lasma; Lombardo, Sara; Louargant, Marine; Maes, Wouter; Mauromicale, Giovanni; Mosquera Losada, Maria-Rosa; Mylonas, Nikos; Oliveira, Rui S.; Piluzza, Giovanna; Ramos-García, María; Re, Giovanni A.; Sanna, Federico; de Santiago, Ana; Nasser Seyni, Abdoul; Scavo, Aurelio; Simic, Milena; Paulo Sousa, Jose; Sulas, Leonardo; Travlos, Ilias; Tsaltas, Dimitrios; Turrini, Alessandra; Tataridas, Alexandros
Leaf UV-B irradiation and mycorrhizal symbionts affect lettuce VOC emissions and defence mechanisms, but not aphid feeding preferences 1-gen-2023 Zeni, Valeria; Grassi, Arianna; Santin, Marco; Ricciardi, Renato; Pieracci, Ylenia; Flamini, Guido; DI GIOVANNI, Filippo; Marmugi, Margherita; Agnolucci, Monica; Avio, Luciano; Turrini, Alessandra; Giovannetti, Manuela; RUFFINI CASTIGLIONE, Monica; Ranieri, Annamaria; Canale, Angelo; Lucchi, Andrea; Agathokleous, Evgenios; Benelli, Giovanni
Native mycorrhizal communities in maize roots as affected by plant genotype, starter fertilization and a seed-applied biostimulant 1-gen-2023 Ujvári, Gergely; Grassi, Arianna; Cristani, Caterina; Pagliarani, Irene; Avio, Luciano; Blandino, Massimo; Capo, Luca; Giovannetti, Manuela; Turrini, Alessandra; Agnolucci, Monica
Do changes in Lactuca sativa metabolic performance, induced by mycorrhizal symbionts and leaf UV-B irradiation, play a role towards tolerance to a polyphagous pest? 1-gen-2022 Santin, M; S., Panzani S; Marmugi, M; Zeni, V; Benelli, G; Grassi, A; Avio, L; Turrini, A; Agnolucci, M; Lucchi, A; Flamini, G; Canale, A; Ranieri, A
Impact of sheep wool residues as soil amendments on olive beneficial symbionts and bacterial diversity 1-gen-2022 Palla, Michela; Turrini, Alessandra; Cristani, Caterina; Bonora, Laura; Pellegrini, David; Primicerio, Jacopo; Grassi, Arianna; Hilaj, Filip; Giovannetti, Manuela; Agnolucci, Monica
Mycorrhizal symbionts and associated bacteria: potent allies to improve plant phosphorus availability and food security 1-gen-2022 Sbrana, Cristiana; Agnolucci, Monica; Avio, Luciano; Giovannini, Luca; Palla, Michela; Turrini, Alessandra; Giovannetti, Manuela
Storage time and temperature affect microbial dynamics of yeasts and acetic acid bacteria in a kombucha beverage 1-gen-2022 Grassi, Arianna; Cristani, Caterina; Palla, Michela; Di Giorgi, Rosita; Giovannetti, Manuela; Agnolucci, Monica
Validation of a Standard Protocol to Assess the Fermentative and Chemical Properties of Saccharomyces cerevisiae Wine Strains 1-gen-2022 Romano, P.; Siesto, G.; Capece, A.; Pietrafesa, R.; Lanciotti, R.; Patrignani, F.; Granchi, L.; Galli, V.; Bevilacqua, A.; Campaniello, D.; Spano, G.; Caridi, A.; Poiana, M.; Foschino, R.; Vigentini, I.; Blaiotta, G.; Corich, V.; Giacomini, A.; Cardinali, G.; Corte, L.; Toffanin, A.; Agnolucci, M.; Comitini, F.; Ciani, M.; Mannazzu, I.; Budroni, M.; Englezos, V.; Rantsiou, K.; Iacumin, L.; Comi, G.; Capozzi, V.; Grieco, F.; Tufariello, M.
Beneficial soil bacteria enhancing the functional value of fruits and vegetables 1-gen-2021 Palla, Michela; Agnolucci, Monica; Grassi, Arianna; Avio, Luciano; Turrini, Alessandra
Can arbuscular mycorrhizal fungi and associated bacteria affect the diversity of the endophytic microbiota recruited by plant roots? 1-gen-2021 Ujvári, Gergely; Turrini, Alessandra; Avio, Luciano; Agnolucci, Monica; Giovannetti, Manuela
In arrivo farine e superlieviti per il pane del futuro / Flours and superyeast will be soon available for the bread of the future 1-gen-2021 Agnolucci, Monica; Blandino, Massimo; Palla, Michela; Giovannetti, Manuela; Reyneri, Amedeo
Novel Yeasts Producing High Levels of Conjugated Linoleic Acid and Organic Acids in Fermented Doughs 1-gen-2021 Palla, Michela; Conte, Giuseppe; Grassi, Arianna; Esin, Semih; Serra, Andrea; Mele, Marcello; Giovannetti, Manuela; Agnolucci, Monica
Possible role of arbuscular mycorrhizal fungi and associated bacteria in the recruitment of endophytic bacterial communities by plant roots 1-gen-2021 Ujvari, Gergely; Turrini, Alessandra; Avio, Luciano; Agnolucci, Monica
Soil bacterial diversity and activity of olive mycorrhizal symbionts as affected by wool residues soil amendments 1-gen-2021 Palla, Michela; Grassi, Arianna; Cristani, Caterina; Pellegrini, David; Bonora, Laura; Giovannetti, Manuela; Turrini, Alessandra; Agnolucci, Monica