FARACE, BIASINO Statistiche

FARACE, BIASINO  

DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI  

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Titolo Data di pubblicazione Autore(i) File
The Agri-food Product’s Life Cycle: The Technological Dimension Role from an Open Innovation Perspective 1-gen-2024 Pelleschi, Gianmario; Apicella, Andrea; Farace, Biasino; Tarabella, Angela
The Role of Technological Innovation in Agri-food Resilience: A Systematic Literature Review 1-gen-2024 Farace, Biasino; Tarabella, Angela
Exploring the Role of Digitalization as a Driver for the Adoption of Circular Economy Principles in Agrifood SMEs – An Interpretive Case Study 1-gen-2023 Farace, B.; Tarabella, A.
Il mercato italiano dei prodotti senza lattosio: fattori determinanti nelle scelte d’acquisto tra consumatori intolleranti e non intolleranti 1-gen-2023 Facioni, M. S.; Dominici, S.; Apicella, A.; Farace, B.; Tarabella, A.
May the knowledge of the effects of alcohol consumption influence binge drinking practices? An analysis of focus group data 1-gen-2023 Farace, Biasino; Tarabella, Angela
THE ROLE OF DIGITAL PLATFORMS IN AGRI-FOOD ECOSYSTEMS RESILIENCE: A SYSTEMATIC LITERATURE REVIEW 1-gen-2023 Massa, Silvia; Farace, Biasino; Carmela Annosi, Maria; Tarabella, Angela
The role of preventive education on the effectiveness of responsible drinking campaigns: a qualitative study of university students 1-gen-2023 Farace, B.; Tarabella, A.
A Survey on Consumers with Lactose Intolerance in Italy: Their Perception, Habits and Needs When Shopping for Groceries 1-gen-2022 Facioni, M. S.; Dominici, S.; Farace, B.; Apicella, A.; Romano, M. F.; Tarabella, A.
Digital technologies in Agriculture: Developments and Perspectives 1-gen-2021 Tarabella, A.; Apicella, A.; Farace, B.
The sustainability in alcohol consumption: the “drink responsibly” frontier 1-gen-2020 Tarabella, Angela; Farace, Biasino; Apicella, Andrea