Nome |
# |
Efficacy test of a hydrolysable tannin extract against necrotic enteritis in challenged broiler chickens, file e0d6c926-435e-fcf8-e053-d805fe0aa794
|
300
|
Effect of stoned olive pomace on rumen microbial communities and polyunsaturated fatty acids biohydrogenation: an in vitro study., file e0d6c926-4c53-fcf8-e053-d805fe0aa794
|
266
|
Aroma profile of Fuji apples treated with gelatin edible coating during their storage, file e0d6c92c-aa73-fcf8-e053-d805fe0aa794
|
244
|
The relationship between colostrum quality, passive transfer of immunity and birth and weaning weight in neonatal calves, file e0d6c92e-c50b-fcf8-e053-d805fe0aa794
|
216
|
Microwave-Assisted Drying for the Conservation of Honeybee Pollen, file e0d6c927-6cb0-fcf8-e053-d805fe0aa794
|
172
|
Transcript profiling in the milk of dairy ewes fed extruded linseed, file e0d6c928-3133-fcf8-e053-d805fe0aa794
|
153
|
Agroforestry system for mitigation and adaptation to climate change: Effects on animal welfare and productivity, file e0d6c92f-1553-fcf8-e053-d805fe0aa794
|
145
|
Evaluation of jennies' colostrum: IgG concentrations and absorption in the donkey foals. A preliminary study, file e0d6c92f-4d35-fcf8-e053-d805fe0aa794
|
143
|
VOCs-Mediated Location of Olive Fly Larvae by the Braconid Parasitoid Psyttalia concolor: A Multivariate Comparison among VOC Bouquets from Three Olive Cultivars, file e0d6c927-1fa2-fcf8-e053-d805fe0aa794
|
141
|
Effect of Quebracho tannin extract on soybean and linseed oil biohydrogenation by solid associated bacteria: an in vitro study, file e0d6c926-42c2-fcf8-e053-d805fe0aa794
|
137
|
Effect of oleic and conjugated linoleic acid in the diet of broiler chickens on the live growth performances, carcass traits and meat fatty acid profile, file e0d6c926-0ee8-fcf8-e053-d805fe0aa794
|
127
|
Cholesterol and fatty acids oxidation in meat from three muscles of Massese suckling lambs slaughtered
at different weights, file e0d6c926-461d-fcf8-e053-d805fe0aa794
|
119
|
Conservation status and historical relatedness of Italian cattle breeds, file e0d6c92a-8892-fcf8-e053-d805fe0aa794
|
115
|
Effect of Dietary Chestnut or Quebracho Tannin Supplementation on Microbial Community and Fatty Acid Profile in the Rumen of Dairy Ewes, file e0d6c929-efad-fcf8-e053-d805fe0aa794
|
110
|
Histological Characteristics, Fatty Acid Composition of Lipid Fractions, and Cholesterol Content of Semimembranosus and Triceps Brachii Muscles in Maremmana and Limousine Bovine Breeds, file e0d6c929-67cf-fcf8-e053-d805fe0aa794
|
109
|
Volatile compounds of cheese and milk from ewes differently fed (preliminary results), file e0d6c928-0b47-fcf8-e053-d805fe0aa794
|
99
|
Oral administration of chestnut tannins to reduce the duration of neonatal calf diarrhea, file e0d6c92a-8d76-fcf8-e053-d805fe0aa794
|
99
|
Effect of dietary starch concentration and fish oil supplementation on fatty acid profile and microbial composition of rumen fluid in lactating dairy cows., file e0d6c927-e1cf-fcf8-e053-d805fe0aa794
|
94
|
BOVITA: a first overview on genomewide genetic diversity of Italian autochthonous cattle breeds, file e0d6c929-5a33-fcf8-e053-d805fe0aa794
|
91
|
Multiple behavioural asymmetries impact male mating success in the khapra beetle, Trogoderma granarium, file e0d6c930-c012-fcf8-e053-d805fe0aa794
|
85
|
Effect of different types of olive oil pomace dietary supplementation on the rumen microbial community profile in Comisana ewes, file e0d6c930-50bf-fcf8-e053-d805fe0aa794
|
84
|
Effect of three species of herbage (Medicago sativa, Lolium multiflorum, Avana sativa) on in vitro ruminal production of conjugated linoleic and vaccenic acids, file e0d6c926-056e-fcf8-e053-d805fe0aa794
|
83
|
Effect of stoned olive oil cake on rumen bacterial community: preliminary results o fan in vitro study, file e0d6c927-ec08-fcf8-e053-d805fe0aa794
|
80
|
Genetic parameters of backfat fatty acids and carcass traits in Large White pigs, file e0d6c931-3082-fcf8-e053-d805fe0aa794
|
77
|
Simulating the effect of light availability reduction on grass and legume swards in a Mediterranean rainfed plot trial, file e0d6c930-ed03-fcf8-e053-d805fe0aa794
|
74
|
Changes in conjugated linoleic acid and C18:1 isomers profile during the ripening of Pecorino Toscano cheese produced with raw milk, file e0d6c926-44d5-fcf8-e053-d805fe0aa794
|
70
|
Organic farming systems for adaptation to and mitigation of climate change: Effects on soil fertility and resource use efficiency, file e0d6c92f-33c4-fcf8-e053-d805fe0aa794
|
63
|
Milk production, composition, and milk fatty acid profile from grazing sheep fed diets supplemented with chestnut tannin extract and extruded linseed, file e0d6c930-d653-fcf8-e053-d805fe0aa794
|
62
|
High innate attractiveness to black targets in the blue blowfly, Calliphora vomitoria (L.) (Diptera: Calliphoridae), file e0d6c92b-743a-fcf8-e053-d805fe0aa794
|
60
|
Agroforestry systems for adaptation to and mitigation of climate change: Effects on soil fertility, file e0d6c92f-33c8-fcf8-e053-d805fe0aa794
|
56
|
Designing statistical models for holstein rearing heifers’ weight estimation from birth to 15 months old using body measurements, file e0d6c931-7d05-fcf8-e053-d805fe0aa794
|
53
|
Histochemical characterisation and gene expression analysis of skeletal muscles from maremmana and aubrac steers reared on grazing and feedlot systems, file e0d6c930-fa97-fcf8-e053-d805fe0aa794
|
49
|
Volatiles in raw and cooked meat from lambs fed olive cake and linseed, file e0d6c930-e55d-fcf8-e053-d805fe0aa794
|
48
|
Effect of different doses of cracked whole soybean on milk fatty acid composition in buffalo, file e0d6c928-5bb2-fcf8-e053-d805fe0aa794
|
43
|
Effects of Chestnut Tannin Extract, Vescalagin and Gallic Acid on the Dimethyl Acetals Profile and Microbial Community Composition in Rumen Liquor: An In Vitro Study, file e0d6c92d-86d4-fcf8-e053-d805fe0aa794
|
39
|
Evaluation of oral administration of chestnut tannins in preventing calf diarrhoea, file e0d6c931-16af-fcf8-e053-d805fe0aa794
|
39
|
null, file e0d6c931-2a35-fcf8-e053-d805fe0aa794
|
38
|
Volatile compounds of cheese and milk from ewes differently fed (preliminary results), file e0d6c929-2314-fcf8-e053-d805fe0aa794
|
37
|
Light reduction affected agronomic performance and nutritive value of temporary grassland swards in a Mediterranean rainfed plot trial, file 31880aa9-46c8-4947-9d3c-4a7dcf17a66e
|
36
|
Chestnut or quebracho tannins in the diet of grazing ewes supplemented with soybean oil: Effects on animal performances, blood parameters and fatty acid composition of plasma and milk lipids, file e0d6c930-f04b-fcf8-e053-d805fe0aa794
|
35
|
Evaluation of Brix Refractometry for the Estimation of Colostrum Quality in Jennies, file e0d6c92f-2938-fcf8-e053-d805fe0aa794
|
27
|
An on-farm rotational grazing trial: restricting access time to pasture did not affect the productivity of a dairy sheep flock in spring, file 8a3af7cc-3479-4775-b6ba-984b51f1056d
|
22
|
Response of rumen microbial ecosystem to diets integrated with chestnut or quebracho tannins in dairy ewes, file e0d6c927-dd07-fcf8-e053-d805fe0aa794
|
21
|
Is a hydrolysable tannin extracted from chestnut wood efficacious against necrotic enteritis?, file e0d6c927-e8d5-fcf8-e053-d805fe0aa794
|
18
|
Genomic prediction for latent variables related to milk fatty acid composition in Holstein, Simmental and Brown Swiss dairy cattle breeds, file e0d6c92f-9fa0-fcf8-e053-d805fe0aa794
|
17
|
Milk fatty acid composition, rumen microbial population, and animal performances in response to diets rich in linoleic acid supplemented with chestnut or quebracho tannins in dairy ewes., file e0d6c931-27b0-fcf8-e053-d805fe0aa794
|
17
|
Simulating the effect of climatic variations on the long-term performance of different agroforestry systems within field trials using virtual experiments, file 12b116c1-168e-4a48-b64e-b3b4d00d248d
|
16
|
Milk fatty acid composition, rumen microbial population, and animal performances in response to diets rich in linoleic acid supplemented with chestnut or quebracho tannins in dairy ewes., file e0d6c926-4c52-fcf8-e053-d805fe0aa794
|
16
|
RNA isolation from the milk of dairy ewes for transcriptome analysis, file e0d6c928-8175-fcf8-e053-d805fe0aa794
|
11
|
New LTE in Tuscany to Understand the Potential Contribution of Agroforestry to a More Resilient Agriculture, file e0d6c92d-c271-fcf8-e053-d805fe0aa794
|
11
|
Effect of tree presence and soil characteristics on soybean yield and quality in an innovative alley-cropping system, file e0d6c92e-70db-fcf8-e053-d805fe0aa794
|
11
|
Quality of flaxseed oil cake under different storage conditions, file e0d6c92f-b1fd-fcf8-e053-d805fe0aa794
|
11
|
Supplementation of Enriched Polyunsaturated Fatty Acids and CLA Cheese on High Fat Diet: Effects on Lipid Metabolism and Fat Profile, file e0d6c931-c987-fcf8-e053-d805fe0aa794
|
9
|
Produrre insetti: opportunità per l’azienda multifunzionale, file e0d6c928-aac0-fcf8-e053-d805fe0aa794
|
8
|
Flower scent bouquet variation and bee pollinator visits in Stevia rebaudiana Bertoni (Asteraceae), a source of natural sweeteners, file e0d6c929-359b-fcf8-e053-d805fe0aa794
|
8
|
Relationship between fat globule size and fatty acid composition in ewe's milk, file e0d6c92b-c96d-fcf8-e053-d805fe0aa794
|
8
|
Effect of increasing amounts of olive crude phenolic concentrate in the diet of dairy ewes on rumen liquor and milk fatty acid composition, file e0d6c92c-6394-fcf8-e053-d805fe0aa794
|
8
|
Transcriptome Adaptation of the Ovine Mammary Gland to Dietary Supplementation of Extruded Linseed, file e0d6c931-5b7e-fcf8-e053-d805fe0aa794
|
8
|
Novel Yeasts Producing High Levels of Conjugated Linoleic Acid and Organic Acids in Fermented Doughs, file e0d6c931-8503-fcf8-e053-d805fe0aa794
|
8
|
Nutritional characteristics and volatile components of sheep milk products during two grazing seasons, file e6b9d6cb-e468-4520-b388-ae2a9c26fc33
|
7
|
Fatty acid composition, oxidation status and volatile organic compounds in "Colonnata" lard from Large White or Cinta Senese pigs as affected by curing time, file e0d6c926-4573-fcf8-e053-d805fe0aa794
|
6
|
Carbon monoxide as stunning/killing method on farmed Atlantic salmon ( Salmo salar ): effects on lipid and cholesterol oxidation, file e0d6c927-8d25-fcf8-e053-d805fe0aa794
|
6
|
Effect of linseed supplementation on total longissimus muscle lipid composition and shelf-life of beef from young Maremmana bulls, file e0d6c92d-7b16-fcf8-e053-d805fe0aa794
|
6
|
Muscle-specific Perilipin2 down-regulation affects lipid metabolism and induces myofiber hypertrophy, file e0d6c92d-9302-fcf8-e053-d805fe0aa794
|
6
|
Alfalfa for a Sustainable Ovine Farming System: Proposed Research for a New Feeding Strategy Based on Alfalfa and Ecological Leftovers in Drought Conditions, file d90dcb6b-33b6-4c03-9e90-9c9c1d0f7019
|
5
|
Olive Pomace in Diet Limits Lipid Peroxidation of Sausages from Cinta Senese Swine, file e0d6c92a-0520-fcf8-e053-d805fe0aa794
|
5
|
Relationship between morphometric characteristics of milk fat
globules and the cheese making aptitude of sheep’s milk, file e0d6c926-2a6f-fcf8-e053-d805fe0aa794
|
4
|
null, file e0d6c927-eea8-fcf8-e053-d805fe0aa794
|
4
|
A genome-wide perspective on the population structure of Italian cattle breeds, file e0d6c92a-d59a-fcf8-e053-d805fe0aa794
|
4
|
Cheese making aptitude and the chemical and nutritional characteristics of milk from Massese ewes, file e0d6c92b-b2c2-fcf8-e053-d805fe0aa794
|
4
|
Comparison of fatty acid profile in lamb meat and baby food based on lamb meat, file e0d6c926-2a1f-fcf8-e053-d805fe0aa794
|
3
|
Investigating mutual relationship among milk fatty acids by multivariate factor analysis in dairy cows, file e0d6c927-a859-fcf8-e053-d805fe0aa794
|
3
|
Effetto della somministrazione orale di tannini di castagno sulla risoluzione della diarrea nel vitello lattante, file e0d6c928-8499-fcf8-e053-d805fe0aa794
|
3
|
Sustainable ruminant production to help feed the planet, file e0d6c929-bb84-fcf8-e053-d805fe0aa794
|
3
|
Chestnut or quebracho tannins in the diet of grazing ewes supplemented with soybean oil: Effects on animal performances, blood parameters and fatty acid composition of plasma and milk lipids, file e0d6c929-faaa-fcf8-e053-d805fe0aa794
|
3
|
High innate attractiveness to black targets in the blue blowfly, Calliphora vomitoria (L.) (Diptera: Calliphoridae), file e0d6c92a-ad8f-fcf8-e053-d805fe0aa794
|
3
|
Nutraceutical and technological properties of buffalo and sheep cheese produced by the addition of kiwi juice as a coagulant, file e0d6c92f-ba4e-fcf8-e053-d805fe0aa794
|
3
|
Carbon budget of an agroforestry system after being converted from a poplar short rotation coppice, file e0d6c92f-e0dd-fcf8-e053-d805fe0aa794
|
3
|
Profile of fatty acid lipid fractions of omega-3 fatty acid-enriched table eggs, file e0d6c930-1638-fcf8-e053-d805fe0aa794
|
3
|
Dietary linseed supplementation affects the fatty acid composition of the sn-2 position of triglycerides in sheep milk, file e0d6c930-2d97-fcf8-e053-d805fe0aa794
|
3
|
null, file e0d6c930-dee6-fcf8-e053-d805fe0aa794
|
3
|
Correlation of Breed, Growth Performance, and Rumen Microbiota in Two Rustic Cattle Breeds Reared Under Different Conditions, file e0d6c931-902a-fcf8-e053-d805fe0aa794
|
3
|
Outcomes of a comparison between pastoral and silvopastoral management on beef cattle productivity, animal welfare and pasture depletion in a Mediterranean extensive farm, file 5c5d9daf-620e-40fa-886c-aca442a60ec2
|
2
|
Basi genetiche e fisiologiche della qualità degli alimenti di origine animale, file e0d6c926-2ef1-fcf8-e053-d805fe0aa794
|
2
|
Relazioni tra le caratteristiche morfometriche del globulo di grasso del latte di pecora e le rese casearie, file e0d6c926-320e-fcf8-e053-d805fe0aa794
|
2
|
The use of stoned olive cake and rolled linseed in the diet of intensively reared lambs: effect on the intramuscular fatty-acid composition, file e0d6c926-44d3-fcf8-e053-d805fe0aa794
|
2
|
Adaptive significance of food income in European snakes: Body size is related to prey energetics, file e0d6c926-8955-fcf8-e053-d805fe0aa794
|
2
|
Genetic and environmental relationships of detailed milk fatty acids profile determined by gas chromatography in Brown Swiss cows, file e0d6c927-38af-fcf8-e053-d805fe0aa794
|
2
|
Effects of candidate gene polymorphisms on the detailed fatty acids profile determined by gas chromatography in bovine milk, file e0d6c927-ac73-fcf8-e053-d805fe0aa794
|
2
|
Milk production, composition, and milk fatty acid profile from grazing sheep fed diets supplemented with chestnut tannin extract and extruded linseed, file e0d6c927-e6af-fcf8-e053-d805fe0aa794
|
2
|
Effect of quebracho tannins on the biohydrogenation of linoleic and linolenic acid: in vitro study, file e0d6c927-f72c-fcf8-e053-d805fe0aa794
|
2
|
Lipid characterization of chestnut and willow honeybee-collected pollen: Impact of freeze-drying and microwave-assisted drying, file e0d6c928-4bfd-fcf8-e053-d805fe0aa794
|
2
|
Multivariate factor analysis of detailed milk fatty acid profile: Effects of dairy system, feeding, herd, parity, and stage of lactation, file e0d6c928-b8f8-fcf8-e053-d805fe0aa794
|
2
|
Multiple behavioural asymmetries impact male mating success in the khapra beetle, Trogoderma granarium, file e0d6c929-1532-fcf8-e053-d805fe0aa794
|
2
|
Invited review: Plant polyphenols and rumen microbiota responsible for fatty acid biohydrogenation, fiber digestion, and methane emission: Experimental evidence and methodological approaches, file e0d6c92d-76e7-fcf8-e053-d805fe0aa794
|
2
|
Natural CLA-enriched lamb meat fat modifies tissue fatty acid profile and increases n-3 HUFA score in obese zucker rats, file e0d6c92e-4841-fcf8-e053-d805fe0aa794
|
2
|
Production performance, nutrient digestibility, and milk composition of dairy ewes supplemented with crushed sunflower seeds and sunflower seed silage in corn silage-based diets, file e0d6c930-0a14-fcf8-e053-d805fe0aa794
|
2
|
Effect of Dietary Vegetable Sources Rich in Unsaturated Fatty Acids on Milk Production, Composition, and Cheese Fatty Acid Profile in Sheep: A Meta-Analysis, file e0d6c930-dd50-fcf8-e053-d805fe0aa794
|
2
|
Competition for light affects alfalfa biomass production more than its nutritive value in an olive-based alley-cropping system, file e0d6c931-0e89-fcf8-e053-d805fe0aa794
|
2
|
Conjugated linoleic acid isomers strongly improve the redox status of bovine mammary epithelial cells (BME-UV1), file e0d6c931-23a3-fcf8-e053-d805fe0aa794
|
2
|
Totale |
4.475 |