DE LEO, MARINELLA Statistiche
DE LEO, MARINELLA
DIPARTIMENTO DI FARMACIA
Two new triterpenes from Commicarpus grandiflorus (A. Rich.) Standl. aerial parts exudate
In corso di stampa Di Stasi, M.; Donadio, G.; Bader, A.; De Leo, M.; Braca, A.
Characterization of the endophytic bacterial community of Bituminaria bituminosa plant grown in vitro and its interaction with the plant extract
2023-01-01 Chiellini, C.; De Leo, M.; Longo, V.; Pieracci, Y.; Pistelli, L.
Exploring the nexus between the composition of essential oil and the bacterial phytobiome associated with different compartments of the medicinal plants Origanum vulgare ssp. vulgare, O. vulgare ssp. hirtum, and O. heracleoticum
2023-01-01 Semenzato, Giulia; Del Duca, Sara; Vassallo, Alberto; Zaccaroni, Marco; Mucci, Nadia; Greco, Claudia; Padula, Anna; Castronovo, Lara Mitia; Chioccioli, Sofia; Pistelli, Luisa; Ascrizzi, Roberta; De Leo, Marinella; Emiliani, Giovanni; Biffi, Sauro; Fani, Renato
New dinorneolignans from Cedrela odorata and other analogues with potential antiangiogenic properties
2023-01-01 D’Angelo, V.; Braca, A.; De Leo, M.; Parisi, V.; De Tommasi, N.; Germanò, M. P.
Phytochemical study of Stachys sylvatica (Lamiaceae) aerial parts
2023-01-01 Di Stasi, M.; Dolci, D.; Peruzzi, L.; Braca, A.; De Leo, M.
Re-evaluation of Tuscan Crocus sativus L. wastes by metabolomic fingerprint and in vitro antiviral test against SARS-CoV-2
2023-01-01 Cioni, E.; Di Stasi, M.; Iacono, E.; Luminare, A. G.; Gambineri, F.; Bazzichi, A.; Lai, M.; De Leo, M.; Braca, A.; Pistello, M.
Biological investigation and chemical study of Brassica villosa subsp. drepanensis (Brassicaeae) leaves
2022-01-01 Malfa, G. A.; De Leo, M.; Tundis, R.; Braca, A.; Loizzo, M. R.; Di Giacomo, C.; Raimondo, F. M.; Bucchini, A. E. A.; Acquaviva, R.
Chemical and biological studies of fruit extracts from different Italian varieties of Prunus domestica L. (Rosaceae)
2022-01-01 Cacciola, A.; Cioni, E.; De Leo, M.; Germanò, M. P.; D’Angelo, V.; Mirabile, S.; De Tommasi, N.; Braca, A.
Chemical constituents of Ulmus minor subsp. minor fruits used in the Italian phytoalimurgic tradition and their anti-inflammatory activity evaluation
2022-01-01 D’Angiolo, M.; DE LEO, Marinella; Camangi, F.; Magliocca, G.; De Tommasi, N.; Braca, A.; Marzocco, S.
Comparative chemical analyses of five finger lime varieties by UHPLC-HR-ESI-MS/MS and evaluation of their in vitro antioxidant activity
2022-01-01 Cioni, E.; Migone, C.; Piras, A. M.; Braca, A.; Pistelli, L.; De Leo, M.
Comparing Metabolomic and Essential Oil Fingerprints of Citrus australasica F. Muell (Finger Lime) Varieties and Their In Vitro Antioxidant Activity
2022-01-01 Cioni, E.; Migone, C.; Ascrizzi, R.; Muscatello, B.; De Leo, M.; Piras, A. M.; Zambito, Y.; Flamini, G.; Pistelli, L.
Cytotoxic sesquiterpenoids from Ammoides atlantica aerial parts
2022-01-01 Boudermine, S.; Parisi, V.; Lemoui, R.; Boudiar, T.; Chini, M. G.; Franceschelli, S.; Pecoraro, M.; Pascale, M.; Bifulco, G.; Braca, A.; De Tommasi, N.; De Leo, M.
Effect of Tomato Peel Extract Grown under Drought Stress Condition in a Sarcopenia Model
2022-01-01 Felice, F.; Cesare, M. M.; Fredianelli, L.; De Leo, M.; Conti, V.; Braca, A.; Di Stefano, R.
Effects of flaxseed cake fortification on bread shelf life, and its possible use as feed for Tenebrio molitor larvae in a circular economy: preliminary results
2022-01-01 Taglieri, Isabella; Bedini, Stefano; Zinnai, Angela; Sanmartin, Chiara; Conti, Barbara; Farina, Priscilla; Chiriboga Ortega, Rodrigo D; De Leo, Marinella; Braca, Alessandra; Tavarini, Silvia; Venturi, Francesca
Exploring Punica granatum L. peels from different southern Italian varieties for their potential healthy value
2022-01-01 De Leo, M.; Parisi, V.; Santoro, V.; Donadio, G.; Laura Bellone, M.; Braca, A.; Dal Piaz, F.; De Tommasi, N.
Further constituents from Ammoides atlantica (Coss. & Durieu) H. Wolff and their cytotoxic activity evaluation
2022-01-01 Parisi, V.; Boudermine, S.; Franceschelli, S.; Pecoraro, M.; Pascale, M.; Braca, A.; De Tommasi, N.; De Leo, M.
Hydrosols from Rosmarinus officinalis, Salvia officinalis, and Cupressus sempervirens: phytochemical Analysis and Bioactivity Evaluation
2022-01-01 Politi, M.; Ferrante, C.; Menghini, L.; Angelini, P.; Angeles Flores, G.; Muscatello, B.; Braca, A.; De Leo, M.
Jellyfish Polysaccharides for Wound Healing Applications
2022-01-01 Migone, C.; Scacciati, N.; Grassiri, B.; De Leo, M.; Braca, A.; Puppi, D.; Zambito, Y.; Piras, A. M.
Metabolomic profile and biological activities of Ziziphus lotus (L.) Lam. stem bark
2022-01-01 Cacciola, A.; Mirabile, S.; D’Angelo, V.; Raimondo, F. M.; Germanò, M. P.; Braca, A.; De Leo, M.
Phytochemical Characterization of Citrus-Based Products Supporting Their Antioxidant Effect and Sensory Quality
2022-01-01 Pieracci, Y.; Pistelli, L.; Cecchi, M.; Pistelli, L.; De Leo, M.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Two new triterpenes from Commicarpus grandiflorus (A. Rich.) Standl. aerial parts exudate | In corso di stampa | Di Stasi, M.; Donadio, G.; Bader, A.; De Leo, M.; Braca, A. | |
Characterization of the endophytic bacterial community of Bituminaria bituminosa plant grown in vitro and its interaction with the plant extract | 1-gen-2023 | Chiellini, C.; De Leo, M.; Longo, V.; Pieracci, Y.; Pistelli, L. | |
Exploring the nexus between the composition of essential oil and the bacterial phytobiome associated with different compartments of the medicinal plants Origanum vulgare ssp. vulgare, O. vulgare ssp. hirtum, and O. heracleoticum | 1-gen-2023 | Semenzato, Giulia; Del Duca, Sara; Vassallo, Alberto; Zaccaroni, Marco; Mucci, Nadia; Greco, Claudia; Padula, Anna; Castronovo, Lara Mitia; Chioccioli, Sofia; Pistelli, Luisa; Ascrizzi, Roberta; De Leo, Marinella; Emiliani, Giovanni; Biffi, Sauro; Fani, Renato | |
New dinorneolignans from Cedrela odorata and other analogues with potential antiangiogenic properties | 1-gen-2023 | D’Angelo, V.; Braca, A.; De Leo, M.; Parisi, V.; De Tommasi, N.; Germanò, M. P. | |
Phytochemical study of Stachys sylvatica (Lamiaceae) aerial parts | 1-gen-2023 | Di Stasi, M.; Dolci, D.; Peruzzi, L.; Braca, A.; De Leo, M. | |
Re-evaluation of Tuscan Crocus sativus L. wastes by metabolomic fingerprint and in vitro antiviral test against SARS-CoV-2 | 1-gen-2023 | Cioni, E.; Di Stasi, M.; Iacono, E.; Luminare, A. G.; Gambineri, F.; Bazzichi, A.; Lai, M.; De Leo, M.; Braca, A.; Pistello, M. | |
Biological investigation and chemical study of Brassica villosa subsp. drepanensis (Brassicaeae) leaves | 1-gen-2022 | Malfa, G. A.; De Leo, M.; Tundis, R.; Braca, A.; Loizzo, M. R.; Di Giacomo, C.; Raimondo, F. M.; Bucchini, A. E. A.; Acquaviva, R. | |
Chemical and biological studies of fruit extracts from different Italian varieties of Prunus domestica L. (Rosaceae) | 1-gen-2022 | Cacciola, A.; Cioni, E.; De Leo, M.; Germanò, M. P.; D’Angelo, V.; Mirabile, S.; De Tommasi, N.; Braca, A. | |
Chemical constituents of Ulmus minor subsp. minor fruits used in the Italian phytoalimurgic tradition and their anti-inflammatory activity evaluation | 1-gen-2022 | D’Angiolo, M.; DE LEO, Marinella; Camangi, F.; Magliocca, G.; De Tommasi, N.; Braca, A.; Marzocco, S. | |
Comparative chemical analyses of five finger lime varieties by UHPLC-HR-ESI-MS/MS and evaluation of their in vitro antioxidant activity | 1-gen-2022 | Cioni, E.; Migone, C.; Piras, A. M.; Braca, A.; Pistelli, L.; De Leo, M. | |
Comparing Metabolomic and Essential Oil Fingerprints of Citrus australasica F. Muell (Finger Lime) Varieties and Their In Vitro Antioxidant Activity | 1-gen-2022 | Cioni, E.; Migone, C.; Ascrizzi, R.; Muscatello, B.; De Leo, M.; Piras, A. M.; Zambito, Y.; Flamini, G.; Pistelli, L. | |
Cytotoxic sesquiterpenoids from Ammoides atlantica aerial parts | 1-gen-2022 | Boudermine, S.; Parisi, V.; Lemoui, R.; Boudiar, T.; Chini, M. G.; Franceschelli, S.; Pecoraro, M.; Pascale, M.; Bifulco, G.; Braca, A.; De Tommasi, N.; De Leo, M. | |
Effect of Tomato Peel Extract Grown under Drought Stress Condition in a Sarcopenia Model | 1-gen-2022 | Felice, F.; Cesare, M. M.; Fredianelli, L.; De Leo, M.; Conti, V.; Braca, A.; Di Stefano, R. | |
Effects of flaxseed cake fortification on bread shelf life, and its possible use as feed for Tenebrio molitor larvae in a circular economy: preliminary results | 1-gen-2022 | Taglieri, Isabella; Bedini, Stefano; Zinnai, Angela; Sanmartin, Chiara; Conti, Barbara; Farina, Priscilla; Chiriboga Ortega, Rodrigo D; De Leo, Marinella; Braca, Alessandra; Tavarini, Silvia; Venturi, Francesca | |
Exploring Punica granatum L. peels from different southern Italian varieties for their potential healthy value | 1-gen-2022 | De Leo, M.; Parisi, V.; Santoro, V.; Donadio, G.; Laura Bellone, M.; Braca, A.; Dal Piaz, F.; De Tommasi, N. | |
Further constituents from Ammoides atlantica (Coss. & Durieu) H. Wolff and their cytotoxic activity evaluation | 1-gen-2022 | Parisi, V.; Boudermine, S.; Franceschelli, S.; Pecoraro, M.; Pascale, M.; Braca, A.; De Tommasi, N.; De Leo, M. | |
Hydrosols from Rosmarinus officinalis, Salvia officinalis, and Cupressus sempervirens: phytochemical Analysis and Bioactivity Evaluation | 1-gen-2022 | Politi, M.; Ferrante, C.; Menghini, L.; Angelini, P.; Angeles Flores, G.; Muscatello, B.; Braca, A.; De Leo, M. | |
Jellyfish Polysaccharides for Wound Healing Applications | 1-gen-2022 | Migone, C.; Scacciati, N.; Grassiri, B.; De Leo, M.; Braca, A.; Puppi, D.; Zambito, Y.; Piras, A. M. | |
Metabolomic profile and biological activities of Ziziphus lotus (L.) Lam. stem bark | 1-gen-2022 | Cacciola, A.; Mirabile, S.; D’Angelo, V.; Raimondo, F. M.; Germanò, M. P.; Braca, A.; De Leo, M. | |
Phytochemical Characterization of Citrus-Based Products Supporting Their Antioxidant Effect and Sensory Quality | 1-gen-2022 | Pieracci, Y.; Pistelli, L.; Cecchi, M.; Pistelli, L.; De Leo, M. |