CINECA IRIS Institutional Research Information System

CECCANTI, COSTANZA
 Distribuzione geografica
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Continente #
NA - Nord America 1.541
AS - Asia 1.349
EU - Europa 992
SA - Sud America 278
AF - Africa 57
OC - Oceania 4
Totale 4.221
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Nazione #
US - Stati Uniti d'America 1.500
IT - Italia 491
SG - Singapore 469
CN - Cina 352
BR - Brasile 240
HK - Hong Kong 238
DE - Germania 88
VN - Vietnam 85
FI - Finlandia 75
SE - Svezia 63
KR - Corea 59
GB - Regno Unito 50
IN - India 30
FR - Francia 28
CA - Canada 27
NL - Olanda 27
RU - Federazione Russa 26
BE - Belgio 25
BG - Bulgaria 25
TR - Turchia 24
ES - Italia 19
AR - Argentina 17
CI - Costa d'Avorio 15
BD - Bangladesh 14
CZ - Repubblica Ceca 14
PL - Polonia 13
ZA - Sudafrica 12
IR - Iran 10
JP - Giappone 9
MX - Messico 9
AT - Austria 8
BJ - Benin 8
MA - Marocco 8
AE - Emirati Arabi Uniti 7
RS - Serbia 7
UA - Ucraina 7
CH - Svizzera 6
EC - Ecuador 6
ID - Indonesia 6
PY - Paraguay 6
IQ - Iraq 5
PK - Pakistan 5
TW - Taiwan 5
IE - Irlanda 4
KE - Kenya 4
LT - Lituania 4
NZ - Nuova Zelanda 4
PH - Filippine 4
VE - Venezuela 4
EG - Egitto 3
GR - Grecia 3
MY - Malesia 3
PE - Perù 3
SA - Arabia Saudita 3
UZ - Uzbekistan 3
CY - Cipro 2
IL - Israele 2
KZ - Kazakistan 2
NP - Nepal 2
OM - Oman 2
QA - Qatar 2
RO - Romania 2
SN - Senegal 2
TH - Thailandia 2
AL - Albania 1
AM - Armenia 1
AZ - Azerbaigian 1
BB - Barbados 1
BO - Bolivia 1
CO - Colombia 1
CR - Costa Rica 1
DK - Danimarca 1
DZ - Algeria 1
EE - Estonia 1
ET - Etiopia 1
HN - Honduras 1
HR - Croazia 1
JO - Giordania 1
LB - Libano 1
NG - Nigeria 1
NI - Nicaragua 1
NO - Norvegia 1
PT - Portogallo 1
SK - Slovacchia (Repubblica Slovacca) 1
ST - Sao Tome e Principe 1
TN - Tunisia 1
TT - Trinidad e Tobago 1
Totale 4.221
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Città #
Dallas 383
Singapore 255
Hong Kong 235
Ashburn 199
Santa Clara 163
Milan 119
Pisa 85
Shanghai 85
Hefei 77
Helsinki 53
Seoul 53
Los Angeles 50
Beijing 48
Fairfield 47
Boardman 44
Munich 38
New York 36
Serra 36
Ho Chi Minh City 33
Chandler 31
Chicago 29
Sofia 25
Florence 24
Brussels 23
Rome 23
Ann Arbor 22
Princeton 21
São Paulo 20
Buffalo 19
Redondo Beach 19
Wilmington 19
Lawrence 18
Houston 17
London 17
Seattle 17
Frankfurt am Main 16
Turku 16
Abidjan 15
Ogden 14
Cambridge 13
Hanoi 13
Woodbridge 13
Medford 12
Montecarlo 12
Brno 11
Las Vegas 11
Lucca 11
Livorno 10
Porto Azzurro 10
Amsterdam 9
Stockholm 9
Cotonou 8
Boston 7
Chennai 7
Istanbul 7
Nuremberg 7
San Diego 7
Warsaw 7
Belo Horizonte 6
Brooklyn 6
Council Bluffs 6
Curitiba 6
Düsseldorf 6
Hyderabad 6
Lappeenranta 6
Murcia 6
Orem 6
Ottawa 6
Toronto 6
Ankara 5
Belgrade 5
Bergamo 5
Bern 5
Denver 5
Dhaka 5
Johannesburg 5
Phoenix 5
Poplar 5
Taipei 5
Atlanta 4
Boulder 4
Campinas 4
Dong Ket 4
Elk Grove Village 4
Fuzhou 4
Guangzhou 4
Joinville 4
Karlsruhe 4
Manchester 4
Pietrasanta 4
Poznan 4
Rio de Janeiro 4
Thái Bình 4
Vienna 4
Abu Dhabi 3
Bauru 3
Brasília 3
Brentford 3
Cape Town 3
Cerreto Guidi 3
Totale 2.822
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Nome #
Ultraviolet-to-Blue Light Conversion Film Affects Both Leaf Photosynthetic Traits and Fruit Bioactive Compound Accumulation in Fragaria × ananassa 222
Supplemental red LED light promotes plant productivity, “photomodulate” fruit quality and increases Botrytis cinerea tolerance in strawberry 205
Biochar as a soil amendment in the tree establishment phase: What are the consequences for tree physiology, soil quality and carbon sequestration? 203
Mediterranean Wild Edible Plants: Weeds or "New Functional Crops"? 201
Supplemental red light more than other wavebands activates antioxidant defenses in greenhouse-cultivated Fragaria × ananassa var. Elsanta plants 180
Modulation of VOC fingerprint and alteration of physiological responses after supplemental LED light in green- and red-leafed sweet basil (Ocimum basilicum L.) 167
Polyethylene microplastics alter root functionality and affect strawberry plant physiology and fruit quality traits 161
Suitability of Hydroponically‐Grown Rumex acetosa L. as Fresh‐Cut Produce 160
Microbiological quality of ethnic ready-to-eat foods sold in Tuscany: preliminary results 158
Visual quality and nutraceutical properties upon storage of Sanguisorba minor Scop, proposed as a new fresh-cut product 142
Impact of thermal processing on polyphenols, carotenoids, glucosinolates, and ascorbic acid in fruit and vegetables and their cardiovascular benefits 135
Assessment of leaf photosynthetic performances and bioaccumulation of trace metals by lettuce leaves and strawberry fruits amended with sewage sludge: Which possible re-use in agriculture? 132
Bioactive properties of fruits and leafy vegetables managed with integrated, organic, and organic no-tillage practices in the mediterranean area: A two-year rotation experiment 123
Hydroponically grown sanguisorba minor scop.: Effects of cut and storage on fresh-cut produce 120
Nutritional and nutraceutical properties of raw and traditionally obtained flour from chestnut fruit grown in Tuscany 114
Salinity Impact on Yield, Quality and Sensory Profile of ‘Pisanello’ Tuscan Local Tomato (Solanum lycopersicum L.) in Closed Soilless Cultivation 113
Comparison of three domestications and wild-harvested plants for nutraceutical properties and sensory profiles in five wild edible herbs: Is domestication possible? 99
Effect of superheated steam and conventional steam roasting on nutraceutical quality of several vegetables 94
Blue and Red Light Downconversion Film Application Enhances Plant Photosynthetic Performance and Fruit Productivity of Rubus fruticosus L. var. Loch Ness 91
Alliaceae versus Brassicaceae for Dyslipidemia: State of the Art and Future Perspectives. Systematic Review and Meta-Analysis of Clinical Studies 87
Managing the Nutraceutical and Sensorial Qualities of Pisanello, an Ancient Tomato Landrace, in Soilless Conditions 86
Comparative phytochemical profile of the elephant garlic (Allium ampeloprasum var. holmense) and the common garlic (Allium sativum) from the Val di Chiana area (Tuscany, Italy) before and after in vitro gastrointestinal digestion 85
Seasonal Fluctuations of Crop Yield, Total Phenolic Content and Antioxidant Activity in Fresh or Cooked Borage (Borago officinalis L.), Mallow (Malva sylvestris L.) and Buck’s-Horn Plantain (Plantago coronopus L.) Leaves 83
From lava to leaf: Physiological responses and trace element mobility in Tilia cordata L. trees grown in volcanic ash amended urban soil 81
Role of beneficial elements in plants: Implications for the photosynthetic process 80
Nutritional Value of Wild and Domesticated Sanguisorba minor Scop. Plant 79
The chemical side of sustainability: the contribution of the agricultural chemistry team of the Department of Agriculture, Food and Environment for a greener future 73
Effect of grafting on the production, physico-chemical characteristics and nutritional quality of fruit from pepper landraces 70
Differences in the phenolic composition and nutraceutical properties of freeze dried and oven-dried wild and domesticated samples of Sanguisorba minor Scop 69
Potassium Bioaccessibility in Uncooked and Cooked Plant Foods: Results from a Static In Vitro Digestion Methodology 68
Targeted effects of beneficial elements in plant photosynthetic process 67
Effect of cut on secondary metabolite profile in hydroponically-grown Rumex acetosa L. seedlings: a metabolomic approach 64
Effect of drying methods on phenolic compounds and antioxidant activity of Urtica dioica L. leaves 64
Conformational Changes in the Structure of Dough and Bread Enriched with Pumpkin Seed Flour 64
“Metabolight”: how light spectra shape plant growth, development and metabolism 62
The Effect of Thermal Processes on the Organoleptic and Nutraceutical Quality of Tomato Fruit (Solanum lycopersicum L.) 56
Transformative shifts in dough and bread structure with pumpkin seed protein concentrate enrichment 54
Effects of light modulation on plant photosynthesis process and secondary metabolism 48
Effect of Blanching and Boiling on the Secondary Metabolism of Cultivated Cardoon Stalks: A Case Study of the Tuscany Region (Italy) 41
null 40
Spinach-strawberry (Chenopodium capitatum (L.) Asch.) as a functional food: leaves, fruits or both? 36
Sequential steps of the incorporation of bioactive plant extracts from wild Italian Plantago coronopus L. and Cichorium intybus L. leaves in fresh egg pasta 33
Evaluation of Major Minerals and Trace Elements in Wild and Domesticated Edible Herbs Traditionally Used in the Mediterranean Area 22
“Sensing, learning but forgetting”: the inability of strawberry plants to transmit the infochemically-mediated stress priming under salinity 19
Light Down-Conversion Technology Improves Vegetative Growth, Berry Production, and Postharvest Quality in Tunnel-Cultivated Blueberry 5
The Influence of Solar Radiation Modulation Using Double-Roof Light Conversion Films on the Pre- and Post-Harvest Fruit Quality of Strawberry (Fragaria × ananassa cv. Marimbella) 2
Totale 4.358
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Categoria #
all - tutte 13.984
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 13.984
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202189 0 0 0 0 0 15 23 12 17 4 9 9
2021/2022173 9 2 6 1 27 14 9 28 10 4 22 41
2022/2023292 28 17 16 9 14 25 1 25 50 1 76 30
2023/2024497 42 49 74 44 96 31 22 9 12 15 34 69
2024/20251.552 11 38 52 89 109 184 135 67 155 200 221 291
2025/20261.580 144 397 372 274 205 188 0 0 0 0 0 0
Totale 4.358