TINACCI, LARA Statistiche
TINACCI, LARA
DIPARTIMENTO DI SCIENZE VETERINARIE
Assessment of the information to consumers on insects-based products (Novel Food) sold by e-commerce in the light of the EU legislation: when labelling compliance becomes a matter of accuracy
2024-01-01 Spatola, Gabriele; Giusti, Alice; Mancini, Simone; Tinacci, Lara; Nuvoloni, Roberta; Fratini, Filippo; DI IACOVO, FRANCESCO PAOLO; Armani, Andrea
Implementation of a pilot checklist for control standardization on fishery goods consignments at the Livorno border control post
2024-01-01 Tinacci, Lara; Santoni, Samantha; Magni, Antonella; Verde, Ferdinando; Nuvoloni, Roberta; Armani, Andrea
Label analysis and molecular identification of Japanese Seafood Products purchased on Chinese e-commerce
2024-01-01 Zhang, Xia; Malloggi, Chiara; Giusti, Alice; Deng, Weide; Sun, Zhenzhu; Li, Yuan; Guo, Jing; Peng, Hongyuan; Tinacci, Lara; Gao, Lin; Armani, Andrea; Wen, Jing
Labelling compliance assessment and molecular authentication of Grilled Fish Products Sold on Chinese e-commerce: Traceability issues related to the use of umbrella trade names
2024-01-01 Zhang, Xia; Tinacci, Lara; Sun, Zhenzhu; Yuan, Li; Guo, Jing; Deng, Weide; Chen, Yanfei; Ailan, He; Peng, Hongyuan; Armani, Andrea; Jing, Wen
Molecular authentication of surimi-based products (fish cakes, 鱼糕) sold on the Chinese e-commerce: Traditional (DNA barcoding) and innovative techniques (metabarcoding) to tackle seafood fraud
2024-01-01 Zhang, Xia; Giusti, Alice; Sun, Zhenzhu; Li, Yuand; Guo, Jingd; Deng, Weided; Chen, Yanfei; He, Ailan; Peng, Hongyuand; Tinacci, Lara; Armani, Andrea; Wen, Jing
Seafood cross-contamination by tetrodotoxin (TTX): management of an unusual route of exposure
2024-01-01 Tinacci, L.; Malloggi, C.; Giusti, A.; Galli, F.; Dall'Ara, S.; Armani, A.
Accidental discovery of a Tetraodontidae (Sphoeroides marmoratus) within a cuttlefish (Sepia officinalis) bought in a fish shop in Italy: risk assessment associated with the presence of Tetrodotoxin
2023-01-01 Malloggi, C.; Tinacci, L.; Giusti, A.; Galli, F.; Dall'Ara, S.; Marconi, P.; Gasperetti, L; Armani, A.
An Authentication Survey on Retail Seafood Products Sold on the Bulgarian Market Underlines the Need for Upgrading the Traceability System
2023-01-01 Tinacci, L.; Stratev, D.; Strateva, M.; Zhelyazkov, G.; Kyuchukova, R.; Armani, A
Eustrongylides excisus in fish species caught in the Massaciuccoli Lake (Northwest Tuscany, Italy): Implications for freshwater fish quality and public health
2023-01-01 Castiglione, D.; Di Maggio, M.; Guardone, L.; Ricci, E.; Tinacci, L.; Guglielmone, G.; Coltraro, M.; Susini, F.; Armani, A.
Implementation of a DNA metabarcoding workflow for seafood authentication.
2023-01-01 Giusti, A.; Malloggi, C.; Lonzi, V.; Forzano, R.; Meneghetti, B.; Solimeo, A.; Tinacci, L.; Armani, A.
Metabarcoding for the authentication of complex seafood products: The fish burger case
2023-01-01 Giusti, Alice; Malloggi, Chiara; Lonzi, Viola; Forzano, Rriccardo; Meneghetti, Beatrice; Solimeo, Antonio; Tinacci, Lara; Armani, Andrea
Mislabeling in seafood products sold on the Italian market: A systematic review and meta-analysis
2023-01-01 Giusti, A.; Malloggi, C.; Tinacci, L.; Nucera, D.; Armani, A.
Molecular authentication of mushroom products: First survey on the Italian market
2023-01-01 Giusti, Alice; Ricci, Enrica; Tinacci, Lara; Verdigi, Francesco; Narducci, Roberto; Gasperetti, Laura; Armani, Andrea
Tinacci, L., Santoni S., Magni A., Verde F., Armani A. Standardizzazione dei controlli ufficiali sui prodotti della pesca e importati presso il PCF Livorno: implementazione di una checklist operativa. XXXII Convegno Nazionale dell’Associazione Italiana Veterinari Igienisti (AIVI) – “Nuovi approcci della Medicina Veterinaria per uno sviluppo sostenibile di produzioni e consumi alimentari” (Vibo Valentia, 13-15 Settembre 2023).
2023-01-01 Tinacci, Lara; Santoni, Samantha; Magni, Antonella; Verde, Ferdinando; Armani, Andrea
Tossine negli alimenti di origine ittica
2023-01-01 Armani, Andrea; Tinacci, Lara
Caviar products sold on Chinese Business to customer (B2C) online platforms: Labelling assessment supported by molecular identification
2022-01-01 Zhang, Xia; Tinacci, Lara; Xie, Siyun; Wang, Jinhong; Ying, Xiaoguo; Wen, Jing; Armani, Andrea
Distance Education for Supporting “Day One Competences” in Meat Inspection: An E-Learning Platform for the Compulsory Practical Training of Veterinarians
2022-01-01 Tinacci, Lara; Guardone, Lisa; Giusti, Alice; Pardini, Stefano; Bendetti, Claudio; Di Iacovo, Francesco; Armani, Andrea
Genetic resistance to Campylobacter coli and Campylobacter jejuni in wild boar (Sus scrofa L.)
2022-01-01 Cecchi, F.; Fabbri, M. C.; Tinacci, L.; Nuvoloni, R.; Marotta, F.; Di Marcantonio, L.; Cilia, G.; Macchioni, F.; Armani, A.; Fratini, F.; Pedonese, F.
Identification of candidate genes associated with Bacterial and Viral infections in Wild Boars hunted in Tuscany (Italy)
2022-01-01 Fabbri, M. C.; Crovetti, A.; Tinacci, L.; Bertelloni, F.; Armani, A.; Mazzei, M.; Fratini, F.; Bozzi, R.; Cecchi, F.
New official Bulgarian list of seafood trade names: coping with EU labelling requirements and market trends to enhance consumers’ informed choice
2022-01-01 Tinacci, L.; Stratev, D.; Strateva, M.; Zhelyazkov, G.; Kyuchukova, R.; Armani, A.