GIUSTI, ALICE Statistiche

GIUSTI, ALICE  

DIPARTIMENTO DI SCIENZE VETERINARIE  

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Risultati 1 - 20 di 38 (tempo di esecuzione: 0.03 secondi).
Titolo Data di pubblicazione Autore(i) File
Is the metabarcoding ripe enough to be applied to the authentication of foodstuff of animal origin? A systematic review 1-gen-2024 Giusti, Alice; Malloggi, Chiara; Magagna, Giulia; Filippello, Virginia; Armani, Andrea
Label analysis and molecular identification of Japanese Seafood Products purchased on Chinese e-commerce 1-gen-2024 Zhang, Xia; Malloggi, Chiara; Giusti, Alice; Deng, Weide; Sun, Zhenzhu; Li, Yuan; Guo, Jing; Peng, Hongyuan; Tinacci, Lara; Gao, Lin; Armani, Andrea; Wen, Jing
Molecular authentication of surimi-based products (fish cakes, 鱼糕) sold on the Chinese e-commerce: Traditional (DNA barcoding) and innovative techniques (metabarcoding) to tackle seafood fraud 1-gen-2024 Zhang, Xia; Giusti, Alice; Sun, Zhenzhu; Li, Yuand; Guo, Jingd; Deng, Weided; Chen, Yanfei; He, Ailan; Peng, Hongyuand; Tinacci, Lara; Armani, Andrea; Wen, Jing
Accidental discovery of a Tetraodontidae (Sphoeroides marmoratus) within a cuttlefish (Sepia officinalis) bought in a fish shop in Italy: risk assessment associated with the presence of Tetrodotoxin 1-gen-2023 Malloggi, C.; Tinacci, L.; Giusti, A.; Galli, F.; Dall'Ara, S.; Marconi, P.; Gasperetti, L; Armani, A.
First Toxicological Analysis of the Pufferfish Sphoeroides pachygaster Collected in Italian Waters (Strait of Sicily): Role of Citizens Science in Monitoring Toxic Marine Species 1-gen-2023 2. Malloggi, C.; Rizzo, B.; Giusti, A.; Guardone, L.; Gasperetti, L.; Dall’Ara, S.; &, ; Armani, A
Metabarcoding for the authentication of complex seafood products: The fish burger case 1-gen-2023 Giusti, Alice; Malloggi, Chiara; Lonzi, Viola; Forzano, Rriccardo; Meneghetti, Beatrice; Solimeo, Antonio; Tinacci, Lara; Armani, Andrea
Mislabeling in seafood products sold on the Italian market: A systematic review and meta-analysis 1-gen-2023 Giusti, A.; Malloggi, C.; Tinacci, L.; Nucera, D.; Armani, A.
Molecular authentication of mushroom products: First survey on the Italian market 1-gen-2023 Giusti, Alice; Ricci, Enrica; Tinacci, Lara; Verdigi, Francesco; Narducci, Roberto; Gasperetti, Laura; Armani, Andrea
Distance Education for Supporting “Day One Competences” in Meat Inspection: An E-Learning Platform for the Compulsory Practical Training of Veterinarians 1-gen-2022 Tinacci, Lara; Guardone, Lisa; Giusti, Alice; Pardini, Stefano; Bendetti, Claudio; Di Iacovo, Francesco; Armani, Andrea
Mislabeling assessment and species identification by PCR-RFLP of mussel-based products (Mytilus spp.) sold on the Italian market 1-gen-2022 Giusti, Alice; Malloggi, Chiara; Tosi, Federica; Boldini, Pierfrancesco; Larraín Barth, M. Angelica; Araneda, Ctistian; Arcangeli, Giuseppe; Armani, Andrea
Safety and commercial issues in fresh mushrooms and mushroom-based products sold at retail in Tuscany region 1-gen-2022 Giusti, A.; Tinacci, L.; Verdigi, F.; Narducci, R.; Gasperetti, L.; Armani, A.
A comment on comment on Giusti et al. (2020) “Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution 1-gen-2021 Giusti, Alice; Tosi, Federica; Tinacci, Lara; Guardone, Lisa; Corti, Ivan; Arcangeli, Giuseppe; Armani, Andrea
Building of an internal transcribed spacer (Its) gene dataset to support the italian health service in mushroom identification 1-gen-2021 Giusti, A.; Ricci, E.; Gasperetti, L.; Galgani, M.; Polidori, L.; Verdigi, F.; Narducci, R.; Armani, A.
DNA barcoding for the identification of shark lips (鱼唇): A nationwide survey for analyzing a never investigated product in the Chinese market 1-gen-2021 Zhanga, Xia; Armani, Andrea; Wenb, Jing; Giusti, Alice; Zhaod, Juan; Li, Xuyan
Molecular authentication of crocodile dried food products (meat and feet) and skin sold on the Chinese market: Implication for the European market in the light of the new legislation on reptile meat 1-gen-2021 Zhang, X.; Armani, A.; Giusti, A.; Wen, J.; Fan, S.; Ying, X.
Molecular identification of mushroom species in Italy: An ongoing project aimed at reinforcing the control measures of an increasingly appreciated sustainable food 1-gen-2021 Giusti, Alice; Ricci, Enrica; Gasperetti, Laura; Galgani, Marta; Polidori, Luca; Verdigi, Francesco; Narducci, Roberto; Armani, Andrea
Analysis of the sanitary survey 2015-2017 conducted in the gulf of La Spezia (Italy): Reclassification of the areas of production of live bivalve molluscs 1-gen-2020 Giusti, A.; Costa, E.; Traina, A.; Nucera, D.; Serratore, P.; Orlandi, M.; Armani, A.
Larval ascaridoid nematodes in horned and musky octopus (Eledone cirrhosa and E. moschata) and longfin inshore squid (Doryteuthis pealeii): Safety and quality implications for cephalopod products sold as fresh on the Italian market 1-gen-2020 Guardone, Lisa; Bilska-Zając, Ewa; Giusti, Alice; Malandra, Renato; Cencek, Tomasz; Armani, Andrea
Molecular Characterization of Clistobothrium sp. Viable Plerocercoids in Fresh Longfin Inshore Squid (Doryteuthis pealeii) and Implications for Cephalopod Inspection 1-gen-2020 Guardone, Lisa; Giusti, Alice; Bilska-Zajac, Ewa; Malandra, Renato; Ró˙zycki, Miroslaw; Armani, Andrea
Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution 1-gen-2020 Giusti, A.; Tosi, F.; Tinacci, L.; Guardone, L.; Corti, I.; Arcangeli, G.; Armani, A.