MIELE, SERGIO Statistiche
MIELE, SERGIO
DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI
Le opportunità di impiego dei tannini di castagno a livello agronomico. Interazioni con azoto, fosforo e ferro
In corso di stampa Miele, Sergio
Method for using organic extracts from aqueous wood leaching processes for preparaing organic acidifying solutions and highly efficient and weakly polluting manure compounds for biological agriculture.
2017-01-01 Miele, Sergio; Bargiacchi, E.; Costa, G. L.; Pampana, Silvia; Foschi, L.
Responses in chemical traits and biomass allocation of Arundo donax L. to deficit resources in the establishment year
2013-01-01 Pompeiano, Antonio; Guglielminetti, Lorenzo; Bargiacchi, Enrica; Miele, Sergio
Agronomic Uses of Hydrolysable Tannins from Sweet Chestnut (Castanea sativa Mill.): Present Status and Perspectives.
2012-01-01 Miele, Sergio; Bargiacchi, E; Romani, A; Bertola, R.
Infrared thermometers to tune tobacco irrigation at farm level
2012-01-01 Milli, G; Miele, Sergio; Bargiacchi, E.
Metodo di produzione del tabacco per la riduzione di nitrosammine
2012-01-01 Miele, Sergio; Romani, A; Bargiacchi, E; Campo, M.
Natural Chestnut tannins use in tobacco crop
2012-01-01 Bargiacchi, E; Miele, Sergio; Milli, G; Bertola, R.
Sustainable tobacco crop in Italy and OPTA’s social responsibility: a model of R&D and technology transfer for tobacco growers.
2012-01-01 Milli, G; Miele, Sergio; Bargiacchi, E.
A non-invasive optical method for quality control of maturing wine grapes
2011-01-01 Pinelli, P; Fierini, E; Romani, A; Agati, G; Miele, Sergio
Aspetti agronomici e tecnici dal dopoguerra fino ad oggi: materiale raccolto dalle relazioni di fine anno
2011-01-01 Miele, Sergio
Da cent'anni, giorno per giorno, nasce la cultura agronomica del tabacco ... qui in Fattoria
2011-01-01 Miele, Sergio; Bargiacchi, E.
Giant reed (Arundo donax L.) as a cellulosic bioethanol feedstock in Central Italy: the agronomist’s point of view
2011-01-01 Miele, Sergio; Bargiacchi, E; Roati, M; Pompeiano, A.
Giant reed (Arundo donax L.) as a sustainable Energy crop for 2nd generation bio-ethanol production.
2011-01-01 Miele, Sergio; Bargiacchi, E; Roati, M; Pompeiano, A.
Hydrolyzable tannins from different plant species: their potential uses in agriculture and biomedical sciences
2011-01-01 Romani, A; Miele, Sergio; Bargiacchi, E; Campo, M; Buzzini, P.
Natural chestnut tannins to enhance tobacco nutrition and resistance to nematodes
2011-01-01 Miele, Sergio; Bargiacchi, E; Milli, G.
Prune (Prunus domestica L., europaea) fruits as a source of polyphenolic nutraceuticals
2011-01-01 Banelli, L; Miele, Sergio; Bargiacchi, E; Romani, A; Pinelli, P.
Characterization of Prunus domestica L. fruits as a source of polyphenolic nutraceuticals
2010-01-01 Pinelli, P; Banelli, L; Miele, Sergio; Bargiacchi, E; Romani, A.
Chestnut tannin phytocomplex to control tobacco nematodes and improve plant growth
2010-01-01 Bargiacchi, E; Miele, Sergio
Fertilizers and New products From The Digested Phase Of On-Farm Anaerobic Digestion Process
2010-01-01 Miele, Sergio; Bargiacchi, E.
Natural and Biological Treatments to Enhance Tobacco Phosphate Nutrition In The Field
2010-01-01 Miele, Sergio; Milli, G; Bargiacchi, E.