TARABELLA, ANGELA Statistiche

TARABELLA, ANGELA  

DIPARTIMENTO DI ECONOMIA E MANAGEMENT  

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Titolo Data di pubblicazione Autore(i) File
Exploring the Role of Digitalization as a Driver for the Adoption of Circular Economy Principles in Agrifood SMEs – An Interpretive Case Study 1-gen-2023 Farace, B.; Tarabella, A.
Il mercato italiano dei prodotti senza lattosio: fattori determinanti nelle scelte d’acquisto tra consumatori intolleranti e non intolleranti 1-gen-2023 Facioni, M. S.; Dominici, S.; Apicella, A.; Farace, B.; Tarabella, A.
The role of preventive education on the effectiveness of responsible drinking campaigns: a qualitative study of university students 1-gen-2023 Farace, B.; Tarabella, A.
A Survey on Consumers with Lactose Intolerance in Italy: Their Perception, Habits and Needs When Shopping for Groceries 1-gen-2022 Facioni, M. S.; Dominici, S.; Farace, B.; Apicella, A.; Romano, M. F.; Tarabella, A.
Digital technologies in Agriculture: Developments and Perspectives 1-gen-2021 Tarabella, A.; Apicella, A.; Farace, B.
Food traceability as driver for the competitiveness in Italian food service companies 1-gen-2021 Tessitore, S.; Iraldo, F.; Apicella, A.; Tarabella, A.
L'EVOLUZIONE DEI CLAIM PER LA PROMOZIONE DEI PRODOTTI ALIMENTARI: UNA CONTENT ANALYSIS SU 2 RIVISTE DI GENERE MASCHILE 1-gen-2020 Tarabella, Angela; Apicella, Andrea
The effects of advertisements on consumer choices and health: a content analysis of health claims in Italian magazines. 1-gen-2020 Tarabella, Angela; Tessitore, Sara; Apicella, Andrea; Francesca Romano, Maria
The Link between Food Traceability and Food Labels in the Perception of Young Consumers in Italy 1-gen-2020 Tessitore, Sara; Iraldo, Fabio; Apicella, Andrea; Tarabella, Angela
The sustainability in alcohol consumption: the “drink responsibly” frontier 1-gen-2020 Tarabella, Angela; Farace, Biasino; Apicella, Andrea
Birth of Organic Agriculture and Development of an “Organic” Market 1-gen-2019 Tarabella, Angela; Masoni, Andrea; Tessitore, Sara
Blockchain applications and sustainability issues 1-gen-2019 Rana, Roberto; Giungato, Pasquale; Tarabella, Angela; Tricase, Caterina
EU Voluntary Certification Schemes for Agricultural Products and Foodstuffs 1-gen-2019 Tarabella, Angela; Varese, Erica; Chiara Cesarani, Maria
Food Guides 1-gen-2019 Tarabella, Angela; Apicella, Andrea
Food Products Evolution: Innovation Drivers and Market Trends 1-gen-2019 Tarabella, Angela
From precision agriculture to Industry 4.0: Unveiling technological connections in the agrifood sector 1-gen-2019 Trivelli, Leonello; Apicella, Andrea; Chiarello, Filippo; Rana, Roberto; Fantoni, Gualtiero; Tarabella, Angela
Functional Foods 1-gen-2019 Tarabella, Angela; Varese, Erica; Buffagni, Stefania
Gluten-Free Foods 1-gen-2019 Tarabella, Angela; Francescato, Marco
Innovation in the Food Industry: A Comparison Between New and Traditional Categories of Foodstuffs 1-gen-2019 Tarabella, Angela; Masoni, Andrea; Trivelli, Leonello; Apicella, Andrea; Mariarosaria, Lombardi; Roberto Leonardo Rana, ; Caterina, Tricase
Legislative Factors and Product Specifications in the Marketing of ‘Light’ Foodstuffs 1-gen-2019 Tarabella, Angela; Apicella, Andrea; Ingrao, Carlo