CINECA IRIS Institutional Research Information System

NUTI, MARCO
 Distribuzione geografica
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Continente #
NA - Nord America 4.348
EU - Europa 3.740
AS - Asia 814
AF - Africa 115
SA - Sud America 26
OC - Oceania 8
Continente sconosciuto - Info sul continente non disponibili 2
Totale 9.053
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Nazione #
US - Stati Uniti d'America 4.090
DE - Germania 1.739
IT - Italia 815
CN - Cina 384
SE - Svezia 324
CA - Canada 257
GB - Regno Unito 254
BG - Bulgaria 179
SG - Singapore 164
UA - Ucraina 129
TR - Turchia 122
RU - Federazione Russa 70
VN - Vietnam 70
FI - Finlandia 69
SN - Senegal 63
CH - Svizzera 62
FR - Francia 49
CI - Costa d'Avorio 34
HK - Hong Kong 19
BE - Belgio 16
BR - Brasile 16
IN - India 14
NG - Nigeria 11
KR - Corea 8
JP - Giappone 6
MY - Malesia 6
NZ - Nuova Zelanda 6
AT - Austria 4
EC - Ecuador 4
PK - Pakistan 4
AR - Argentina 3
BY - Bielorussia 3
CZ - Repubblica Ceca 3
DK - Danimarca 3
GR - Grecia 3
ID - Indonesia 3
NL - Olanda 3
PH - Filippine 3
PL - Polonia 3
RO - Romania 3
AE - Emirati Arabi Uniti 2
AU - Australia 2
BJ - Benin 2
DZ - Algeria 2
IE - Irlanda 2
IR - Iran 2
RW - Ruanda 2
A1 - Anonimo 1
BH - Bahrain 1
BN - Brunei Darussalam 1
CL - Cile 1
ES - Italia 1
EU - Europa 1
HU - Ungheria 1
IL - Israele 1
JM - Giamaica 1
JO - Giordania 1
KE - Kenya 1
LT - Lituania 1
LV - Lettonia 1
NO - Norvegia 1
OM - Oman 1
PT - Portogallo 1
PY - Paraguay 1
RS - Serbia 1
TH - Thailandia 1
TW - Taiwan 1
VE - Venezuela 1
Totale 9.053
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Città #
Woodbridge 558
Houston 389
Milan 382
Ann Arbor 370
Chandler 356
Santa Clara 351
Fairfield 289
Ashburn 205
Jacksonville 200
Sofia 179
Beijing 129
Montréal 129
Ottawa 126
Wilmington 114
Mcallen 106
New York 100
Seattle 99
Munich 95
Cambridge 90
Singapore 88
Izmir 79
Nürnberg 77
Boardman 72
Princeton 71
Lawrence 68
Nanjing 68
Dakar 63
Bern 60
Medford 51
Serra 43
Istanbul 38
Des Moines 37
Abidjan 34
Dong Ket 34
Jüchen 34
Rome 28
Florence 27
Nanchang 26
Redwood City 26
Boulder 25
Changsha 21
Ogden 18
Hong Kong 17
Marseille 17
Jiaxing 16
Los Angeles 16
Kunming 15
Hebei 13
San Diego 13
Brussels 11
Hefei 11
Dearborn 10
Falls Church 10
Hangzhou 9
Ibadan 9
Lancaster 8
Orange 8
Shenyang 8
Tianjin 8
Leawood 7
Shanghai 7
Chungnam 6
Jinan 6
Norwalk 6
Washington 6
Wuhan 5
Bagno A Ripoli 4
Cachan 4
Chicago 4
Council Bluffs 4
Duncan 4
Lanzhou 4
Livorno 4
Pune 4
Saint Denis 4
Tappahannock 4
Verona 4
Vienna 4
Bologna 3
Bremen 3
Capannori 3
Changchun 3
Hyderabad 3
Marche 3
Ningbo 3
Pisa 3
Pullman 3
Sacile 3
Urbino 3
Venice 3
Acqui Terme 2
Aversa 2
Barletta 2
Breda Di Piave 2
Carrara 2
Caserta 2
Castelli Calepio 2
Catania 2
Central 2
Chiusi 2
Totale 5.701
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Nome #
Assessment of the Life Cycle Environmental Impact of the Olive Oil Extraction Solid Wastes in the European Union 585
Interaction between gfp-tagged Pseudomonas tolaasii P12 and Pleurotus eryngii 541
Analisi molecolare della filiera uva-mosto-vino per l'identificazione e la biotipizzazione di Dekkera/Brettanomyces bruxellensis 406
Qualità e sicurezza nella filiera lattiero-casearia 270
Single and co-inoculation of Bacillus subtilis and Azospirillum brasilense on Lycopersicon esculentum: Effects on plant growth and rhizosphere microbial community 262
Guidance document fo the Scientific Panel on Genetically Modified Organisms for the risk assessment of genetically modified microorganisms and their derived products intended for food and feed use 180
Adhesion to hyphal matrix and antifungal activity of Pseudomonas strains isolated from Tuber borchii ascocarps 180
Microbially-enhanced composting of olive mill solid waste (wet husk): Bacterial and fungal community dynamics at industrial pilot and farm level. 166
The use of GMOs (Genetically Modified Organisms): Agricultural biotechnology or agricultural biopolitics? 155
Influence of different winemaking technologies on the malolactic bacteria and the occurrence of biogenic amines in Chianti wines 149
Assessment of management options of olive wet husks in the mediterranean area 149
Impact of sulphur dioxide on the viability, culturability, and volatile phenol production of Dekkera bruxellensis in wine 147
Aspetti microbiologici del Vinsanto 145
The occurrence of anastomosis formation and nuclear exchange in intact arbuscular mycorrhizal networks 144
Detection of Dekkera/Brettanomyces bruxellensis in pressed Sangiovese grapes by Real Time PCR 144
Co-inoculation of Bacillus subtilis and Azospirillum brasilense on tomato plants: effects on rhizospheric microbial community and plant growth 143
Long term evaluation of field released genetically modified rhizobia 142
Genetic diversity and physiological traits of Brettanomyces bruxellensis strains isolated from Tuscan Sangiovese wines 142
Influenza dell’anidride solforosa sulla biologia di Dekkera/Brettanomyces bruxellensis 142
Development of a strain-specific SCAR marker for monitoring Bacillus subtilis strain 101 in the rhizosphere of tomato 140
Construction of multipurpose gene cartridges based on a novel synthetic promoter for high-level gene expression in Gram-negative bacteria 132
Genetic and phenotypic diversity of autochtonous Saccharomyces spp strains associated to natural fermentation of "Malvasia delle Lipari" 124
Caratterizzazione molecolare e tecnologica di Dekkera/Brettanomyces bruxellensis isolati durante vinificazioni di uve Sangiovese 121
La biodiversità microbica del suolo 119
Rhizobium sullae sp.nov.(formerly Rhizobium hedysari),the root-nodule microsymbiont of Hedysarum coronarium L 118
Pseudomonas fluorescens 134 as a biological Control Agent (BCA) Model in Cell Immobilization Technology 118
Development of a strain-specific genomic marker for monitoring a Bacillus subtilis biocontrol strain in the rhizosphere of tomato 118
Microbiological and molecular methods for the detection and characterization of Dekkera bruxellenis strains during wine-making processes 117
The impact of plant prection products (PPPs) on Non-target organisms: soil microbiota 115
Aspetti microbiologici del riutilizzo e valorizzazione delle sanse vergini 115
Sulphur dioxide affects viability, culturability and resuscitation of Brettanomyces/Dekkera bruxellensis 115
The use of GMOs: agricultural biotechnology or agricultural biopolitcs? 114
Environmental Impact of Genetically Modified Maize Expressing Cry1 Proteins 113
Introduction to microbial biodiversity of soil 112
Inoculanti microbici con batteri simbionti. Produzione, uso in pieno campo, effetti agronomici 109
Self-anastomosing ability and vegetative incompatibility of Tuber borchii isolates 108
Sulphur dioxide affects culturability and volatile phenol production by Brettanomyces/Dekkera bruxellensis 107
An integrated approach for the evaluation of biological control of the complex Polymyxa betae/Beet Necrotic Yellow Vein Virus, by means of seed inoculants 103
The impact of adsorption on the exposure assessment of Bacillus thuringiensis in the water-sediment system: a mathematical model approach 102
Azotofissazione 101
Isolation of bacteria from Sporocarps of Tuber Magnatum Pico, Tuber borchii Vitt. and Tuber maculatum Vitt.: Identification and Biochemical Characterization 100
Diversity of culturable bacterial populations and their activity on T. borchii mycelial growth 97
Ammine biogene e fenoli volatili: aspetti analitici ed implicazioni tecnologiche 97
What did we learn from 24 field releases of GMMs in Italy? 96
Aspetti microbiologici del Vinsanto 95
Comparative strain typing of Rhizobium leguminosarum bv. viciae natural populations 94
Analisi molecolari della filiera uva-mosto-vino per l'identificazione e la biotipizzazione di Dekkera/Brettanomyces bruxellensis 93
Bio: quale qualità dell'agricoltura? 93
Development of a model system to assess the impact of genetically modified corn and aubergine plants on arbuscular mycorrhizal fungi 93
LCM of olive oil extraction wastes in EU 93
Metabolic properties, stress tolerance and macromolecular profiles of rhizobia nodulating Hedysarum coronarium 92
Pseudomonas Isolated from within Fruit Bodies of Tuber borchii are Capable of Producing Biological Control or Phytostimulatory in Pure Culture 92
Effetti dell’anidride solforosa su Brettanomyces bruxellensis 90
La biodiversità microbica del suolo 88
Development of a model system to assess the impact of genetically modified corn and aubergine plants on arbuscoral mycorrhizal fungi 87
Glicoconjugate and lipid components of Rhizobium "hedysari" IS123, a root-nodule symbiont of the stress-tolerant legume Hedysarum coronarium 85
Harnessing the potential of genetically modified microorganisms and plants 85
Effect of Azospirillum inoculants on arbuscular mycorrhiza establishment in wheat and maize plants 85
The field release and Monitoring of Rhizobial Strains Marked with lacZ and Mercury Resistance Genes 84
L'influenza della tecnica di vinificazione sulla produzione di ammine biogene e fenoli volatili 84
Microbial diversity in soil: ecological theories, the contribution of molecular techniques and the impact of transgenic plants and transgenic microorganisms 82
Fate of genetically modified Rhizobium leguminosarum biovar viciae during prolonged storage of commercial inoculants 80
Impact of genetically engineered maize on agronomic, environmental and toxicological traits: A meta-analysis of 21 years of field data 75
Nucleotid sequence analysis of plasmid pMD136 from Pediococcus pentosaceus involved in pediocin A production 72
Aspects of marker/reporter stability and selectivity in soil microbiology 72
Field release of genetically marked Azospirillum brasilense in association with Sorghum bicolor L 68
Prokariotes in Agriculture 65
Presence of repeated insertion sequences in the nodulation genes region of Rhizobium "hedysari" 65
Study of the bacterial community in a diesel-fuel polluted soil undergoing bioreclamation through landfarming treatment 60
Inoculanti microbici con batteri simbionti. Produzione, uso in pieno campo, effetti agronomici 50
Totale 9.125
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Categoria #
all - tutte 18.944
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.944
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020874 0 0 0 0 0 159 215 96 107 115 167 15
2020/2021602 88 16 87 21 62 21 55 62 36 37 27 90
2021/2022702 16 60 14 40 151 99 11 36 25 11 52 187
2022/2023954 102 99 83 94 86 152 2 75 210 5 39 7
2023/20241.018 186 169 141 87 150 130 17 32 9 13 25 59
2024/2025665 9 86 18 103 243 206 0 0 0 0 0 0
Totale 9.125