CINECA IRIS Institutional Research Information System

NUTI, MARCO
 Distribuzione geografica
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Continente #
NA - Nord America 5.148
EU - Europa 3.948
AS - Asia 2.266
SA - Sud America 412
AF - Africa 179
OC - Oceania 10
Continente sconosciuto - Info sul continente non disponibili 4
Totale 11.967
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Nazione #
US - Stati Uniti d'America 4.833
DE - Germania 1.768
IT - Italia 844
CN - Cina 710
SG - Singapore 635
BR - Brasile 342
SE - Svezia 329
HK - Hong Kong 318
GB - Regno Unito 278
CA - Canada 270
BG - Bulgaria 180
TR - Turchia 138
UA - Ucraina 135
RU - Federazione Russa 114
VN - Vietnam 108
KR - Corea 98
FI - Finlandia 96
SN - Senegal 65
CH - Svizzera 63
IN - India 59
FR - Francia 53
CI - Costa d'Avorio 34
JP - Giappone 31
BD - Bangladesh 30
IQ - Iraq 25
AR - Argentina 24
PK - Pakistan 23
MX - Messico 17
BE - Belgio 16
SA - Arabia Saudita 15
VE - Venezuela 14
ZA - Sudafrica 14
NG - Nigeria 13
KE - Kenya 12
EC - Ecuador 11
UZ - Uzbekistan 11
NL - Olanda 10
ES - Italia 8
JM - Giamaica 8
MY - Malesia 8
AT - Austria 7
IE - Irlanda 7
MA - Marocco 7
DZ - Algeria 6
EG - Egitto 6
NZ - Nuova Zelanda 6
PH - Filippine 6
TT - Trinidad e Tobago 6
AE - Emirati Arabi Uniti 5
GR - Grecia 5
ID - Indonesia 5
PL - Polonia 5
PT - Portogallo 5
PY - Paraguay 5
RS - Serbia 5
AU - Australia 4
BY - Bielorussia 4
CL - Cile 4
CO - Colombia 4
IL - Israele 4
JO - Giordania 4
NP - Nepal 4
PS - Palestinian Territory 4
BJ - Benin 3
CZ - Repubblica Ceca 3
DK - Danimarca 3
DO - Repubblica Dominicana 3
ET - Etiopia 3
RO - Romania 3
UY - Uruguay 3
AO - Angola 2
AZ - Azerbaigian 2
BB - Barbados 2
BH - Bahrain 2
GY - Guiana 2
HN - Honduras 2
HR - Croazia 2
IR - Iran 2
KG - Kirghizistan 2
KZ - Kazakistan 2
LY - Libia 2
MN - Mongolia 2
NI - Nicaragua 2
OM - Oman 2
PE - Perù 2
QA - Qatar 2
RW - Ruanda 2
TW - Taiwan 2
TZ - Tanzania 2
XK - ???statistics.table.value.countryCode.XK??? 2
A1 - Anonimo 1
BF - Burkina Faso 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BS - Bahamas 1
CD - Congo 1
CG - Congo 1
EE - Estonia 1
EU - Europa 1
GE - Georgia 1
Totale 11.949
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Città #
Woodbridge 558
Ashburn 499
Houston 391
Milan 384
Ann Arbor 370
Chandler 356
Singapore 356
Santa Clara 354
Hong Kong 314
Fairfield 289
Jacksonville 200
Sofia 179
Beijing 151
Shanghai 145
Montréal 129
Ottawa 126
Munich 117
Wilmington 114
Dallas 108
Mcallen 106
New York 104
Hefei 100
Seattle 99
San Jose 95
Boardman 92
Cambridge 90
Seoul 90
Izmir 79
Nürnberg 77
Princeton 71
Lawrence 68
Los Angeles 68
Nanjing 68
Dakar 65
Bern 60
Medford 51
Istanbul 46
Serra 43
Des Moines 37
Abidjan 34
Dong Ket 34
Jüchen 34
Rome 31
Florence 30
Redondo Beach 28
Nanchang 26
Redwood City 26
Boulder 25
Buffalo 24
Tokyo 23
Changsha 22
São Paulo 20
Council Bluffs 19
Ogden 18
Ho Chi Minh City 17
Marseille 17
Jiaxing 16
Helsinki 15
Kunming 15
Hebei 13
San Diego 13
Turku 12
Brussels 11
Hangzhou 11
Nairobi 11
Baghdad 10
Dearborn 10
Falls Church 10
The Dalles 10
Belo Horizonte 9
Columbus 9
Ibadan 9
Riyadh 9
Tashkent 9
Guarulhos 8
Hanoi 8
Lancaster 8
Orange 8
Rio de Janeiro 8
Shenyang 8
Tianjin 8
Brasília 7
Jinan 7
Johannesburg 7
Lahore 7
Leawood 7
Pune 7
Chennai 6
Chicago 6
Chungnam 6
Denver 6
Norwalk 6
Vienna 6
Washington 6
Curitiba 5
Dhaka 5
Dublin 5
Faisalabad 5
Goiânia 5
Haiphong 5
Totale 7.449
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Nome #
Assessment of the Life Cycle Environmental Impact of the Olive Oil Extraction Solid Wastes in the European Union 685
Interaction between gfp-tagged Pseudomonas tolaasii P12 and Pleurotus eryngii 595
Analisi molecolare della filiera uva-mosto-vino per l'identificazione e la biotipizzazione di Dekkera/Brettanomyces bruxellensis 463
Qualità e sicurezza nella filiera lattiero-casearia 313
Single and co-inoculation of Bacillus subtilis and Azospirillum brasilense on Lycopersicon esculentum: Effects on plant growth and rhizosphere microbial community 300
Microbially-enhanced composting of olive mill solid waste (wet husk): Bacterial and fungal community dynamics at industrial pilot and farm level. 239
Guidance document fo the Scientific Panel on Genetically Modified Organisms for the risk assessment of genetically modified microorganisms and their derived products intended for food and feed use 225
Adhesion to hyphal matrix and antifungal activity of Pseudomonas strains isolated from Tuber borchii ascocarps 218
The use of GMOs (Genetically Modified Organisms): Agricultural biotechnology or agricultural biopolitics? 209
Impact of sulphur dioxide on the viability, culturability, and volatile phenol production of Dekkera bruxellensis in wine 208
Detection of Dekkera/Brettanomyces bruxellensis in pressed Sangiovese grapes by Real Time PCR 205
Co-inoculation of Bacillus subtilis and Azospirillum brasilense on tomato plants: effects on rhizospheric microbial community and plant growth 196
Development of a strain-specific SCAR marker for monitoring Bacillus subtilis strain 101 in the rhizosphere of tomato 195
Aspetti microbiologici del Vinsanto 193
Influenza dell’anidride solforosa sulla biologia di Dekkera/Brettanomyces bruxellensis 193
Assessment of management options of olive wet husks in the mediterranean area 191
Influence of different winemaking technologies on the malolactic bacteria and the occurrence of biogenic amines in Chianti wines 183
Genetic diversity and physiological traits of Brettanomyces bruxellensis strains isolated from Tuscan Sangiovese wines 183
The occurrence of anastomosis formation and nuclear exchange in intact arbuscular mycorrhizal networks 176
La biodiversità microbica del suolo 174
Construction of multipurpose gene cartridges based on a novel synthetic promoter for high-level gene expression in Gram-negative bacteria 173
Sulphur dioxide affects viability, culturability and resuscitation of Brettanomyces/Dekkera bruxellensis 170
Development of a strain-specific genomic marker for monitoring a Bacillus subtilis biocontrol strain in the rhizosphere of tomato 169
Aspetti microbiologici del riutilizzo e valorizzazione delle sanse vergini 167
Caratterizzazione molecolare e tecnologica di Dekkera/Brettanomyces bruxellensis isolati durante vinificazioni di uve Sangiovese 166
Long term evaluation of field released genetically modified rhizobia 164
Sulphur dioxide affects culturability and volatile phenol production by Brettanomyces/Dekkera bruxellensis 164
Microbiological and molecular methods for the detection and characterization of Dekkera bruxellenis strains during wine-making processes 163
Environmental Impact of Genetically Modified Maize Expressing Cry1 Proteins 161
Genetic and phenotypic diversity of autochtonous Saccharomyces spp strains associated to natural fermentation of "Malvasia delle Lipari" 161
The impact of adsorption on the exposure assessment of Bacillus thuringiensis in the water-sediment system: a mathematical model approach 157
Rhizobium sullae sp.nov.(formerly Rhizobium hedysari),the root-nodule microsymbiont of Hedysarum coronarium L 152
Pseudomonas fluorescens 134 as a biological Control Agent (BCA) Model in Cell Immobilization Technology 152
Isolation of bacteria from Sporocarps of Tuber Magnatum Pico, Tuber borchii Vitt. and Tuber maculatum Vitt.: Identification and Biochemical Characterization 148
The use of GMOs: agricultural biotechnology or agricultural biopolitcs? 148
The impact of plant prection products (PPPs) on Non-target organisms: soil microbiota 147
Glicoconjugate and lipid components of Rhizobium "hedysari" IS123, a root-nodule symbiont of the stress-tolerant legume Hedysarum coronarium 142
Diversity of culturable bacterial populations and their activity on T. borchii mycelial growth 142
Self-anastomosing ability and vegetative incompatibility of Tuber borchii isolates 142
LCM of olive oil extraction wastes in EU 142
Development of a model system to assess the impact of genetically modified corn and aubergine plants on arbuscoral mycorrhizal fungi 141
Inoculanti microbici con batteri simbionti. Produzione, uso in pieno campo, effetti agronomici 141
Effetti dell’anidride solforosa su Brettanomyces bruxellensis 141
Introduction to microbial biodiversity of soil 140
What did we learn from 24 field releases of GMMs in Italy? 139
Ammine biogene e fenoli volatili: aspetti analitici ed implicazioni tecnologiche 134
Development of a model system to assess the impact of genetically modified corn and aubergine plants on arbuscular mycorrhizal fungi 132
An integrated approach for the evaluation of biological control of the complex Polymyxa betae/Beet Necrotic Yellow Vein Virus, by means of seed inoculants 131
Azotofissazione 130
Metabolic properties, stress tolerance and macromolecular profiles of rhizobia nodulating Hedysarum coronarium 128
Comparative strain typing of Rhizobium leguminosarum bv. viciae natural populations 128
Aspetti microbiologici del Vinsanto 126
Analisi molecolari della filiera uva-mosto-vino per l'identificazione e la biotipizzazione di Dekkera/Brettanomyces bruxellensis 124
Pseudomonas Isolated from within Fruit Bodies of Tuber borchii are Capable of Producing Biological Control or Phytostimulatory in Pure Culture 124
Effect of Azospirillum inoculants on arbuscular mycorrhiza establishment in wheat and maize plants 122
L'influenza della tecnica di vinificazione sulla produzione di ammine biogene e fenoli volatili 121
Impact of genetically engineered maize on agronomic, environmental and toxicological traits: A meta-analysis of 21 years of field data 119
Microbial diversity in soil: ecological theories, the contribution of molecular techniques and the impact of transgenic plants and transgenic microorganisms 116
La biodiversità microbica del suolo 115
Bio: quale qualità dell'agricoltura? 113
Fate of genetically modified Rhizobium leguminosarum biovar viciae during prolonged storage of commercial inoculants 107
Study of the bacterial community in a diesel-fuel polluted soil undergoing bioreclamation through landfarming treatment 106
Nucleotid sequence analysis of plasmid pMD136 from Pediococcus pentosaceus involved in pediocin A production 106
The field release and Monitoring of Rhizobial Strains Marked with lacZ and Mercury Resistance Genes 104
Harnessing the potential of genetically modified microorganisms and plants 103
Prokariotes in Agriculture 100
Field release of genetically marked Azospirillum brasilense in association with Sorghum bicolor L 100
Presence of repeated insertion sequences in the nodulation genes region of Rhizobium "hedysari" 98
Aspects of marker/reporter stability and selectivity in soil microbiology 93
Inoculanti microbici con batteri simbionti. Produzione, uso in pieno campo, effetti agronomici 83
Totale 12.039
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Categoria #
all - tutte 26.630
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 26.630
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021307 0 0 0 0 0 0 55 62 36 37 27 90
2021/2022702 16 60 14 40 151 99 11 36 25 11 52 187
2022/2023954 102 99 83 94 86 152 2 75 210 5 39 7
2023/20241.018 186 169 141 87 150 130 17 32 9 13 25 59
2024/20252.312 9 86 18 103 243 246 208 111 175 259 225 629
2025/20261.267 204 235 191 117 181 233 106 0 0 0 0 0
Totale 12.039