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GAVA, ORIANA Statistiche

GAVA, ORIANA  

DIPARTIMENTO DI SCIENZE AGRARIE, ALIMENTARI E AGRO-AMBIENTALI  

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Risultati 1 - 20 di 31 (tempo di esecuzione: 0.027 secondi).
Titolo Data di pubblicazione Autore(i) File
UNDERSTANDING BIOMASS SUPPLY FOR A TERRITORIAL BIOREFINERY 1-gen-2019 Gava, Oriana; Vergamini, Daniele; Favilli, Elena; Bartolini, Fabio; Brunori, Gianluca
A reflection of the use of the life cycle assessment tool for agri-food sustainability 1-gen-2018 Gava, Oriana; Bartolini, Fabio; Venturi, Francesca; Brunori, Gianluca; Zinnai, Angela; Pardossi, Alberto
Linking Sustainability with Geographical Proximity in Food Supply Chains. An Indicator Selection Framework 1-gen-2018 Gava, Oriana; Galli, Francesca; Bartolini, Fabio; Brunori, Gianluca
L’analisi del ciclo di vita come strumento di supporto alle decisioni evidence-based in agricoltura 1-gen-2018 Gava, Oriana; Bartolini, Fabio; Brunori, Gianluca; Venturi, Francesca; Pecchia, Susanna; Rossi, Adanella; Pardossi, Alberto
Biogas and EU's 2020 targets: Evidence from a regional case study in Italy 1-gen-2017 Bartolini, Fabio; Gava, Oriana; Brunori, Gianluca
Knowledge networks and their role in shaping the relations within the Agricultural Knowledge and Innovation System in the agroenergy sector. The case of biogas in Tuscany (Italy) 1-gen-2017 Gava, Oriana; Favilli, Elena; Bartolini, Fabio; Brunori, Gianluca
Optimizing Multi-feedstock Supply For A New Territorial Biorefinery 1-gen-2017 Gava, Oriana; Bartolini, Fabio; Vergamini, Daniele; Favilli, Elena; Brunori, Gianluca
Planning multi-feedstock supply for a new territorial biorefinery 1-gen-2017 Gava, Oriana; Bartolini, Fabio; Favilli, Elena; Brunori, Gianluca
Shaping food systems towards improved nutrition: a case study on Tuscan Bread PDO 1-gen-2017 Galli, Francesca; Venturi, Francesca; Bartolini, Fabio; Gava, Oriana; Zinnai, Angela; Sanmartin, Chiara; Andrich, Gianpaolo; Brunori, Gianluca
Understanding multi-feedstock supply for a territorial biorefinery 1-gen-2017 Gava, Oriana; Vergamini, Daniele; Favilli, Elena; Bartolini, Fabio; Brunori, Gianluca
Exploring knowledge management in the farm biogas sector in Tuscany 1-gen-2016 Gava, Oriana; Favilli, Elena; Bartolini, Fabio; Brunori, Gianluca
Exploring the networks of knowledge retrieval in the farm biogas sector in Tuscany, Italy 1-gen-2016 Gava, Oriana; Favilli, Elena; Bartolini, Fabio; Brunori, Gianluca
Factors in bread choice 1-gen-2016 Gava, Oriana; Bartolini, Fabio; Brunori, Gianluca
Sustainability of farm biogas diffusion in Italy 1-gen-2016 Gava, Oriana; Bartolini, Fabio; Brunori, Gianluca
Understanding the role of the Agriculture Knowledge and Innovation System in the Italian agroenergy sector: the case of biogas adoption in Tuscany 1-gen-2016 Gava, Oriana; Favilli, Elena; Bartolini, Fabio; Brunori, Gianluca
Assessing the effectiveness of alternative designs of greening measures. The case of Tuscany region 1-gen-2015 Bartolini, F.; Andreoli, M.; Gava, O.; Brunori, G.
Assessing the ex-ante impact of the CAP post 2013 reform on land market. A case study in Tuscany region 1-gen-2015 Bartolini, Fabio; Brunori, Gianluca; Gava, Oriana
Can Social Network Analysis help the implementation of joint actions in agriculture? Case study: social connectedness of farmers in the Italian province of Pisa (Tuscany) 1-gen-2015 Arrighetti, Silvia; Gava, Oriana; Brunori, Gianluca
CAP post-2013: alternative greening designs in Tuscany (Italy) Authors: Gava, Oriana 1-gen-2015 Gava, Oriana; Andreoli, Maria; Bartolini, Fabio; Brunori, Gianluca
Effects of sourdough on bread properties (sensory and nutritional qualities and product shelf-life) 1-gen-2015 Zinnai, Angela; Venturi, Francesca; Sanmartin, Chiara; D'Agata, Maria; Taglieri, Isabella; Brunori, Gianluca; Galli, Francesca; Gava, Oriana; Bartolini, Fabio; Andrich, Gianpaolo