APICELLA, ANDREA Statistiche

APICELLA, ANDREA  

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Titolo Data di pubblicazione Autore(i) File
Precision Agriculture Technologies in the Italian Agricultural Context: A Study on the Rate of Knowledge and Diffusion Among Italian Farmers 1-gen-2024 Apicella, Andrea; Tarabella, Angela
The Agri-food Product’s Life Cycle: The Technological Dimension Role from an Open Innovation Perspective 1-gen-2024 Pelleschi, Gianmario; Apicella, Andrea; Farace, Biasino; Tarabella, Angela
The technological translation from Industry 4.0 to Precision Agriculture: adoption and perception of Italian farmers 1-gen-2024 Apicella, Andrea; Tarabella, Angela
Il mercato italiano dei prodotti senza lattosio: fattori determinanti nelle scelte d’acquisto tra consumatori intolleranti e non intolleranti 1-gen-2023 Facioni, M. S.; Dominici, S.; Apicella, A.; Farace, B.; Tarabella, A.
A Survey on Consumers with Lactose Intolerance in Italy: Their Perception, Habits and Needs When Shopping for Groceries 1-gen-2022 Facioni, M. S.; Dominici, S.; Farace, B.; Apicella, A.; Romano, M. F.; Tarabella, A.
Digital technologies in Agriculture: Developments and Perspectives 1-gen-2021 Tarabella, A.; Apicella, A.; Farace, B.
Food traceability as driver for the competitiveness in Italian food service companies 1-gen-2021 Tessitore, S.; Iraldo, F.; Apicella, A.; Tarabella, A.
L'EVOLUZIONE DEI CLAIM PER LA PROMOZIONE DEI PRODOTTI ALIMENTARI: UNA CONTENT ANALYSIS SU 2 RIVISTE DI GENERE MASCHILE 1-gen-2020 Tarabella, Angela; Apicella, Andrea
L'Industria del marmo: la filiera lapidea 1-gen-2020 Apicella, Andrea
The effects of advertisements on consumer choices and health: a content analysis of health claims in Italian magazines. 1-gen-2020 Tarabella, Angela; Tessitore, Sara; Apicella, Andrea; Francesca Romano, Maria
The Link between Food Traceability and Food Labels in the Perception of Young Consumers in Italy 1-gen-2020 Tessitore, Sara; Iraldo, Fabio; Apicella, Andrea; Tarabella, Angela
The sustainability in alcohol consumption: the “drink responsibly” frontier 1-gen-2020 Tarabella, Angela; Farace, Biasino; Apicella, Andrea
Food Guides 1-gen-2019 Tarabella, Angela; Apicella, Andrea
From precision agriculture to Industry 4.0: Unveiling technological connections in the agrifood sector 1-gen-2019 Trivelli, Leonello; Apicella, Andrea; Chiarello, Filippo; Rana, Roberto; Fantoni, Gualtiero; Tarabella, Angela
Innovation in the Food Industry: A Comparison Between New and Traditional Categories of Foodstuffs 1-gen-2019 Tarabella, Angela; Masoni, Andrea; Trivelli, Leonello; Apicella, Andrea; Mariarosaria, Lombardi; Roberto Leonardo Rana, ; Caterina, Tricase
Legislative Factors and Product Specifications in the Marketing of ‘Light’ Foodstuffs 1-gen-2019 Tarabella, Angela; Apicella, Andrea; Ingrao, Carlo
Precision Agriculture 1-gen-2019 Tarabella, Angela; Trivelli, Leonello; Apicella, Andrea
The advertisements of Dietary Supplement in a panel of 6 Italian magazines: a quantitative analysis 1-gen-2019 Tarabella, Angela; Apicella, Andrea; Francesca Romano, Maria
Agricoltura di Precisione e Industria 4.0: possibili integrazioni e sviluppi tecnologici 1-gen-2018 Trivelli, Leonardo; Chiarello, Filippo; Apicella, Andrea; Fantoni, Gualtiero; Tarabella, Angela