AVIO, LUCIANO
 Distribuzione geografica
Continente #
NA - Nord America 9.074
AS - Asia 5.258
EU - Europa 4.944
SA - Sud America 956
AF - Africa 274
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 6
Totale 20.533
Nazione #
US - Stati Uniti d'America 8.793
IT - Italia 2.397
SG - Singapore 1.589
CN - Cina 1.441
HK - Hong Kong 805
BR - Brasile 707
DE - Germania 510
VN - Vietnam 487
SE - Svezia 472
FR - Francia 230
BG - Bulgaria 225
GB - Regno Unito 216
FI - Finlandia 185
IN - India 184
KR - Corea 175
CA - Canada 173
TR - Turchia 134
RU - Federazione Russa 130
JP - Giappone 117
UA - Ucraina 116
NL - Olanda 94
MX - Messico 71
AR - Argentina 66
SN - Senegal 60
CH - Svizzera 55
EC - Ecuador 54
AT - Austria 51
BD - Bangladesh 51
CI - Costa d'Avorio 51
CL - Cile 49
PL - Polonia 47
IQ - Iraq 43
ES - Italia 39
PK - Pakistan 29
KE - Kenya 28
ID - Indonesia 27
VE - Venezuela 26
NG - Nigeria 25
BE - Belgio 24
MA - Marocco 24
ZA - Sudafrica 24
NO - Norvegia 23
GR - Grecia 21
PH - Filippine 21
CO - Colombia 20
CZ - Repubblica Ceca 17
IR - Iran 17
PT - Portogallo 16
SA - Arabia Saudita 16
DZ - Algeria 15
UZ - Uzbekistan 15
AU - Australia 14
PY - Paraguay 13
TH - Thailandia 13
HU - Ungheria 12
IL - Israele 12
JO - Giordania 12
IE - Irlanda 11
BJ - Benin 10
PE - Perù 10
RS - Serbia 10
AE - Emirati Arabi Uniti 8
CR - Costa Rica 8
EG - Egitto 8
MY - Malesia 8
NP - Nepal 8
TN - Tunisia 8
TW - Taiwan 8
BY - Bielorussia 7
EE - Estonia 7
AL - Albania 6
KZ - Kazakistan 6
NZ - Nuova Zelanda 6
UY - Uruguay 6
AZ - Azerbaigian 5
BO - Bolivia 5
JM - Giamaica 5
OM - Oman 5
PA - Panama 5
RO - Romania 5
CY - Cipro 4
DK - Danimarca 4
ET - Etiopia 4
EU - Europa 4
HN - Honduras 4
LV - Lettonia 4
PR - Porto Rico 4
DO - Repubblica Dominicana 3
LY - Libia 3
BA - Bosnia-Erzegovina 2
BH - Bahrain 2
CU - Cuba 2
GA - Gabon 2
GE - Georgia 2
HR - Croazia 2
KG - Kirghizistan 2
KH - Cambogia 2
LB - Libano 2
LT - Lituania 2
PS - Palestinian Territory 2
Totale 20.502
Città #
Ashburn 943
Singapore 896
Hong Kong 773
Woodbridge 723
Santa Clara 583
Serra 576
Dallas 558
Ann Arbor 542
Fairfield 469
Houston 469
San Jose 449
Chandler 404
Milan 320
Shanghai 292
Hefei 235
Sofia 224
Beijing 223
Pisa 223
Seattle 219
Wilmington 187
New York 176
Cambridge 173
Seoul 168
Munich 159
Council Bluffs 154
Boardman 147
Jacksonville 134
Los Angeles 129
Ho Chi Minh City 127
Princeton 121
Ottawa 116
Tokyo 100
Lauterbourg 97
Lawrence 97
Hanoi 85
Rome 84
Des Moines 79
Helsinki 77
Medford 73
Nanjing 64
Columbus 63
Dakar 58
São Paulo 57
Florence 56
Redwood City 53
Abidjan 51
Redondo Beach 51
Dearborn 47
Porto Azzurro 47
Izmir 46
Bern 43
Boulder 39
Dong Ket 39
Istanbul 38
Quito 36
Vienna 36
Turin 34
Warsaw 34
Frankfurt am Main 33
London 33
Lucca 33
Nanchang 32
Buffalo 31
San Diego 31
Orem 30
Chicago 29
Ogden 27
Chennai 26
Turku 26
Jüchen 25
Lagos 25
Bologna 24
Fuzhou 24
Santiago 24
Changsha 23
Livorno 23
Nairobi 22
Cascina 21
Guangzhou 21
Palermo 21
Paris 21
Rio de Janeiro 21
The Dalles 20
Brussels 19
Pescia 19
Quanzhou 19
Falls Church 18
Montreal 18
Naples 18
Phoenix 18
Atlanta 17
Baghdad 17
Bremen 17
Haiphong 17
San Francisco 17
Casablanca 16
Kunming 16
Baltimore 15
Dhaka 15
Oslo 15
Totale 13.433
Nome #
Locally diverse arbuscular mycorrhizal fungal communities differentially affect plant growth and nutrition. 372
Bioprospecting for plant resilience to climate change: mycorrhizal symbionts of European and American beachgrass (Ammophila arenaria and Ammophila breviligulata) from maritime sand dunes 319
Protective green cover enhances soil respiration and native mycorrhizal potential compared with soil tillage in a high-density olive orchard in a long term study 304
BIODIVERSITA’ DELLE COMUNITÀ DI FUNGHI MICORRIZICI ARBUSCOLARI PRESENTI NELLE RADICI DI OLIVI COLTIVATI IN SUOLI LAVORATI O INERBITI 300
Arbuscular mycorrhizal fungi alter the content and composition of secondary metabolites in Bituminaria bituminosa L. 288
First evidence for a major cover crop effect on arbuscular mycorrhizal fungi and organic maize growth 263
Arbuscular symbiosis affects transcriptomic regulation of primary metabolism in leaves of soilless cultivated lettuces 253
Elevated atmospheric CO2 increases fungal biomass production of Glomus mosseae. 252
Arbuscular Mycorrhizal Fungi and Associated Microbiota as Plant Biostimulants: Research Strategies for the Selection of the Best Performing Inocula 245
Leaf UV-B irradiation and mycorrhizal symbionts affect lettuce VOC emissions and defence mechanisms, but not aphid feeding preferences 243
Plant growth, steviol glycosides and nutrient uptake as affected by arbuscular mycorrhizal fungi and phosphorous fertilization in Stevia rebaudiana Bert 241
Host compatibility and fertilization level modulate mycorrhizal establishment and growth of two ornamental shrubs 240
Spatial distribution of arbuscular mycorrhizal fungal spores in a hot spot field site. 237
Vesicular-arbuscular mycorrhizal infection of lucerne roots in a cellulose-amended soil. 231
Improvement of Nutraceutical Value of Food by Plant Symbionts 231
Influence of organic farming on arbuscular mycorrhizal fungal populations in a Mediterranean agro-ecosystem 227
At the root of the wood wide web. Self recognition and nonself incompatibility in mycorrhizal networks 226
Genetic and functional diversity of bacterial communities strictly associated with the spores of arbuscular mycorrhizal fungi isolated from the rhizosphere of Ammophila arenaria 223
Arbuscular mycorrhizal fungi Increase nutritional quality of soilless grown lettuce while overcoming low phosphorus supply 220
Nutraceutical value and safety of tomato fruits produced by mycorrhizal plants 220
Impact of Arbuscular Mycorrhizal Fungi (AMF) and Phosphorus Fertilization On Stevia (Stevia rebaudiana Bertoni) Growth, Yield and Steviol Glycosides. 220
Large variation in mycorrhizal colonization among wild accessions, cultivars, and inbreds of sunflower (Helianthus annuus L.) 219
Do changes in Lactuca sativa metabolic performance, induced by mycorrhizal symbionts and leaf UV-B irradiation, play a role towards tolerance to a polyphagous insect pest? 218
Cambiamenti nelle comunità native di funghi micorrizici arbuscolari nelle radici di mais in successione a cover crops 217
Genetic diversity of isolates Glomus mosseae from different geographic areas detected by vegetative compatibility testing and Biochemical and Molecular Analysis 210
Responses of Vitis vinifera cv. Cabernet Sauvignon roots to the arbuscular mycorrhizal fungus Funneliformis mosseae and the plant growth-promoting rhizobacterium Ensifer meliloti include changes in volatile organic compounds 208
The protein pattern of spores of arbuscular mycorrhizal fungi: comparison of species, isolates and physiological stages 207
Local diversity of native arbuscular mycorrhizal symbionts differentially affects growth and nutrition of three crop plant species 207
Analysis of factors involved in fungal recognition responses to host-derived signals by arbuscular mycorrhizal fungi 205
Arbuscular Symbyosis in soilless culture: transcriptomic and biochemical analyses in Lactuca sativa plants 204
Cellular localization and cytochemical probing of resistance reactions to arbuscular mycorrhizal fungi in a ‘locus a’ myc− mutant of Pisum sativum L 202
Arbuscular mycorrhizal symbiosis and phosphorus supply induce changes in photosynthetic rate, sugar partitioning and steviol glycosides composition in stevia 202
Phenolics content and antioxidant activity in the leaves of two artichoke cultivars are differentially affected by six mycorrhizal symbionts 201
Native mycorrhizal communities of olive tree roots as affected by protective green cover and soil tillage 200
Arbuscular mycorrhizal fungi affect total phenolics content and antioxidant activity in leaves of oak leaf lettuce varieties 199
Fungal biomass production in response to elevated atmospheric CO2 in a Glomus mosseae–Prunus cerasifera model system 198
Contrasting effects of cover crops on ‘hot spot’ arbuscular mycorrhizal fungal communities in organic tomato 197
VALUTAZIONE DELL’EFFICIENZA SIMBIOTICA DI DIVERSE COMUNITA’ FUNGINE MICORRIZICHE ISOLATE DA UN SITO “HOT SPOT” DELLA RISERVA UNESCO SELVA PISANA 197
The arbuscular mycorrhizal fungus Funneliformis mosseae induces changes and increases the concentration of volatile organic compounds in Vitis vinifera cv. Sangiovese leaf tissue 195
Bacteria Associated With a Commercial Mycorrhizal Inoculum: Community Composition and Multifunctional Activity as Assessed by Illumina Sequencing and Culture-Dependent Tools 194
Changes in soil aggregation and glomalin-related soil protein content as affected by the arbuscular mycorrhizal fungal species Glomus mosseae and Glomus intraradices 193
Effects of long-term land use on arbuscular mycorrhizal fungi and glomalin-related soil protein 192
Beneficial soil microbiota as drivers of sustainable crop production 191
Changes in the composition of native root arbuscular mycorrhizal fungal communities during a short-term cover crop-maize succession 191
Recognition and infection process, basis for host specificity of arbuscular mycorrhizal fungi 188
Functional diversity of arbuscular mycorrhizal fungal isolates in relation to extraradical mycelial networks 188
A new fungal species forming arbuscular mycorrhizas: Glomus viscosum 187
Interconnectedness, length and viability of arbuscular mycorrhizal mycelium as affected by selected herbicides and fungicides 186
Arbuscular mycorrhizal fungi are spatially structured in a hot spot field site 182
Genetic and phenotypic diversity of geographically different isolates of Glomus mosseae 179
Mycorrhizal activity and diversity in a long-term organic Mediterranean agroecosystem 176
Beneficial mycorrhizal symbionts affecting the production of health-promoting phytochemicals 174
Fungal Spore Germination and Pre-symbiotic Mycelial Growth – Physiological and Genetic Aspects 173
Different mycorrhizal symbionts affect phenolics content and antioxidant activity in diverse artichoke and tomato plant cultivars 172
Biostimulatory effect of vermicompost extract enhances soil mycorrhizal activity and selectively improves crop productivity 171
The occurrence of calcofluor and lectin binding polysaccharides in the outer wall of arbuscular mycorrhizal fungal spores 169
Arbuscular mycorrhizal symbiosis allows to overcome phosphorus deficiency in soilless culture of Lactuca sativa: A phenotypic and transcriptomic analysis 168
A multimodal approach to assess the impact of different agricultural practices on soil beneficial symbionts. 166
Host plants as drivers of arbuscular mycorrhizal fungal community structure and composition 166
Conservazione della biodiversità dei funghi micorrizici nelle aree agricole della riserva della biosfera UNESCO “Selva Pisana” 164
Functional identity has a stronger effect than diversity on mycorrhizal symbiosis and productivity of field grown organic tomato 163
Small-scale soil heterogeneity affects the distribution of arbuscular mycorrhizal fungal species in a hot-spot field in a Mediterranean site 163
In vivo model systems for visualisation, quantification and experimental studies of intact arbuscular mycorrhizal networks 162
Factors affecting appressorium development in the vesicular-arbuscular mycorrhizal fungus Glomus mosseae (Nicol. & Gerd.) Gerd. & Trappe 161
Beneficial soil bacteria enhancing the functional value of fruits and vegetables 160
Beneficial soil microorganisms for agroecological transition towards innovative low-input, safe and resilient agroecosystems 160
Influence of humic acids on laurel growth, associated rhizosphere microorganisms, and mycorrhizal fungi 160
Designing the Ideotype Mycorrhizal Symbionts for the Production of Healthy Food 160
Functional Significance of Anastomosis in Arbuscular Mycorrhizal Networks 159
Field inoculation effectiveness of native and exotic arbuscular mycorrhizal fungi in a Mediterranean agricultural soil 157
Impact of nitrogen fertilization and soil tillage on arbuscular mycorrhizal fungal communities in a Mediterranean agroecosystem 157
Diversity of arbuscular mycorrhizal fungal communities in multi-species organic cover crops. 157
Agricultural Managements Influence the Diversity of Arbuscular Mycorrhizal Fungi in Vineyards from Chilean Mediterranean Climate Ecosystems 156
Biotechnology of arbuscular mycorrhizas 156
GOOD-Agroecology for weeds: a Horizon Europe-funded project to promote agroecological transition by diverse strategies, including beneficial plant symbionts 156
The response of different species of Lupinus to VAM endophytes. 154
Funghi micorrizici arbuscolari 151
Arbuscular mycorrhizal fungal mycelium: from germlings to hyphla networks 146
Native mycorrhizal communities in maize roots as affected by plant genotype, starter fertilization and a seed-applied biostimulant 145
Mycorrhizal fungi in ecotoxicological studies: soil impact of fungicides, insecticides and herbicides 144
Genetic markers associated to arbuscular mycorrhizal colonization in durum wheat 143
Functional complementarity of arbuscular mycorrhizal fungi and associated microbiota: the challenge of translational research 140
Differential hyphal morphogenesis in arbuscular mycorrhizal fungi during pre-infection stages- 137
Health-Promoting Properties of Plant Products: The Role of Mycorrhizal Fungi and Associated Bacteria 136
Integration of cover crops and arbuscular mycorrhizal fungi for the sustainability of vineyards and citrus orchards in the Mediterranean environment 133
Diversity of a phosphate transporter gene among species and isolates of arbuscular mycorrhizal fungi 131
Arbuscular mycorrhizal fungal symbioses in organic systems: the role of crop breeding and management diversity 127
Gene expression in Rhizoglomus irregulare at two different time points of mycorrhiza establishment in Helianthus annuus roots, as revealed by RNA-seq analysis 123
Diversity of maize root endophytic bacterial communities as affected by inbred lines, arbuscular mycorrhizal symbionts and their associated bacteria 123
Mycelial architecture and transcriptional changes of fungal phosphate transporters in mycorrhizal plants of different maize inbred lines 119
Mycorrhizal symbionts and associated bacteria: potent allies to improve plant phosphorus availability and food security 119
Patterns of below-ground plant interconnections established by means od arbuscular mycorrhizal networks 117
Health-promoting metabolites as affected by plant mycorrhizal status 114
Diverse mycorrhizal maize inbred lines differentially modulate mycelial traits and the expression of plant and fungal phosphate transporters 113
Unraveling soil fertility dilemma by smallholders in sub-saharan Africa: do arbuscular mycorrhizal fungi have a role to play? 113
Risk management tools and the case study Brassica napus: Evaluating possible effects of genetically modified plants on soil microbial diversity 112
I funghi micorrizici arbuscolari come indicatori dell’impatto dei pesticidi sul sistema suolo 111
Molecular diversity of native arbuscular mycorrhizal fungi colonizing the roots of diverse cover crops and subsequent organic maize 111
Mycorrhizal symbioses affect the production of health-promoting metabolites in host plants. 108
Potential for legume-cereal relay intercropping in enhancing plant-soil-AMF interactions and yield 108
Totale 18.376
Categoria #
all - tutte 55.251
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 55.251


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.173 44 80 39 61 188 153 58 69 48 69 60 304
2022/20231.495 174 133 114 103 159 201 38 134 275 11 103 50
2023/20241.455 163 145 164 118 233 178 91 63 30 32 79 159
2024/20254.582 52 168 171 279 456 426 472 276 472 497 515 798
2025/20265.809 355 652 825 591 498 493 744 318 354 558 206 215
2026/2027218 218 0 0 0 0 0 0 0 0 0 0 0
Totale 21.014