CINECA IRIS Institutional Research Information System

CASTAGNA, ANTONELLA
 Distribuzione geografica
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Continente #
NA - Nord America 14.498
AS - Asia 7.806
EU - Europa 7.294
SA - Sud America 1.063
Continente sconosciuto - Info sul continente non disponibili 509
AF - Africa 401
OC - Oceania 23
Totale 31.594
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Nazione #
US - Stati Uniti d'America 13.995
IT - Italia 3.632
CN - Cina 2.401
SG - Singapore 2.119
HK - Hong Kong 1.215
BR - Brasile 849
VN - Vietnam 805
SE - Svezia 723
DE - Germania 600
BG - Bulgaria 459
CA - Canada 358
FR - Francia 319
GB - Regno Unito 314
UA - Ucraina 283
KR - Corea 263
RU - Federazione Russa 244
FI - Finlandia 236
TR - Turchia 218
JP - Giappone 186
IN - India 172
SN - Senegal 147
CH - Svizzera 132
BD - Bangladesh 88
NL - Olanda 86
AR - Argentina 69
CI - Costa d'Avorio 67
MX - Messico 63
PL - Polonia 54
ZA - Sudafrica 49
ES - Italia 48
EC - Ecuador 47
IQ - Iraq 47
PK - Pakistan 46
ID - Indonesia 40
CO - Colombia 36
AT - Austria 32
SA - Arabia Saudita 31
NG - Nigeria 27
IE - Irlanda 26
MY - Malesia 23
MA - Marocco 22
UZ - Uzbekistan 22
BE - Belgio 21
VE - Venezuela 18
JO - Giordania 17
AU - Australia 14
KE - Kenya 14
TN - Tunisia 14
AE - Emirati Arabi Uniti 13
JM - Giamaica 13
PH - Filippine 13
CL - Cile 12
EG - Egitto 12
PT - Portogallo 12
TT - Trinidad e Tobago 12
CZ - Repubblica Ceca 11
DZ - Algeria 11
ET - Etiopia 11
PY - Paraguay 11
GR - Grecia 10
BJ - Benin 9
AL - Albania 8
BB - Barbados 8
LT - Lituania 8
NP - Nepal 8
NZ - Nuova Zelanda 8
OM - Oman 8
PE - Perù 8
PS - Palestinian Territory 8
CR - Costa Rica 7
IL - Israele 7
IR - Iran 7
KZ - Kazakistan 7
RO - Romania 7
GT - Guatemala 6
HN - Honduras 6
SV - El Salvador 6
TH - Thailandia 6
UY - Uruguay 6
BO - Bolivia 5
HU - Ungheria 5
NI - Nicaragua 5
PA - Panama 5
TW - Taiwan 5
AZ - Azerbaigian 4
DO - Repubblica Dominicana 4
NO - Norvegia 4
BN - Brunei Darussalam 3
BS - Bahamas 3
CG - Congo 3
CY - Cipro 3
DK - Danimarca 3
GH - Ghana 3
MD - Moldavia 3
SK - Slovacchia (Repubblica Slovacca) 3
AM - Armenia 2
AO - Angola 2
BH - Bahrain 2
BY - Bielorussia 2
EU - Europa 2
Totale 31.041
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Città #
Ashburn 1.439
Hong Kong 1.202
Singapore 1.171
Woodbridge 1.105
Fairfield 816
San Jose 795
Serra 774
Santa Clara 772
Houston 737
Chandler 701
Milan 685
Ann Arbor 642
Dallas 630
Shanghai 604
Sofia 458
Beijing 401
Jacksonville 380
Council Bluffs 364
New York 350
Seattle 345
Hefei 303
Wilmington 301
Cambridge 289
Ottawa 273
Seoul 254
Boardman 229
Los Angeles 225
Princeton 211
Ho Chi Minh City 187
Lawrence 176
Nanjing 167
Pisa 159
Hanoi 157
Lauterbourg 154
Tokyo 153
Medford 151
Dakar 146
Rome 139
Bern 119
Des Moines 111
Izmir 99
Frankfurt am Main 95
Florence 92
Istanbul 81
Redwood City 81
Dong Ket 80
Buffalo 77
Jüchen 71
Abidjan 66
Munich 66
Dearborn 64
São Paulo 63
Nanchang 62
Redondo Beach 62
Boulder 59
London 58
Helsinki 51
Orem 49
San Diego 49
Chicago 42
Bremen 41
Warsaw 41
Columbus 36
Fuzhou 36
Changsha 35
Shenyang 33
Haiphong 32
Hebei 32
Ogden 32
Rio de Janeiro 31
Turku 31
Da Nang 30
Kunming 30
Chennai 27
Lucca 27
Montreal 27
The Dalles 27
Tianjin 26
Vienna 26
Bologna 25
Johannesburg 25
Phoenix 25
Torino 25
Atlanta 24
San Francisco 24
Groningen 23
Guangzhou 23
Jiaxing 23
Lagos 23
Pescia 23
Brooklyn 22
Pune 22
Kent 21
Quanzhou 21
Baghdad 20
Naples 20
Washington 20
Brasília 19
Guayaquil 19
Hangzhou 19
Totale 20.708
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Nome #
Un rivestimento a base di chitosano rallenta efficacemente la maturazione in post-raccolta di frutti di pomodoro 561
Relazione fra il ciclo delle xantofille ed il quenching non-fotochimico in foglie di diversa età di piante di Cucurbita pepo L. fumigate con ozono 400
HORMONE RESPONSES TO SHORT DAILY UV-B IRRADIATION IN TOMATO PLANTS: WHAT HAPPENS IN THE UPPER AND BELOW-GROUND ORGANS? 336
Foliar and root comparative metabolomics and phenolic profiling of Micro-Tom tomato (Solanum lycopersicum L.) plants associated with a gene expression analysis in response to short daily UV treatments 304
Short daily ultraviolet exposure enhances intrinsic water-use efficiency and delays senescence in Micro-Tom tomato plants 281
Influenza di diversi metodi di disidratazione su alcuni indicatori di valore biologico del polline d’api di castagno, edera e salice 273
La carenza di ferro induce alterazioni nel sistema perossidasico in foglie di girasole 270
Nutritional Composition and Bioactivity of Salicornia europaea L. Plants Grown in Monoculture or Intercropped with Tomato Plants in Salt-Affected Soils 265
Combined effects of cadmium and ozone on photosynthesis of Lycopersicon esculentum 260
Phenolic enrichment in apple skin following post-harvest fruit UV-B treatment 259
Differential Expression of 1-Aminocyclopropane-1-carboxylate Synthase and Oxidase Gene Family in Micro-Tom Tomato Leaves and Roots Under Short Daily UV Radiation 253
Aroma profile of Fuji apples treated with gelatin edible coating during their storage 244
Physiological responses of a halophytic shub to salt stress by Na2SO4 and NaCl : oxidative damage and the role of polyphenols in antioxidant protection 221
Tyrosol-enriched tomatoes by diffusion across the fruit peel from a chitosan coating: a proposal of functional food 218
Microwave-Assisted Drying for the Conservation of Honeybee Pollen 215
Environmental plasticity of Pinot noir grapevine leaves: A trans-European study of morphological and biochemical changes along a 1,500-km latitudinal climatic gradient 210
Comparative “phenol-omics” and gene expression analyses in peach (Prunus persica) skin in response to different postharvest UV-B treatments 209
Adaptation to iron-deficiency requires remodelling of plant metabolism: an insight in chloroplast biochemistry and functionality 206
Hormone profile changes occur in roots and leaves of Micro-Tom tomato plants when exposing the aerial part to low doses of UV-B radiation 206
Sea fennel (Crithmum maritimum L.) under salinity conditions: a comparison of leaf and root antioxidant responses 204
Attivazione del ciclo delle xantofille in risposta a stress da ozono in due cloni di pioppo diversamente sensibili 201
Cadmium tolerance in Brassica juncea roots and shoots is affected by antioxidant status and phytochelatin biosynthesis 201
Caratterizzazione di metaboliti secondari del seme di lino e dei suoi coprodotti mantenuti a diversi tempi e modalità di conservazione 201
Two-dimensional electrophoresis of thylakoid protein patterns in two wheat cultivars with different sensitivity to sulfur dioxide 200
Oxidative stress and phytochelatin characterisation in bread wheat exposed to cadmium excess 200
Cell wall metabolism of peaches and nectarines treated with UV-B radiation : a biochemical and molecular approach 200
From Food Waste to Functional Biopolymers: Characterization of Chitin and Chitosan Produced from Prepupae of Black Soldier Fly Reared with Different Food Waste-Based Diets 199
The dominant allele Aft induces a shift from flavonol to anthocyanin production in response to UV-B radiation in tomato fruit 198
UV-B exposure reduces the activity of several cell wall-dismantling enzymes and affects the expression of their biosynthetic genes in peach fruit (Prunus persica L., cv. Fairtime, melting phenotype) 198
Differences in the kinetics and scale of signalling molecule production modulate the ozone sensitivity of hybrid poplar clones: The roles of H 2O2, ethylene and salicylic acid 197
Freeze-drying duration influences the amino acid and rutin content in honeybee-collected chestnut pollen 197
Post-harvest UV-B radiation modulates metabolite profile in peach fruit 197
A biochemical and molecular dissection of fruit anthocyanins in anthocyanin-rich tomato mutant after post-harvest UV-B treatment 196
H2O2 accumulation in sunflower leaves as a consequence of iron deprivation 195
Early production and scavenging of hydrogen peroxide in the apoplast of sunflower plants exposed to ozone 195
Microbially-enhanced composting of wet olive husks 194
Evaluation of Chemical Composition of Two Linseed Varieties as Sources of Health-Beneficial Substances 194
Use of Red Blood Cell Membranes to Evaluate the Antioxidant Potential of Plant Extracts 193
Effects of Ozone on Leaf Senescence, Photochemical Efficiency and Grain Yield in Two Winter Wheat Cultivars 192
Physiological and biochemical stress responses in grassland species are influenced by both early-season ozone exposure and interspecific competition 190
Measuring, modelling and testing ozone exposure, flux and effects on vegetation in southern European conditions - what does not work? A review from Italy 190
Transcriptomic Analysis on the Peel of UV-B-Exposed Peach Fruit Reveals an Upregulation of Phenolic- and UVR8-Related Pathways 189
Halophyte based Mediterranean agriculture in the contexts of food insecurity and global climate change 189
Tomato (Lycopersicon esculentum M.) T3238FER and T3238fer genotypes. Influence of different iron concentrations on thylakoid pigment and protein composition 188
La fotosintesi. La conversione dell'energia luminosa in energia chimica 187
Carotenoids, Phenolic Profile, Mineral Content and Antioxidant Properties in Flesh and Peel of Prunus persica Fruits during Two Maturation Stages 187
Corrigendum: UV-B Pre-treatment Alters Phenolics Response to Monilinia fructicola Infection in a Structure-Dependent Way in Peach Skin 187
Alterations in thylakoid membrane composition induced by iron starvation in sunflower plants 185
Could the differences in O3 sensitivity between two poplar clones be related to a difference in antioxidant defense and secondary metabolic response to O3 influx? 183
Differential stimulation of ascorbate peroxidase isoforms by ozone exposure in sunflower plants 183
Carotenoid profiling and biosynthetic gene expression in flesh and peel of wild-type and hp-1 tomato fruit under UV-B depletion 182
Occurrence of different inter-varietal and inter-organ defence strategies towards supra-optimal zinc concentrations in two cultivars of Triticum aestivum L 179
Sesuvium portulacastrum maintains adequate gas exchange, pigment composition, and thylakoid proteins under moderate and high salinity 179
Preliminary investigation on the effect of insect-based chitosan on preservation of coated fresh cherry tomatoes 178
Postharvest UV-B exposure drives changes in primary metabolism, phenolic concentration, and volatilome profile in berries of different grape (Vitis vinifera L.) varieties 178
Ozono: percezione del pericolo e reazioni precoci di difesa. Il caso del pioppo. 178
The Importance and Direction of Current and Future Plant-UV Research 178
Effects of combined ozone and cadmium stresses on leaf traits in two poplar clones 177
Nutritional and nutraceutical quality of Vaccinium myrtillus and Vaccinium corymbosum fruits treated with UV-B radiation 175
Decline in photosynthetic electron transport activity and changes in thylakoid protein pattern in sunflower plants exposed to ozone. 175
Detoxification and repair process of ozone injury: From O3 uptake to gene expression adjustment 175
Differential responses in pear and quince genotypes induced by Fe deficiency and bicarbonate 173
Are optical indices good proxies of seasonal changes in carbon fluxes and stress-related physiological status in a beech forest? 173
Role of ethylene in triggering ROS production in the tomato mutant Nr subjected to acute ozone treatment 172
Thermostability of black rice nutraceuticals during a straight-dough bread-making process 170
Photosynthetic responses to salinity in two obligate halophytes: Sesuvium portulacastrum and Tecticornia indica 169
Analysing the impact of ozone on biochemical and physiological variables in plant species belonging to natural ecosystems 169
Effects of UV-B post-harvest treatments on enzymes involved in cell wall plasticity of peach fruit (cv. Fairtime) 168
Chitosan and Essential Oils Combined for Beef Meat Protection against the Oviposition of Calliphora vomitoria, Water Loss, Lipid Peroxidation, and Colour Changes 167
Protection of ash (Fraxinus excelsior) trees from ozone injury by ethylenediurea (EDU): Roles of biochemical changes and decreased stomatal conductance in enhancement of growth 166
Differential ozone sensitivity interferes with cadmium stress in poplar clones 165
UV-B Pre-treatment Alters Phenolics Response to Monilinia fructicola Infection in a Structure-Dependent Way in Peach Skin 164
Gene expression in snapbeans exposed to ozone and protected by ethylenediurea 163
Iron deficiency induces variations in oxidative stress bioindicators in sunflower plants 162
The nutraceutical quality of tomato fruit during domestic storage is affected by chitosan coating 162
Predictive model for the growth rate of tomatoes in saline substrate cultivation 161
Nutrient uptake and management under saline conditions in the xerohalophyte: Tecticornia indica (Willd.) subsp. indica 161
Polyphenol profiling and concentration in peach fruits subjected to UV-B irradiation in post-harvest 161
Short-Term CO2 Treatment of Harvested Grapes (Vitis vinifera L., cv. Trebbiano) before Partial Dehydration Affects Berry Secondary Metabolism and the Aromatic Profile of the Resulting Wine 160
Cell-wall and cytosolic rather than chloroplastic ascorbate peroxidase are enhanced in sunflower plants following ozone stress. 160
Effect of post-harvest UV-B irradiation on polyphenol profile and antioxidant activity in flesh and peel of tomato fruits 160
Caratterizzazione salutistica dei prodotti tipici della Garfagnana e mediavalle del Serchio per la loro valorizzazione 160
Performance of Hermetia illucens (Diptera: Stratiomyidae) larvae reared on organic waste diets and pupal chitin and chitosan yield 159
Biomarkers for ozone sensitivity and biodiversity preservation in herbaceous semi-natural species 159
Oxidative stress and phytochelatin characterization in wheat (Triticuym aestivum L.) exposed to cadmium excess 159
Effect of postharvest UV-B irradiation on nutraceutical quality and physical properties of tomato fruits 159
Physiological effects of short acute UVB treatments in Chenopodium quinoa Will 158
Caratterizzazione salutistica dei prodotti tipici della Lunigiana per la loro valorizzazione 158
Ozone exposure affects photosynthesis of pumpkin (Cucurbita pepo) plants 157
Characterization of a pigment-deficient mutant of sunflower (Helianthus annuus L.) with abnormal chloroplast biogenesis, reduced PSII activity and low endogenous level of abscisic acid 157
Influenza di film plastici a diversa trasmittanza UV sulla qualità di frutti di pomodoro 156
Environmental factors correlated with the metabolite profile of Vitis vinifera cv. Pinot Noir berry skins along a European latitudinal gradient 155
Effect of iron starvation on photosynthetic electron transport and pigment composition in sunflower plants 154
The impact of ozone stress on herbaceous semi-natural ecosystems: analysis of physiological and biochemical markers related to plant sensitivity to ozone 154
Quality of flaxseed oil cake under different storage conditions 153
Gelatin-based coating enriched with blueberry juice preserves the nutraceutical quality and reduces the microbial contamination of tomato fruit 152
Post-harvest UV-B treatment and antioxidant potential of flesh and peel tomato fruits at different stages of ripening 151
Influence of ozone treatment on pigment content and composition in sunflower plants 150
Applicazioni di etilendiurea a frassini adulti con sintomi tipo-ozono. 150
CO2 assimilation, xanthophyll cycle pigments and PSII efficiency in pumpkin plants as affected by ozone fumigation 149
Totale 19.411
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Categoria #
all - tutte 84.646
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 84.646
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.602 0 0 51 89 330 221 72 89 64 38 98 550
2022/20232.525 272 259 142 200 237 368 47 152 512 116 166 54
2023/20242.493 330 292 305 215 355 406 90 56 38 49 145 212
2024/20256.087 45 246 152 363 583 540 583 366 559 769 692 1.189
2025/20267.661 668 984 803 639 592 672 1.220 404 451 645 358 225
2026/20271.248 251 991 6 0 0 0 0 0 0 0 0 0
Totale 31.594