CINECA IRIS Institutional Research Information System

CARUSO, GIOVANNI
 Distribuzione geografica
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Continente #
NA - Nord America 7.459
EU - Europa 6.346
AS - Asia 4.656
SA - Sud America 747
AF - Africa 321
OC - Oceania 85
Continente sconosciuto - Info sul continente non disponibili 10
Totale 19.624
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Nazione #
US - Stati Uniti d'America 7.054
IT - Italia 3.748
CN - Cina 1.274
SG - Singapore 1.160
HK - Hong Kong 613
BR - Brasile 522
DE - Germania 477
VN - Vietnam 448
SE - Svezia 326
GB - Regno Unito 312
CA - Canada 283
IN - India 280
FI - Finlandia 234
FR - Francia 218
BG - Bulgaria 200
TR - Turchia 141
JP - Giappone 132
NL - Olanda 128
KR - Corea 117
RU - Federazione Russa 97
ES - Italia 84
MX - Messico 81
SN - Senegal 80
GR - Grecia 70
AU - Australia 68
PK - Pakistan 67
AR - Argentina 64
PT - Portogallo 64
PL - Polonia 62
BD - Bangladesh 60
CL - Cile 55
IQ - Iraq 54
UA - Ucraina 50
MA - Marocco 42
CH - Svizzera 41
ZA - Sudafrica 41
CI - Costa d'Avorio 39
TW - Taiwan 39
CZ - Repubblica Ceca 38
ID - Indonesia 35
BE - Belgio 33
SA - Arabia Saudita 30
IL - Israele 29
EC - Ecuador 28
IR - Iran 27
IE - Irlanda 25
EG - Egitto 23
HR - Croazia 22
NG - Nigeria 20
AT - Austria 19
JO - Giordania 19
KE - Kenya 19
UY - Uruguay 19
AM - Armenia 17
NZ - Nuova Zelanda 17
PE - Perù 17
TN - Tunisia 17
UZ - Uzbekistan 15
CO - Colombia 14
NP - Nepal 14
PH - Filippine 14
DK - Danimarca 12
VE - Venezuela 12
AE - Emirati Arabi Uniti 10
GH - Ghana 10
HU - Ungheria 10
MY - Malesia 9
ET - Etiopia 8
LU - Lussemburgo 8
NO - Norvegia 8
RO - Romania 8
AL - Albania 7
CY - Cipro 7
JM - Giamaica 7
PY - Paraguay 7
SI - Slovenia 7
BB - Barbados 6
DZ - Algeria 6
EU - Europa 6
KZ - Kazakistan 6
LT - Lituania 6
LV - Lettonia 6
MD - Moldavia 6
RS - Serbia 6
TH - Thailandia 6
BO - Bolivia 5
AO - Angola 4
AZ - Azerbaigian 4
CR - Costa Rica 4
DO - Repubblica Dominicana 4
HN - Honduras 4
SK - Slovacchia (Repubblica Slovacca) 4
SY - Repubblica araba siriana 4
TT - Trinidad e Tobago 4
XK - ???statistics.table.value.countryCode.XK??? 4
BA - Bosnia-Erzegovina 3
BY - Bielorussia 3
GY - Guiana 3
LB - Libano 3
PR - Porto Rico 3
Totale 19.576
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Città #
Ashburn 744
Singapore 609
Hong Kong 585
Santa Clara 526
San Jose 506
Serra 497
Shanghai 466
Dallas 459
Milan 435
Fairfield 431
Houston 393
Woodbridge 374
Ann Arbor 363
Chandler 309
Munich 222
Florence 196
Beijing 194
Sofia 194
Wilmington 178
Rome 168
New York 167
Seattle 157
Cambridge 147
Los Angeles 147
Helsinki 131
Pisa 130
Hefei 124
Ottawa 114
Boardman 113
Ho Chi Minh City 107
Tokyo 105
Council Bluffs 96
Princeton 94
Hanoi 90
Lauterbourg 85
Seoul 84
Dakar 80
Lawrence 78
Redwood City 69
London 65
Medford 62
Jacksonville 58
Nanjing 56
Izmir 55
Naples 55
Bologna 53
Palermo 50
Des Moines 47
Dong Ket 46
São Paulo 44
Redondo Beach 43
Dearborn 40
Warsaw 40
Abidjan 39
Buffalo 39
Santiago 38
Istanbul 34
Lucca 34
Turku 34
Turin 31
Bari 29
Frankfurt am Main 29
Montreal 29
Pune 28
Edinburgh 27
Xalapa 26
Athens 25
Chennai 25
Beauharnois 24
Ogden 23
Dublin 22
Atlanta 20
Bremen 20
Ceppaloni 20
Vancouver 20
Baghdad 19
Brno 19
Buti 19
Taipei 19
Vila Real 19
Adelaide 18
Brussels 18
Catania 18
Changsha 18
Columbus 18
Haiphong 18
Padova 18
Amman 17
Chicago 17
Montevideo 17
Nanchang 17
Aizawl 16
Bolzano 16
Brisbane 16
Da Nang 16
Dhaka 16
Lagos 16
Bern 15
Denver 15
Düsseldorf 15
Totale 11.727
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Nome #
A survey of carbon sequestration potential of orchards and vineyards in Italy 1.769
Azospirillum brasilense Sp245 migliora il radicamento in un'antica varietà di olive da tavola (Olea europaea L., cv Santa Caterina) 1.192
Estimating biophysical and geometrical parameters of grapevine canopies (‘Sangiovese’) by an unmanned aerial vehicle (UAV) and VIS-NIR cameras 489
Fertilizzazione 314
Protective green cover enhances soil respiration and native mycorrhizal potential compared with soil tillage in a high-density olive orchard in a long term study 304
BIODIVERSITA’ DELLE COMUNITÀ DI FUNGHI MICORRIZICI ARBUSCOLARI PRESENTI NELLE RADICI DI OLIVI COLTIVATI IN SUOLI LAVORATI O INERBITI 300
Effect of irrigation and intra-vineyard soil variability on vegetative growth, yield and berry quality of 'Sangiovese' grapevines 277
Cultivar-specific transcriptome prediction and annotation in Ficus carica L. 260
Monitoring grapevine water status by unmanned aerial vehicles (UAVs) and plant based sensors 253
Incidenza del mal dell'esca su Cabernet Sauvignon, Chardonnay, Sangiovese e Trebbiano Toscano in Toscana 228
Irrigation and fruit canopy position modify oil quality of olive trees (cv. Frantoio) 225
Sviluppo di una rete di monitoraggio per una gestione idrica smart del verde urbano 222
How an ancient, salt-tolerant fruit crop, Ficus carica L., copes with salinity: a transcriptome analysis 222
Oil accumulation in intact olive fruits measured by near infrared spectroscopy-acousto-optically tunable filter 218
A simple model simulating development and growth of an olive grove 218
Autonomous mowing and turf-type bermudagrass as innovations for an environment-friendly floor management of a vineyard in coastal Tuscany 217
High-resolution imagery acquired from an unmanned platform to estimate biophysical and geometrical parameters of olive trees under different irrigation regimes 213
The role of LAI and leaf chlorophyll on NDVI estimated by UAV in grapevine canopies 210
Tolerance and physiological response of young Ficus carica L. plants irrigated with saline water 206
Sustainable management of water and soil in olive orchards and vineyards under climate change 205
Qualitative changes of olive oils obtained from fruits damaged by Bactrocera oleae (Rossi) 203
VOCs produced by healthy and Bactrocera oleae-infested olive fruits from three cultivars: impact on the host location behavior of the braconid parasitoid Psyttalia concolor 202
Expression of sugars biosynthesis-related genes during fruit ripening in normal and salt-exposed fig plants. 201
Native mycorrhizal communities of olive tree roots as affected by protective green cover and soil tillage 200
Stima dei parametri biofisici della vite mediante telerilevamento con drone 199
Soil ecosystem functions in a high-density olive orchard managed by different soil conservation practices 199
Changes of soil properties and tree performance induced by soil management in a high-density olive orchard 196
Deciphering the molecular basis of salinity tolerance in fig tree (Ficus carica L.). 196
Remote and Proximal Sensing Techniques for Site‐Specific Irrigation Management in the Olive Orchard 195
Gas exchange and growth response of young Ficus carica L. plants to water deficit and relief 192
VOCs-Mediated Location of Olive Fly Larvae by the Braconid Parasitoid Psyttalia concolor: A Multivariate Comparison among VOC Bouquets from Three Olive Cultivars 190
Carbon sequestration potential of Italian orchards and vineyards 186
Irrigation differently affects endocarp and mesocarp growth during olive fruit development 186
Componenti della produttività ed effetto del-l’irrigazione sulla cascola pre-raccolta dei frutti in olivi della cultivar Frantoio 182
Changes in olive oil volatile organic compounds induced by water status and light environment in canopies of Olea europaea L. trees 182
Use of remote sensing‑derived fPAR data in a grapevine simulation model for estimating vine biomass accumulation and yield variability at sub‑field level 180
L'acqua migliora l'aroma e le proprietà salutistiche 180
Soil management affects yield components of young olive trees under deficit irrigation 180
Carbon sequestration capacity and productivity responses of Mediterranean olive groves under future climates and management options 180
Fruit growth, yield and oil quality changes induced by deficit irrigation at different stages of olive fruit development 179
Deficit irrigation differently affects aroma composition in berries of Vitis vinifera L. (cvs Sangiovese and Merlot) grafted on two rootstocks 179
Deficit irrigation effects on yield components of olive trees during the onset of fruit production 178
Effect of different irrigation volumes during fruit development on quality of virgin olive oil of cv. Frantoio 177
Long-term evaluation of yield components of young olive trees during the onset of fruit production under different irrigation regimes 175
Environmental stresses and sustainable olive growing 174
The effect of the timing of water deficit on yield components and oil quality of olive trees 174
Seasonal changes in leaf nitrogen of olive trees grown under different irrigation regimes and crop level 172
Seasonal changes in leaf nitrogen concentration of olive trees subjected to different irrigation regimes 171
Effect of different irrigation regimes on quality of virgin olive oil 170
Olive fruit fly effects on free acidity and peroxides value of olive oil 169
Physiological changes induced by either pre- or post-veraison deficit irrigation in 'Merlot' vines grafted on two different rootstocks 169
Using Visible and Thermal Images by an Unmanned Aerial Vehicle to Monitor the Plant Water Status, Canopy Growth and Yield of Olive Trees (cvs. Frantoio and Leccino) under Different Irrigation Regimes 167
Assessing grapevine water status using Sentinel-2 images 167
Growth, gas exchange, water relations, fresh and dry matter partitioning in young fig (Ficus carica L.) plants irrigated with saline water 166
Nuove tecnologie per il monitoraggio dell'oliveto 163
A kinetic approach to predict the potential effect of malaxation time-temperature conditions on extra virgin olive oil extraction yield 163
The Role of Polyphenoloxidase, Peroxidase, and β-Glucosidase in Phenolics Accumulation in Olea europaea L. Fruits under Different Water Regimes 163
Raccolta agevolata e meccanizzata 162
Indirect indices of oxidative damage to phenolic compounds for the implementation of olive paste malaxation optimization charts 162
Seasonal changes in soil respiration rates in olive orchards 160
Water deficit before veraison is crucial in regulating berry VOCs concentration in Sangiovese grapevines 156
Gas exchange, stem water potential and xylem flux on some grapevine cultivars affected by esca disease 154
Detecting biophysical and geometrical characteristics of the canopy of three olive cultivars in hedgerow planting systems using an UAV and VIS-NIR cameras 146
Berry flavonoids are differently modulated by timing and intensities of water deficit in Vitis vinifera L. cv. Sangiovese 146
Conducibilità idraulica in tralci di piante di vite colpite dal mal dell'esca 146
Individual plant definition and missing plant characterization in vineyards from high-resolution UAV imagery 146
Crescita e stato idrico costantemente monitorati grazie all’uso dei droni 145
Changes in polyphenolic concentrations of table olives (cv. Itrana) produced under different irrigation regimes during spontaneous or inoculated fermentation 144
Technical analysis of high density olive orchard: a case study in Tuscany 143
Alterazioni istologiche degli internodi e dei piccioli fogliari 141
Cations and phenolic compounds concentrations in fruits of fig plants exposed to moderate levels of salinity 140
Inflorescence Traits and Floral Quality Parameters in Promising Olive Clones (cv Leccino): Influence of the Canopy Position 138
L'effetto dell'inerbimento permanente e della lavorazione superficiale sulle caratteristiche del suolo e sulla produttività dell'oliveto 138
Rootstock and irrigation modify berry aroma characteristics in ‘Merlot’ and ‘Sangiovese’ grapevines 135
Gas exchange, stem water potential and xylem flux of grapevines affected by esca disease 131
Expression of genes involved in metabolism and transport of soluble carbohydrates during fruit ripening in two cultivars of Ficus carica L. 131
Effetti dell'irrigazione e della gestione del suolo sulla qualità delle produzioni olivicole di diverse cultivar italiane. 130
Consumi idrici, irrigazione e qualità dell'olio di oliva. 129
The effect of regulated deficit irrigation on growth, yield, and berry quality of grapevines (cv. Sangiovese) grafted on rootstocks with different resistance to water deficit 129
Il controllo eco-compatibile della mosca delle olive 127
Moderate Salinity Stress Affects Expression of Main Sugar Metabolism and Transport Genes and Soluble Carbohydrate Content in Ripe Fig Fruits (Ficus carica L. cv. Dottato) 127
Gli interventi di inizio primavera nell'oliveto 124
Andamento del germogliamento delle gemme in piante di vite colpite dall'esca 123
Combined effects of rootstock and irrigation on gas exchange, fruit quality and yield in 'Merlot' and 'Sangiovese' grapevines 120
La cascola dei frutti può limitare la produzione 119
Droni per caratterizzare le dimensioni dell'albero 112
Un sistema di supporto alla gestione dell’oliveto 109
Water requirements and irrigation 108
High-resolution UAV imagery for field olive (Olea europaea L.) phenotyping 108
Hyperspectral Detection of Single and Combined Effects of Simulated Tree Shading and Alternaria alternata Infection on Sorghum bicolor, from Leaf to UAV-Canopy Scale 107
Misurazioni su foglia singola di piante di vite in campo 103
Tolerance and physiological response of young Ficus carica L. plants irrigated with saline water 100
Irrigazione di precisione: la sensoristica 100
L'inerbimento può essere sostenibile 100
Evoluzione di acidità libera e numero di perossidi in oli ottenuti da olive con diversi livelli di infestazione da Bactrocera oleae 98
Maturazione ed epoca di raccolta delle olive 98
Irrigazione 96
Gestione sostenibile di oliveti intensivi con l'inerbimento permanente 93
Physiological mechanisms of adaptation of vegetative fig plants to salinity 90
Use of Digital Technologies into Agroforestry Systems: A Review 88
Totale 19.649
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Categoria #
all - tutte 48.754
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 48.754
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021154 0 0 0 0 0 0 0 0 0 0 0 154
2021/20221.222 45 71 25 78 184 179 96 87 85 57 72 243
2022/20231.874 158 174 119 146 190 209 144 132 316 39 184 63
2023/20242.191 156 175 269 241 309 264 150 149 79 101 145 153
2024/20255.087 106 162 124 241 431 492 661 284 507 440 447 1.192
2025/20264.710 275 571 498 376 399 360 743 276 280 520 190 222
Totale 19.998