FRATINI, FILIPPO
 Distribuzione geografica
Continente #
NA - Nord America 8.953
EU - Europa 5.482
AS - Asia 2.043
AF - Africa 233
SA - Sud America 203
OC - Oceania 25
Continente sconosciuto - Info sul continente non disponibili 1
Totale 16.940
Nazione #
US - Stati Uniti d'America 8.685
IT - Italia 2.573
SE - Svezia 800
CN - Cina 661
DE - Germania 518
SG - Singapore 452
BG - Bulgaria 449
GB - Regno Unito 289
VN - Vietnam 279
CA - Canada 214
TR - Turchia 175
IN - India 157
FR - Francia 138
FI - Finlandia 117
UA - Ucraina 107
CI - Costa d'Avorio 102
AT - Austria 101
BR - Brasile 99
BE - Belgio 59
SN - Senegal 57
GR - Grecia 56
HK - Hong Kong 55
ID - Indonesia 54
RU - Federazione Russa 47
MX - Messico 46
CL - Cile 40
IR - Iran 33
CH - Svizzera 32
RO - Romania 31
MY - Malesia 30
PH - Filippine 26
CO - Colombia 25
JP - Giappone 24
EG - Egitto 23
AU - Australia 22
IE - Irlanda 21
ES - Italia 20
NG - Nigeria 20
CZ - Repubblica Ceca 18
KR - Corea 17
PE - Perù 17
PL - Polonia 17
EC - Ecuador 16
IQ - Iraq 16
NL - Olanda 16
PK - Pakistan 12
TH - Thailandia 12
PT - Portogallo 11
SK - Slovacchia (Repubblica Slovacca) 11
LT - Lituania 10
RS - Serbia 10
BJ - Benin 9
KH - Cambogia 9
TW - Taiwan 7
DZ - Algeria 6
HU - Ungheria 6
DK - Danimarca 5
EE - Estonia 4
IL - Israele 4
KE - Kenya 4
MN - Mongolia 4
AE - Emirati Arabi Uniti 3
AR - Argentina 3
LK - Sri Lanka 3
LV - Lettonia 3
NZ - Nuova Zelanda 3
SI - Slovenia 3
ZA - Sudafrica 3
ZW - Zimbabwe 3
BD - Bangladesh 2
GH - Ghana 2
HN - Honduras 2
HR - Croazia 2
LU - Lussemburgo 2
MA - Marocco 2
MT - Malta 2
PA - Panama 2
PR - Porto Rico 2
PS - Palestinian Territory 2
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
BY - Bielorussia 1
CR - Costa Rica 1
CY - Cipro 1
EU - Europa 1
FK - Isole Falkland (Malvinas) 1
GL - Groenlandia 1
KW - Kuwait 1
KZ - Kazakistan 1
LB - Libano 1
MK - Macedonia 1
NO - Norvegia 1
PY - Paraguay 1
SA - Arabia Saudita 1
TN - Tunisia 1
UG - Uganda 1
VE - Venezuela 1
Totale 16.940
Città #
Woodbridge 972
Fairfield 936
Chandler 753
Houston 679
Serra 678
Ann Arbor 641
Ashburn 545
Sofia 446
Milan 387
Seattle 379
Wilmington 332
Cambridge 312
New York 311
Beijing 258
Princeton 223
Boardman 221
Ottawa 189
Lawrence 175
Medford 154
Singapore 138
Jacksonville 135
Florence 123
Nanjing 123
Izmir 116
Des Moines 110
Abidjan 102
London 100
Vienna 99
Dong Ket 94
Redwood City 84
Rome 74
Pisa 70
Dearborn 66
Frankfurt am Main 61
Dakar 57
Boulder 52
Bremen 52
San Diego 48
Marseille 45
Pune 44
Pietrasanta 40
Lancaster 39
Brussels 38
Hong Kong 38
Los Angeles 38
Ogden 38
Gallicano 34
Santiago 34
Naples 33
Bern 29
Nanchang 29
Changsha 28
Fremont 27
Grafing 24
Norwalk 24
Hebei 23
Auburn Hills 21
Bologna 21
Dallas 21
Redmond 21
Xian 21
Hanoi 20
Washington 20
Lagos 19
Lucca 19
San Francisco 19
San Remo 19
Turin 19
Kunming 18
Tianjin 18
Hangzhou 17
Jüchen 17
Livorno 17
Brno 15
Dublin 15
Shenyang 15
São Paulo 15
Alessandria 14
Falls Church 14
Ho Chi Minh City 14
Nürnberg 14
Baghdad 13
Kuala Lumpur 13
Genoa 12
Istanbul 12
Mexicali 12
Paris 12
Shanghai 12
Toronto 12
Jiaxing 11
Lima 11
Medellín 11
Angri 10
Banda Aceh 10
Coimbatore 10
Guangzhou 10
Knoxville 10
Sassari 10
Bari 9
Capannori 9
Totale 11.552
Nome #
MALASSEZIA, MITES AND BACTERIA IN THE EXTERNAL EAR CANAL OF DOGS AND CATS WITH OTITIS EXTERNA 781
Leptospira infection in wild animals 262
Rutin and quercetin content in the forage of common buckwheat as affected by maturity and conservation method 190
A novel interpretation of the Fractional Inhibitory Concentration Index: The case Origanum vulgare L. and Leptospermum scoparium J. R. et G. Forst essential oils against Staphylococcus aureus strains 184
Isolation and identification of Mycobacteria from captive reptiles 161
Possibilità di insilamento del foraggio di frumento duro consociato con favino 157
Effect of turmeric powder (Curcuma longa L.) and ascorbic acid on physical characteristics and oxidative status of fresh and stored rabbit burgers 156
Antimicrobial activity of fifteen Italian honeys against Paenibacillus larvae ATCC 9545 155
Preliminary evaluation of probiotic potential of Lactobacillus plantarum strains isolated from italian food products 153
Qualitative improvement of rabbit burgers using zingiber officinale roscoe powder 153
Lactobacillus plantarum and Streptococcus thermophilus as starter cultures for a donkey milk fermented beverage 152
Fortification of dairy goats’ products with various selenium sources 151
Presence and distribution of fungi and bacteria in the reproductive tract of healthy stallions 150
Caciotta della Garfagnana cheese: selection and evaluation of autochthonous mesophilic lactic acid bacteria as starter cultures 150
Tenebrio molitor reared on different substrates: is it gluten free? 149
Serological, culture and molecular survey of Mycobacterium avium paratuberculosis in a goat flock in Tuscany 148
Improving pork burgers quality using Zingiber officinale Roscoe powder (ginger) 147
Preliminary survey on parasitic and infectious diseases in a red fox (Vulpes vulpes) population living in the Central Italy 145
Occurrence of Clostridium spp. in ewe’s milk: enumeration and identification of isolates 144
Detection of genes encoding for enterotoxins, TSST-1, and biofilm production in coagulase-negative staphylococci from bovine bulk tank milk 143
Epidemiology of leptospirosis in North-Central Italy: Fifteen years of serological data (2002–2016) 142
EFFETTO DELL’ADDIZIONE DI POLLINE D’API BIOLOGICO ESSICCATO SULLO SVILUPPO DI MICRORGANISMI PATOGENI IN LATTE 141
Pathotypes and Antimicrobial Susceptibility of Escherichia Coli Isolated from Wild Boar (Sus scrofa) in Tuscany 141
In vitro antibacterial activity and volatile characterisation of organic Apis mellifera ligustica (Spinola, 1906) beeswax ethanol extracts 141
Occurrence of Bartonella henselae types I and II in central italian domestic cats 140
Coagulase negative staphylococci from ovine milk: Genotypic and phenotypic characterization of susceptibility to antibiotics, disinfectants and biofilm production 138
Detection of Mycobacterium avium subsp paratuberculosis in a sheep flock in Tuscany 137
Antibacterial activity of essential oils, their blends and mixtures of their main constituents against some strains supporting livestock mastitis 133
Effect of milk pasteurisation and of ripening in a cave on biogenic amine content and sensory properties of a pecorino cheese 133
A Serological Survey on Swine Brucellosis Using Standard Procedures, Dot Blot, and Western Blot in Finisher Pigs in Central-North Italy 133
The presence of Leptospira in coypus (Myocastor coypus) and rats (Rattus norvegicus) living in a protected wetland in Tuscany (Italy) 130
BEE - GATHERED POLLEN LOADS SUSPENSION: PRELIMINARY ASSESSMENT OF INTERACTION WITH MICROBIAL GROWTH FOR A POTENTIAL EMPLOYMENT AS A NATURAL FOOD ADDITIVE 126
Antimicrobial activity of four essential oils against pigmenting Pseudomonas fluorescens and biofilm-producing Staphylococcus aureus of dairy origin 126
A novel bacteriocin produced by Lactobacillus plantarum LpU4 as a valuable candidate for biopreservation in artisanal raw milk cheese 125
Antimicrobial activity of three essential oils (cinnamon, manuka, and winter savory), and their synergic interaction, against Listeria monocytogenes 125
Salmonella enterica isolates from faeces of domestic reptiles and a study of their antimicrobial in vitro sensitivity 124
Staphylococcus aureus growth and enterotoxin production in Italian caciotta cheese 124
Royal Jelly: An ancient remedy with remarkable antibacterial properties 124
Presence and distribution of fungi and bacteria in the reproductive tract of healthy stallions 123
“Pseudomonas and Aeromonas isolates from domestic reptiles and study of their antimicrobial in vitro sensitivity” 122
Insects, arachnids and centipedes venom: A powerful weapon against bacteria. A literature review 122
Identification of candidate genes for paratuberculosis resistance in the native Italian Garfagnina goat breed 122
Evaluation of clinical pathology parameters in fecal PCR-positive or PCR-negative goats for Johne’s disease 119
Infezione sperimentale con Yersinia pseudotuberculosis nella lepre (Lepus europaeus, Pallas). 118
Epidemiology of Leptospirosis in Central Italy: fifteen years of serological data (2002-2016) 117
The Role of Diallyl Sulfides and Dipropyl Sulfides in the In Vitro Antimicrobial Activity of the Essential Oil of Garlic, Allium sativum L., and Leek, Allium porrum L 116
Qualitative and quantitative evaluation of biogenic amines in vitro production by bacteria isolated from ewes' milk cheeses 115
Antibiotic Susceptibility and Virulence Genes in Enterococcus Isolates from Wild Mammals Living in Tuscany, Italy. 115
Detection of Mycobacterium avium subsp. paratuberculosis in cheeses from small ruminants in Tuscany 113
null 112
Antimicrobial properties of terrestrial snail and slug mucus 112
Mastitis in dairy cattle: a comparison of some screening tests and bacteriology 111
Bacterial colonization of non permanent central venous catheters in hemodialysis dogs 111
Evaluation of lysozyme titration in normal and mastitic ovine milk 110
Effects of different blanching treatments on microbiological profile and quality of the mealworm (Tenebrio molitor) 110
Antibiotic Susceptibility and Virulence Factors in Escherichia coli from Sympatric Wildlife of the Apuan Alps Regional Park (Tuscany, Italy) 110
Occurrence and antimicrobial susceptibility of aeromonads from maricultured gilthead seabream (Sparus aurata) 108
Serological diagnosis of Brucellosis caused by Brucella canis. 106
Sub-inhibitory stress with essential oil affects enterotoxins production and essential oil susceptibility in Staphylococcus aureus 105
RESISTENZA NEI CONFRONTI DI ERITROMICINA E TETRACICLINA IN BATTERI LATTICI ISOLATI DA PECORINI TRADIZIONALI DELLA TOSCANA 104
Occurrence of Coxiella burnetii in goat and ewe unpasteurized cheeses: Screening and genotyping 104
Genome scan for the possibility of identifying candidate resistance genes for goat lentiviral infections in the Italian Garfagnina goat breed 104
Experimental infection with Yersinia pseudotuberculosis in European brown hare (Lepus europaeus, Pallas) 103
Dietary supplementation of chestnut and quebracho tannins mix: Effect on caecal microbial communities and live performance of growing rabbits 103
Preliminary association analysis of microsatellites and mycobacterium avium subspecies paratuberculosis infection in the native garfagnina goats 102
Proteinase pattern of honeybee prepupae from healthy and American Foulbrood infected bees investigated by zymography 102
Antimicrobial susceptibility of animal strains of Salmonella enterica isolated in Italy from 2001 to 2003 101
Molecular survey of Anaplasma phagocytophilum and Ehrlichia canis in Red Foxes (Vulpes vulpes) from Central Italy 101
Raw milk for sale in Pisa province: biosecurity of dairy farms and hygienic evaluation of milk 101
Epidemiology of leptospirosis observation on serological data obtained by “ diagnostic laboratory for leptospirosis “ from 1995 to 2001 101
Detection of pseudorabies virus in wild boar foetus 101
null 100
Sub-inhibitory concentration of essential oils induces antibiotic resistance in Staphylococcus aureus 99
Evaluation of a standard protocol for drying off and drying off therapy in dairy cows based on the comparison of two different commercial antimicrobials 99
Causes of mortality in fallow deer (Dama dama) and wild boar (Sus scrofa) captured in the Natural Park of Migliarino S. Rossore Massaciuccoli 98
Inhibition activity of some beehive product on Paenobacillus larvae 98
Listeria monocytogenes contamination of Tenebrio molitor larvae rearing substrate: Preliminary evaluations 98
HYGENICAL EVALUATION AND MICROBIOLOGICAL CHARACTERIZATION OF THE GOAT CACIOTTA BY RAW MILK OF THE CAPRAIA ISLAND, 97
Proliferation activity in oral and cutaneous canine melanocytic tumours: correlation with histological parameters, location, and clinical behaviour 97
Microbial profile of the ventriculum of honey bee (apis mellifera ligustica spinola, 1806) fed with veterinary drugs, dietary supplements and non-protein amino acids 97
Isolamento e tipizzazione di Micobatteri da campioni biologici prelevati da rettili. 96
Investigation on goat lentiviral infections and preliminary association analysis with microsatellites in the native Garfagnina goat breed 96
Former foodstuff products in Tenebrio molitor rearing: Effects on growth, chemical composition, microbiological load, and antioxidant status 96
ISOLATION OF MALASSEZIA SP, oTODECTES CYNOTIS AND BACTERIA FROM THE EARS OF DOGS AND CATS AND EVALUATION OF THE ROLE OF SOME FACTORS IN DOG AND CAT OTITIS EXTERNA 95
Bee-pollen retailed in Tuscany (Italy): Labelling, palynological, microbiological, and mycotoxicological profile 93
Infezione sperimentale con Yersinia pseudiotuberculosis nella lepre 92
Isolamento, tipizzazione e valutazione della sensibilità in vitro agli antibiotici di ceppi di Staphylococcus spp. e di Pseudomonas aeruginosa isolati da episodi di otite nel cane 92
Microbiological profile in fresh frozen organic bee pollen after thawing 92
Bacteriostatic and Bactericidal Effect of Tigecycline on Leptospira spp 90
Characterization of salmonella spp. Isolates from swine: Virulence and antimicrobial resistance 90
Le Ehrlichiosi del cavallo. 89
Use of ultrasound in a case of Actinomycosis in a Holstein Friesian cow 88
null 87
Preliminary evaluation of glucose oxidase and its products in vitro antimicrobial activities on Paenibacillus larvae ATCC9545 vegetative form 87
Microbiological and physico-chemical profile of traditional Salsiccia toscana during storage 87
Allestimento e impiego di uno starter autoctono nella produzione di un Pecorino a latte crudo della provincia di Siena., 85
Polline congelato. Che cosa succede dopo lo scongelamento. 83
New Insights into the Biological and Pharmaceutical Properties of Royal Jelly 83
Evaluation of the in vitro antibacterial activity of some essential oils and their blends against Staphylococcus spp. isolated from episodes of sheep mastitis 82
Isolation of Malassezia spp., Otodectes cynotis and bacteria from the ears of dog and cats and evaluation of the role of some factors in dog and cat otitis externa 80
Totale 12.504
Categoria #
all - tutte 50.983
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 50.983


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.953 0 0 0 148 219 318 269 258 257 171 258 55
2020/20212.133 135 56 129 83 171 124 131 142 323 331 125 383
2021/20222.294 58 126 68 183 387 317 44 120 133 75 157 626
2022/20232.939 388 369 209 272 258 347 41 233 530 47 200 45
2023/20242.547 248 222 348 194 315 405 183 108 58 102 124 240
2024/2025533 99 260 103 71 0 0 0 0 0 0 0 0
Totale 17.498