CINECA IRIS Institutional Research Information System

FRATINI, FILIPPO
 Distribuzione geografica
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Continente #
NA - Nord America 17.452
AS - Asia 8.223
EU - Europa 7.566
SA - Sud America 1.477
Continente sconosciuto - Info sul continente non disponibili 647
AF - Africa 434
OC - Oceania 49
Totale 35.848
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Nazione #
US - Stati Uniti d'America 16.862
IT - Italia 3.064
SG - Singapore 2.550
CN - Cina 2.049
BR - Brasile 1.104
HK - Hong Kong 1.033
DE - Germania 892
SE - Svezia 843
VN - Vietnam 825
BG - Bulgaria 452
GB - Regno Unito 438
FR - Francia 423
CA - Canada 347
FI - Finlandia 343
IN - India 331
TR - Turchia 326
RU - Federazione Russa 217
JP - Giappone 189
UA - Ucraina 133
MX - Messico 131
AT - Austria 122
KR - Corea 117
ID - Indonesia 108
IQ - Iraq 107
CI - Costa d'Avorio 105
CO - Colombia 81
NL - Olanda 79
BE - Belgio 75
BD - Bangladesh 74
MY - Malesia 73
SN - Senegal 67
ZA - Sudafrica 66
PH - Filippine 63
PL - Polonia 63
CL - Cile 62
AR - Argentina 58
GR - Grecia 58
PK - Pakistan 57
ES - Italia 54
IR - Iran 47
EC - Ecuador 45
MA - Marocco 44
AU - Australia 41
CH - Svizzera 40
RO - Romania 39
PE - Perù 38
VE - Venezuela 38
SA - Arabia Saudita 37
CZ - Repubblica Ceca 34
EG - Egitto 34
IE - Irlanda 31
LT - Lituania 27
NG - Nigeria 27
TH - Thailandia 27
JM - Giamaica 26
UZ - Uzbekistan 26
KH - Cambogia 25
PT - Portogallo 25
RS - Serbia 22
CR - Costa Rica 21
KE - Kenya 21
PY - Paraguay 21
AE - Emirati Arabi Uniti 18
SK - Slovacchia (Repubblica Slovacca) 16
UY - Uruguay 16
DZ - Algeria 15
TW - Taiwan 15
IL - Israele 14
JO - Giordania 14
BY - Bielorussia 12
ET - Etiopia 12
HR - Croazia 12
AZ - Azerbaigian 10
GT - Guatemala 10
LV - Lettonia 10
NI - Nicaragua 10
TN - Tunisia 10
TT - Trinidad e Tobago 10
BJ - Benin 9
BO - Bolivia 9
HU - Ungheria 9
KG - Kirghizistan 9
KZ - Kazakistan 9
LB - Libano 9
NP - Nepal 9
DK - Danimarca 8
HN - Honduras 8
PS - Palestinian Territory 8
LK - Sri Lanka 7
PA - Panama 7
CY - Cipro 6
GE - Georgia 6
NZ - Nuova Zelanda 6
EE - Estonia 5
LY - Libia 5
MD - Moldavia 5
OM - Oman 5
XK - ???statistics.table.value.countryCode.XK??? 5
AO - Angola 4
GH - Ghana 4
Totale 35.133
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Città #
Ashburn 1.915
Singapore 1.331
Dallas 1.122
Hong Kong 992
Woodbridge 972
Fairfield 936
San Jose 876
Santa Clara 873
Chandler 753
Houston 696
Serra 679
Ann Arbor 641
Sofia 448
Shanghai 446
Milan 441
Council Bluffs 420
Beijing 398
New York 397
Seattle 393
Wilmington 334
Cambridge 314
Los Angeles 306
Munich 252
Boardman 249
Princeton 223
Ottawa 191
Ho Chi Minh City 182
Lawrence 175
Lauterbourg 172
Medford 154
Hanoi 153
Helsinki 152
Florence 150
Tokyo 145
London 140
Jacksonville 136
Hefei 135
Nanjing 123
Izmir 119
Frankfurt am Main 118
Pisa 114
Des Moines 111
Istanbul 108
São Paulo 108
Vienna 108
Abidjan 105
Rome 101
Dong Ket 94
Seoul 92
Buffalo 90
Redwood City 84
Redondo Beach 78
Dakar 67
Dearborn 66
Lucca 61
Orem 59
Atlanta 57
San Diego 57
Boulder 52
Bremen 52
Baghdad 51
Rio de Janeiro 51
Chennai 48
Phoenix 47
Pune 47
Marseille 46
Turku 46
Santiago 44
Naples 42
Lancaster 41
Pietrasanta 41
Brussels 40
Montreal 39
Ogden 38
San Francisco 38
Warsaw 37
Fuzhou 36
Changsha 35
Gallicano 34
Turin 34
Paris 33
Livorno 32
Toronto 32
Chicago 31
Nanchang 31
Johannesburg 30
Lappeenranta 30
Belo Horizonte 29
Bern 29
Bologna 29
Washington 29
Brooklyn 27
Denver 27
Fremont 27
Bogotá 26
Kuala Lumpur 26
Lima 26
Stockholm 26
Düsseldorf 25
Mexico City 25
Totale 21.721
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Nome #
MALASSEZIA, MITES AND BACTERIA IN THE EXTERNAL EAR CANAL OF DOGS AND CATS WITH OTITIS EXTERNA 1.246
Leptospira infection in wild animals 467
Effect on food-related pathogens and chemical fingerprint of regional recipes of Baharat, a traditional Middle Eastern spice blend 404
Coagulase negative staphylococci from ovine bulk-tank milk: Effects of the exposure to sub-inhibitory concentrations of disinfectants for teat-dipping 355
Cannabis sativa L. essential oil: chemical characterisation and antimicrobial activity against methicillin-resistant Staphylococcus pseudintermedius 323
Presence and characterization of zoonotic bacterial pathogens in wild boar hunting dogs (Canis lupus familiaris) in tuscany (italy) 320
Presence and distribution of fungi and bacteria in the reproductive tract of healthy stallions 312
Rutin and quercetin content in the forage of common buckwheat as affected by maturity and conservation method 305
Evaluation of lysozyme titration in normal and mastitic ovine milk 296
Behaviour of Staphylococcus aureus in the Rearing Substrate of Tenebrio molitor Larvae 292
Epidemiology of leptospirosis in North-Central Italy: Fifteen years of serological data (2002–2016) 284
Antimicrobial properties of terrestrial snail and slug mucus 278
Fortification of dairy goats’ products with various selenium sources 277
Royal Jelly: An ancient remedy with remarkable antibacterial properties 274
Tenebrio molitor reared on different substrates: is it gluten free? 270
A novel interpretation of the Fractional Inhibitory Concentration Index: The case Origanum vulgare L. and Leptospermum scoparium J. R. et G. Forst essential oils against Staphylococcus aureus strains 264
Bee-pollen retailed in Tuscany (Italy): Labelling, palynological, microbiological, and mycotoxicological profile 264
Antimicrobial activity of fifteen Italian honeys against Paenibacillus larvae ATCC 9545 256
In vitro antibacterial activity and volatile characterisation of organic Apis mellifera ligustica (Spinola, 1906) beeswax ethanol extracts 254
The presence of Leptospira in coypus (Myocastor coypus) and rats (Rattus norvegicus) living in a protected wetland in Tuscany (Italy) 252
Lactobacillus plantarum and Streptococcus thermophilus as starter cultures for a donkey milk fermented beverage 245
Qualitative improvement of rabbit burgers using zingiber officinale roscoe powder 244
Pathotypes and Antimicrobial Susceptibility of Escherichia Coli Isolated from Wild Boar (Sus scrofa) in Tuscany 241
Improving pork burgers quality using Zingiber officinale Roscoe powder (ginger) 239
Possibilità di insilamento del foraggio di frumento duro consociato con favino 236
Serological, culture and molecular survey of Mycobacterium avium paratuberculosis in a goat flock in Tuscany 236
Antibiotic Resistance in Enterococci and Enterobacteriaceae from Laboratory-Reared Fresh Mealworm Larvae (Tenebrio molitor L.) and Their Frass 231
Assessment of the information to consumers on insects-based products (Novel Food) sold by e-commerce in the light of the EU legislation: when labelling compliance becomes a matter of accuracy 231
Growth performances, chemical composition, and microbiological loads of mealworm reared with brewery spent grains and bread leftovers 228
Preliminary evaluation of probiotic potential of Lactobacillus plantarum strains isolated from italian food products 225
Mastitis in dairy cattle: a comparison of some screening tests and bacteriology 220
EFFETTO DELL’ADDIZIONE DI POLLINE D’API BIOLOGICO ESSICCATO SULLO SVILUPPO DI MICRORGANISMI PATOGENI IN LATTE 219
Effect of turmeric powder (Curcuma longa L.) and ascorbic acid on physical characteristics and oxidative status of fresh and stored rabbit burgers 216
Isolation and identification of Mycobacteria from captive reptiles 214
Identification of candidate genes for paratuberculosis resistance in the native Italian Garfagnina goat breed 214
Qualitative and quantitative evaluation of biogenic amines in vitro production by bacteria isolated from ewes' milk cheeses 214
Antimicrobial activity of three essential oils (cinnamon, manuka, and winter savory), and their synergic interaction, against Listeria monocytogenes 212
Coagulase negative staphylococci from ovine milk: Genotypic and phenotypic characterization of susceptibility to antibiotics, disinfectants and biofilm production 212
Preliminary survey on parasitic and infectious diseases in a red fox (Vulpes vulpes) population living in the Central Italy 211
Dietary supplementation of chestnut and quebracho tannins mix: Effect on caecal microbial communities and live performance of growing rabbits 211
Presence and distribution of fungi and bacteria in the reproductive tract of healthy stallions 208
Detection of Mycobacterium avium subsp. paratuberculosis in cheeses from small ruminants in Tuscany 208
Caciotta della Garfagnana cheese: selection and evaluation of autochthonous mesophilic lactic acid bacteria as starter cultures 207
Genome scan for the possibility of identifying candidate resistance genes for goat lentiviral infections in the Italian Garfagnina goat breed 207
Effect of milk pasteurisation and of ripening in a cave on biogenic amine content and sensory properties of a pecorino cheese 206
BEE - GATHERED POLLEN LOADS SUSPENSION: PRELIMINARY ASSESSMENT OF INTERACTION WITH MICROBIAL GROWTH FOR A POTENTIAL EMPLOYMENT AS A NATURAL FOOD ADDITIVE 204
Insects, arachnids and centipedes venom: A powerful weapon against bacteria. A literature review 203
Detection of Mycobacterium avium subsp paratuberculosis in a sheep flock in Tuscany 201
A novel bacteriocin produced by Lactobacillus plantarum LpU4 as a valuable candidate for biopreservation in artisanal raw milk cheese 200
Epidemiology of Leptospirosis in Central Italy: fifteen years of serological data (2002-2016) 200
Detection of genes encoding for enterotoxins, TSST-1, and biofilm production in coagulase-negative staphylococci from bovine bulk tank milk 199
Occurrence of Clostridium spp. in ewe’s milk: enumeration and identification of isolates 199
Antibiotic Susceptibility and Virulence Genes in Enterococcus Isolates from Wild Mammals Living in Tuscany, Italy. 196
Evaluation of a standard protocol for drying off and drying off therapy in dairy cows based on the comparison of two different commercial antimicrobials 196
Antimicrobial activity of four essential oils against pigmenting Pseudomonas fluorescens and biofilm-producing Staphylococcus aureus of dairy origin 195
Functionalized aliphatic polyketones with germicide activity 195
Former foodstuff products in Tenebrio molitor rearing: Effects on growth, chemical composition, microbiological load, and antioxidant status 193
VenomPred 2.0: A Novel In Silico Platform for an Extended and Human Interpretable Toxicological Profiling of Small Molecules 191
A Serological Survey on Swine Brucellosis Using Standard Procedures, Dot Blot, and Western Blot in Finisher Pigs in Central-North Italy 190
Infezione sperimentale con Yersinia pseudotuberculosis nella lepre (Lepus europaeus, Pallas). 189
Antibacterial activity of essential oils, their blends and mixtures of their main constituents against some strains supporting livestock mastitis 187
Antibiotic Susceptibility and Virulence Factors in Escherichia coli from Sympatric Wildlife of the Apuan Alps Regional Park (Tuscany, Italy) 187
Microbial profile of the ventriculum of honey bee (apis mellifera ligustica spinola, 1806) fed with veterinary drugs, dietary supplements and non-protein amino acids 187
Occurrence of Bartonella henselae types I and II in central italian domestic cats 187
Preliminary evaluation of glucose oxidase and its products in vitro antimicrobial activities on Paenibacillus larvae ATCC9545 vegetative form 185
Occurrence of Coxiella burnetii in goat and ewe unpasteurized cheeses: Screening and genotyping 185
Effects of different blanching treatments on microbiological profile and quality of the mealworm (Tenebrio molitor) 185
Changes of Western honey bee Apis mellifera ligustica (Spinola, 1806) ventriculus microbial profile related to their in-hive tasks 183
Chemical Composition and Antimicrobial Activity against the Listeria monocytogenes of Essential Oils from Seven Salvia Species 182
Characterization of salmonella spp. Isolates from swine: Virulence and antimicrobial resistance 182
Evaluation of the in vitro antibacterial activity of some essential oils and their blends against Staphylococcus spp. isolated from episodes of sheep mastitis 182
Salmonella enterica isolates from faeces of domestic reptiles and a study of their antimicrobial in vitro sensitivity 181
The Role of Diallyl Sulfides and Dipropyl Sulfides in the In Vitro Antimicrobial Activity of the Essential Oil of Garlic, Allium sativum L., and Leek, Allium porrum L 180
Staphylococcus aureus growth and enterotoxin production in Italian caciotta cheese 180
Investigation on goat lentiviral infections and preliminary association analysis with microsatellites in the native Garfagnina goat breed 180
“Pseudomonas and Aeromonas isolates from domestic reptiles and study of their antimicrobial in vitro sensitivity” 179
Occurrence and antimicrobial susceptibility of aeromonads from maricultured gilthead seabream (Sparus aurata) 179
Evaluation of clinical pathology parameters in fecal PCR-positive or PCR-negative goats for Johne’s disease 179
Antibacterial activity of honey samples from Ukraine 179
RESISTENZA NEI CONFRONTI DI ERITROMICINA E TETRACICLINA IN BATTERI LATTICI ISOLATI DA PECORINI TRADIZIONALI DELLA TOSCANA 178
“Proliferation activity in oral cutaneous canine melanocytic tumours: correlation with histological parameters, location and clinical behaviour” 177
Preliminary association analysis of microsatellites and mycobacterium avium subspecies paratuberculosis infection in the native garfagnina goats 177
Identificazione di geni candidati per la resistenza alle infezioni da Lentivirus nella capra di razza Garfagnina 175
Listeria monocytogenes contamination of Tenebrio molitor larvae rearing substrate: Preliminary evaluations 175
Detection of pseudorabies virus in wild boar foetus 175
Effects of different blanching treatments on colour and microbiological profile of Tenebrio molitor and Zophobas morio larvae 175
Bacterial colonization of non permanent central venous catheters in hemodialysis dogs 174
Molecular detection of Leptospira spp. in wild boar (Sus scrofa) hunted in Liguria region (Italy) 174
Epidemiology of leptospirosis observation on serological data obtained by “ diagnostic laboratory for leptospirosis “ from 1995 to 2001 172
Polline congelato. Che cosa succede dopo lo scongelamento. 170
Detection and characterization of viral pathogens associated with reproductive failure in wild boars in central Italy 170
Leptospira spp. and Brucella ovis seroprevalence in sheep: Preliminary results of one year surveillance program 167
Genetic resistance to Campylobacter coli and Campylobacter jejuni in wild boar (Sus scrofa L.) 167
Serological diagnosis of Brucellosis caused by Brucella canis. 166
New Insights into the Biological and Pharmaceutical Properties of Royal Jelly 166
Bacteriostatic and Bactericidal Effect of Tigecycline on Leptospira spp 165
Contamination of Zophobas morio Larvae Rearing Substrate with Listeria monocytogenes: A Preliminary Study 164
ISOLATION OF MALASSEZIA SP, oTODECTES CYNOTIS AND BACTERIA FROM THE EARS OF DOGS AND CATS AND EVALUATION OF THE ROLE OF SOME FACTORS IN DOG AND CAT OTITIS EXTERNA 164
Isolamento, tipizzazione e valutazione della sensibilità in vitro agli antibiotici di ceppi di Staphylococcus spp. e di Pseudomonas aeruginosa isolati da episodi di otite nel cane 164
Mycobacterium avium subsp. paratuberculosis isolated from wild red deer ( Cervus elaphus ) in Northern Italy 163
Totale 22.526
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Categoria #
all - tutte 101.002
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 101.002
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20222.110 0 0 68 183 387 317 44 120 133 75 157 626
2022/20232.939 388 369 209 272 258 347 41 233 530 47 200 45
2023/20242.547 248 222 348 194 315 405 183 108 58 102 124 240
2024/20257.295 99 260 103 404 637 781 660 387 709 936 664 1.655
2025/20268.671 526 1.067 1.079 675 764 731 1.272 483 623 836 350 265
2026/20272.917 505 1.471 941 0 0 0 0 0 0 0 0 0
Totale 35.848