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Antibiotic Resistance in Enterococci and Enterobacteriaceae from Laboratory-Reared Fresh Mealworm Larvae (Tenebrio molitor L.) and Their Frass 1-gen-2024 Turchi, Barbara; Mancini, Simone; Pedonese, Francesca; Resci, Ilaria; Torracca, Beatrice; Marconi, Francesca; Barone, Chiara; Nuvoloni, Roberta; Fratini, Filippo
Isolation and characterization of novel Staphylococcus aureus bacteriophage Hesat from dairy origin 1-gen-2024 Turchi, B.; Campobasso, C.; Nardinocchi, A.; Wagemans, J.; Torracca, B.; Lood, C.; Di Giuseppe, G.; Nieri, P.; Bertelloni, F.; Turini, L.; Ruffo, V.; Lavigne, R.; Di Luca, M.
Low prevalence of bacteria harbouring the main transferable genes coding for β-lactams resistance in ovine bulk tank milk produced in Central Italy 1-gen-2024 Turchi, B.; Turini, L.; Tartufoli, L.; Paolieri, G.; Mauceri, R.; Pedonese, F.; Fratini, F.; Torracca, B.; Cerri, D.; Bertelloni, F.
Chemical Composition and Antimicrobial Activity against the Listeria monocytogenes of Essential Oils from Seven Salvia Species 1-gen-2023 Bozzini, Maria Francesca; Pieracci, Ylenia; Ascrizzi, Roberta; Najar, Basma; D’Antraccoli, Marco; Ciampi, Luca; Peruzzi, Lorenzo; Turchi, Barbara; Pedonese, Francesca; Alleva, Alice; Flamini, Guido; Fratini, Filippo
Functionalized aliphatic polyketones with germicide activity 1-gen-2022 Araya-Hermosilla, E.; Parlanti, P.; Gemmi, M.; Mattoli, V.; Di Pietro, S.; Iacopini, D.; Granchi, C.; Turchi, B.; Fratini, F.; Di Bussolo, V.; Minutolo, F.; Picchioni, F.; Pucci, A.
Editorial for the Special Issue: Colistin Resistance-The Need for a One Health Approach 1-gen-2022 Bertelloni, Fabrizio; Turchi, Barbara
Low Level of Colistin Resistance and mcr Genes Presence in Salmonella spp.: Evaluation of Isolates Collected between 2000 and 2020 from Animals and Environment 1-gen-2022 Bertelloni, F.; Cagnoli, G.; Turchi, B.; Ebani, V. V.
Virulence Profiles and Antibiotic Susceptibility of Escherichia coli Strains from Pet Reptiles 1-gen-2022 Dec, M.; Stepien-Pysniak, D.; Szczepaniak, K.; Turchi, B.; Urban-Chmiel, R.
Coagulase negative staphylococci from ovine bulk-tank milk: Effects of the exposure to sub-inhibitory concentrations of disinfectants for teat-dipping 1-gen-2021 Marzoli, F.; Turchi, B.; Pedonese, F.; Torracca, B.; Bertelloni, F.; Cilia, G.; Cerri, D.; Fratini, F.
Bee-pollen retailed in Tuscany (Italy): Labelling, palynological, microbiological, and mycotoxicological profile 1-gen-2021 Nuvoloni, R.; Meucci, V.; Turchi, B.; Sagona, S.; Fratini, F.; Felicioli, A.; Cerri, D.; Pedonese, F.
Prevalence, virulence and antimicrobial susceptibility of Salmonella spp., Yersinia enterocolitica and Listeria monocytogenes in european wild boar (Sus scrofa) hunted in Tuscany (central Italy) 1-gen-2021 Cilia, G.; Turchi, B.; Fratini, F.; Bilei, S.; Bossu, T.; De Marchis, M. L.; Cerri, D.; Pacini, M. I.; Bertelloni, F.
Genital brucella suis biovar 2 infection of wild boar (Sus scrofa) hunted in tuscany (Italy) 1-gen-2021 Cilia, G.; Fratini, F.; Turchi, B.; Angelini, M.; Cerri, D.; Bertelloni, F.
Phenotypic and genotypic resistance to colistin in E. coli isolated from wild boar (Sus scrofa) hunted in Italy 1-gen-2021 Cilia, G.; Turchi, B.; Fratini, F.; Ebani, V. V.; Turini, L.; Cerri, D.; Bertelloni, F.
Presence and characterization of zoonotic bacterial pathogens in wild boar hunting dogs (Canis lupus familiaris) in tuscany (italy) 1-gen-2021 Cilia, G.; Fratini, F.; Turchi, B.; Ebani, V. V.; Turini, L.; Bilei, S.; Bossu, T.; De Marchis, M. L.; Cerri, D.; Bertelloni, F.
Coagulase negative staphylococci from ovine milk: Genotypic and phenotypic characterization of susceptibility to antibiotics, disinfectants and biofilm production 1-gen-2020 Turchi, B.; Bertelloni, F.; Marzoli, F.; Cerri, D.; Tola, S.; Azara, E.; Longheu, C. M.; Tassi, R.; Schiavo, M.; Cilia, G.; Fratini, F.
Isolation of Leptospira serovar Pomona from a crested porcupine (Hystrix cristata, L., 1758) 1-gen-2020 Cilia, G.; Bertelloni, F.; Coppola, F.; Turchi, B.; Biliotti, C.; Poli, A.; Parisi, F.; Felicioli, A.; Cerri, D.; Fratini, F.
In Vitro Antibacterial Activity of Manuka (Leptospermum scoparium J.R. et G. Forst) and winter Savory (Satureja montana L.) Essential Oils and Their Blends against Pathogenic E. coli Isolates from Pigs 1-gen-2020 Fratini, Filippo; Forzan, Mario; Turchi, Barbara; Mancini, Simone; Alcamo, Giuseppe; Pedonese, Francesca; Pistelli, Luisa; Najar, Basma; Mazzei, Maurizio
Molecular detection of Leptospira spp. in wild boar (Sus scrofa) hunted in Liguria region (Italy) 1-gen-2020 Cilia, G.; Bertelloni, F.; Mignone, W.; Spina, S.; Berio, E.; Razzuoli, E.; Vencia, W.; Franco, V.; Cecchi, F.; Bogi, S.; Turchi, B.; Cerri, D.; Fratini, F.
Antibacterial activity of honey samples from Ukraine 1-gen-2020 Cilia, G.; Fratini, F.; Marchi, M.; Sagona, S.; Turchi, B.; Adamchuk, L.; Felicioli, A.; Kacaniova, M.
Effect of a Lactobacillus sakei and Staphylococcus xylosus protective culture on Listeria monocytogenes growth and quality traits of Italian fresh sausage (salsiccia) stored at abusive temperature 1-gen-2020 Pedonese, F.; Torracca, B.; Mancini, S.; Pisano, S.; Turchi, B.; Cerri, D.; Nuvoloni, R.
Use of fresh scotta whey as an additive for alfalfa silage 1-gen-2020 Mariotti, Marco; Fratini, Filippo; Cerri, Domenico; Andreuccetti, Victoria; Giglio, Roberta; Angeletti, Francesco G. S.; Turchi, Barbara
Pathotypes and Antimicrobial Susceptibility of Escherichia Coli Isolated from Wild Boar (Sus scrofa) in Tuscany 1-gen-2020 Bertelloni, Fabrizio; Cilia, Giovanni; Bogi, Samantha; Ebani, Valentina Virginia; Turini, Luca; Nuvoloni, Roberta; Cerri, Domenico; Fratini, Filippo; Turchi, Barbara
Evaluation of a standard protocol for drying off and drying off therapy in dairy cows based on the comparison of two different commercial antimicrobials 1-gen-2020 Turini, Luca; Fratini, Filippo; Conte, Giuseppe; Turchi, Barbara; Cerri, Domenico; Bertelloni, Fabrizio; Bonelli, Francesca
Microbial profile of the ventriculum of honey bee (apis mellifera ligustica spinola, 1806) fed with veterinary drugs, dietary supplements and non-protein amino acids 1-gen-2020 Cilia, G.; Fratini, F.; Tafi, E.; Turchi, B.; Mancini, S.; Sagona, S.; Nanetti, A.; Cerri, D.; Felicioli, A.
Characterization of salmonella spp. Isolates from swine: Virulence and antimicrobial resistance 1-gen-2020 Thi, H. N.; Pham, T. -T. -T.; Turchi, B.; Fratini, F.; Ebani, V. V.; Cerri, D.; Bertelloni, F.
Changes of Western honey bee Apis mellifera ligustica (Spinola, 1806) ventriculus microbial profile related to their in-hive tasks 1-gen-2020 Cilia, G.; Fratini, F.; Tafi, E.; Mancini, S.; Turchi, B.; Sagona, S.; Cerri, D.; Felicioli, A.; Nanetti, A.
Antibiotic Susceptibility and Virulence Genes in Enterococcus Isolates from Wild Mammals Living in Tuscany, Italy. 1-gen-2020 Dec, M; Stępień-Pyśniak, D; Gnat, S; Fratini, F; Urban-Chmiel, R; Cerri, D; Winiarczyk, S; Turchi, B
Presence of pathogenic Leptospira spp. in the reproductive system and fetuses of wild boars (Sus scrofa) in Italy 1-gen-2020 Cilia, Giovanni; Bertelloni, Fabrizio; Piredda, Ivana; Ponti, Maria Nicoletta; Turchi, Barbara; Cantile, Carlo; Parisi, Francesca; Pinzauti, Paolo; Armani, Andrea; Palmas, Bruna; Noworol, Malgorzata; Cerri, Domenico; Fratini, Filippo
Serological Survey on Bacterial and Viral Pathogens in Wild Boars Hunted in Tuscany 1-gen-2020 Bertelloni, F.; Mazzei, M.; Cilia, G.; Forzan, M.; Felicioli, A.; Sagona, S.; Bandecchi, P.; Turchi, B.; Cerri, D.; Fratini, F.
Antimicrobial activity of three essential oils (cinnamon, manuka, and winter savory), and their synergic interaction, against Listeria monocytogenes 1-gen-2019 Fratini, F.; Mancini, S.; Turchi, B.; Sparagni, D.; ABD AL GWAD, ALAA ABDOU HELMY; Najar, B.; Pistelli, L.; Cerri, D.; Pedonese, F.
Spore di clostridi in latte ovino: problema emergente? 1-gen-2019 Turchi, Barbara; Pedonese, Francesca; Torracca, Beatrice; Fratini, Filippo; Nuvoloni, Roberta; Cerri, Domenico
Antibiotic Susceptibility and Virulence Factors in Escherichia coli from Sympatric Wildlife of the Apuan Alps Regional Park (Tuscany, Italy) 1-gen-2019 Turchi, Barbara; Dec, Marta; Bertelloni, Fabrizio; Winiarczyk, Stanisław; Gnat, Sebastian; Bresciani, Flavio; Viviani, Fabio; Cerri, Domenico; Fratini, Filippo
Effects of different blanching treatments on microbiological profile and quality of the mealworm (Tenebrio molitor) 1-gen-2019 Mancini, S.; Fratini, F.; Tuccinardi, T.; Turchi, B.; Nuvoloni, R.; Paci, G.
Sub-inhibitory concentration of essential oils induces antibiotic resistance in Staphylococcus aureus 1-gen-2019 Turchi, Barbara; Mancini, Simone; Pistelli, Luisa; Najar, Basma; Fratini, Filippo
Epidemiology of leptospirosis in North-Central Italy: Fifteen years of serological data (2002–2016) 1-gen-2019 Bertelloni, F.; Cilia, G.; Turchi, B.; Pinzauti, P.; Cerri, D.; Fratini, F.
Listeria monocytogenes contamination of Tenebrio molitor larvae rearing substrate: Preliminary evaluations 1-gen-2019 Mancini, S.; Paci, G.; Ciardelli, V.; Turchi, B.; Pedonese, F.; Fratini, F.
Dietary supplementation of quebracho and chestnut tannins mix in rabbit: effects on live performances, digestibility, carcase traits, antioxidant status, faecal microbial load and economic value 1-gen-2019 Mancini, Simone; Moruzzo, Roberta; Minieri, Sara; Turchi, Barbara; Cerri, Domenico; Gatta, Domenico; Sagona, Simona; Felicioli, Antonio; Paci, Gisella
Effect of an Italian propolis on the growth of Listeria monocytogenes, Staphylococcus aureus and Bacillus cereus in milk and whey cheese 1-gen-2019 Pedonese, F.; Verani, G.; Torracca, B.; Turchi, B.; Felicioli, A.; Nuvoloni, R.
In vitro antibacterial activity and volatile characterisation of organic Apis mellifera ligustica (Spinola, 1906) beeswax ethanol extracts 1-gen-2019 Felicioli, A.; Cilia, G.; Mancini, S.; Turchi, B.; Galaverna, G.; Cirlini, M.; Cerri, D; Fratini, F.
Dietary supplementation of chestnut and quebracho tannins mix: Effect on caecal microbial communities and live performance of growing rabbits 1-gen-2019 Turchi, Barbara; Mancini, Simone; Pastorelli, Roberta; Viti, Carlo; Tronconi, Laura; Bertelloni, Fabrizio; Felicioli, Antonio; Cerri, Domenico; Fratini, Filippo; Paci, Gisella
Former foodstuff products in Tenebrio molitor rearing: Effects on growth, chemical composition, microbiological load, and antioxidant status 1-gen-2019 Mancini, S.; Fratini, F.; Turchi, B.; Mattioli, S.; Dal Bosco, A.; Tuccinardi, T.; Nozic, S.; Paci, G.
Preliminary association analysis of microsatellites and mycobacterium avium subspecies paratuberculosis infection in the native garfagnina goats 1-gen-2018 Cecchi, Francesca; Russo, Claudia; Fratini, Filippo; Turchi, Barbara; Preziuso, Giovanna; Cantile, Carlo
Proteinase pattern of honeybee prepupae from healthy and American Foulbrood infected bees investigated by zymography 1-gen-2018 Felicioli, Antonio; Turchi, Barbara; Fratini, Filippo; Giusti, Matteo; Nuvoloni, Roberta; Dani, Francesca Romana; Sagona, Simona
Epidemiology of Leptospirosis in Central Italy: fifteen years of serological data (2002-2016) 1-gen-2018 Cilia, Giovanni; Bertelloni, Fabrizio; Turchi, Barbara; Pinzauti, Paolo; Cerri, Domenico; Fratini, Filippo
Effetto di propoli prodotta in Toscana sullo sviluppo di Listeria monocytogenes, Staphylococcus aureus e Bacillus cereus in latte e ricotta 1-gen-2018 Pedonese, Francesca; Verani, Giada; Torracca, Beatrice; Turchi, Barbara; Felicioli, Antonio; Nuvoloni, Roberta
Serological survey on Leptospira infection in slaughtered swine in North-Central Italy 1-gen-2018 Bertelloni, F.; Turchi, B.; Vattiata, E.; Viola, P.; Pardini, S.; Cerri, D.; Fratini, F.
Mycobacterium avium subsp. paratuberculosis isolated from wild red deer ( Cervus elaphus ) in Northern Italy 1-gen-2018 Galiero, Alessia; Leo, Simone; Garbarino, Chiara; Arrigoni, Norma; Russo, Simone; Giacomelli, Stefano; Bianchi, Alessandro; Trevisiol, Karin; Idrizi, Ilda; Daka, Gezim; Fratini, Filippo; Turchi, Barbara; Cerri, Domenico; Ricchi, Matteo
Sub-inhibitory stress with essential oil affects enterotoxins production and essential oil susceptibility in Staphylococcus aureus 1-gen-2018 Turchi, Barbara; Mancini, Simone; Pistelli, Luisa; Najar, Basma; Cerri, Domenico; Fratini, Filippo
Effect of dietary supplementation of a mix of chestnut and quebracho tannins on intestinal morphology, bacterial load, Eimeria spp oocyst excretion and immune response after vaccination in rabbits 1-gen-2018 Parisi, Francesca; Mancini, Simone; Mazzei, Maurizio; Forzan, Mario; Turchi, Barbara; Perrucci, Stefania; Poli, Alessandro; Paci, Gisella
Serological survey of paratuberculosis in dairy cattle in Garfagnana district (Tuscany) 1-gen-2018 Galiero, A.; Fratini, F.; Bravi, P.; Turchi, B.; Casanovi, E.; Cerri, D.
A Serological Survey on Swine Brucellosis Using Standard Procedures, Dot Blot, and Western Blot in Finisher Pigs in Central-North Italy 1-gen-2018 Bertelloni, Fabrizio; Forzan, Mario; Turchi, Barbara; Sagona, Simona; Mazzei, Maurizio; Felicioli, Antonio; Fratini, Filippo; Cerri, Domenico
Qualitative and quantitative evaluation of biogenic amines in vitro production by bacteria isolated from ewes' milk cheeses 1-gen-2018 Torracca, Beatrice; Pedonese, Francesca; Turchi, Barbara; Fratini, Filippo; Nuvoloni, Roberta
Antimicrobial activity of fifteen Italian honeys against Paenibacillus larvae ATCC 9545 1-gen-2017 Sagona, S.; Turchi, B.; Fratini, F.; Giusti, M.; Torracca, B.; Biondi, C.; Nuvoloni, R.; Cerri, D.; Felicioli, A.
Rutin and quercetin content in the forage of common buckwheat as affected by maturity and conservation method 1-gen-2017 Mariotti, Marco; Andreuccetti, Victoria; Nuvoloni, Roberta; Gatta, Domenico; Liponi, GIAN BATTISTA; Pedonese, Francesca; Fratini, Filippo; Turchi, Barbara; Saccomanni, Giuseppe; Torracca, Beatrice
Lactobacillus plantarum and Streptococcus thermophilus as starter cultures for a donkey milk fermented beverage 1-gen-2017 Turchi, Barbara; Pedonese, Francesca; Torracca, Beatrice; Fratini, Filippo; Mancini, Simone; Galiero, Alessia; Montalbano, Benedetta; Cerri, Domenico; Nuvoloni, Roberta
Serological, culture and molecular survey of Mycobacterium avium paratuberculosis in a goat flock in Tuscany 1-gen-2017 Galiero, Alessia; Turchi, Barbara; Pedonese, Francesca; Nuvoloni, Roberta; Cantile, Carlo; Colombani, Giuseppe; Forzan, Mario; Cerri, Domenico; Bandecchi, Patrizia; Fratini, Filippo
Prevalence, phenotypic and genetic diversity of Campylobacter in poultry fresh meat and poultry products on retail sale in Tuscany (Italy) 1-gen-2017 Pedonese, Francesca; Nuvoloni, Roberta; Turchi, Barbara; Torracca, Beatrice; Giannatale, Elisabetta Di; Marotta, Francesca; Cerri, Domenico
Experimental infection with Yersinia pseudotuberculosis in European brown hare (Lepus europaeus, Pallas) 1-gen-2017 Fratini, Filippo; Verin, Ranieri; Ebani, VALENTINA VIRGINIA; Ambrogi, Cecilia; Bertelloni, Fabrizio; Turchi, Barbara; Poli, Alessandro; Cerri, Domenico
Antimicrobial activity of four essential oils against pigmenting Pseudomonas fluorescens and biofilm-producing Staphylococcus aureus of dairy origin 1-gen-2017 Pedonese, Francesca; Fratini, Filippo; Pistelli, Luisa; Porta, FEDERICA MARIA; Di Ciccio, Pierluigi; Fischetti, Roberto; Turchi, Barbara; Nuvoloni, Roberta
Leptospira spp. and Brucella ovis seroprevalence in sheep: Preliminary results of one year surveillance program 1-gen-2017 Bertelloni, F.; Turchi, B.; Cerri, D.; Pinzauti, Paolo; Fratini, F.
Development of a High-Efficiency Transformation Method and Implementation of Rational Metabolic Engineering for the Industrial Butanol Hyper-Producer Clostridium saccharoperbutylacetonicum strain N1-4 1-gen-2017 Herman, Nicolaus A.; Li, Jeffrey; Bedi, Ripika; Turchi, Barbara; Liu, Xiaoji; Miller, Michael J.; Zhang, Wenjun
Evaluation of clinical pathology parameters in fecal PCR-positive or PCR-negative goats for Johne’s disease 1-gen-2017 Bonelli, Francesca; Fratini, Filippo; Turchi, Barbara; Cantile, Carlo; Ebani, V. V.; Colombani, G.; Galiero, Alessia; Sgorbini, Micaela
HM2-phage resistant solventogenic Clostridium saccharoperbutylacetonicum N1-4 shows increased exopolysaccharide production 1-gen-2017 Liu, Xiaoji; Turchi, Barbara; Mok, Kenny C.; Taga, Michiko E.; Miller, Michael J.
Identification of candidate genes for paratuberculosis resistance in the native Italian Garfagnina goat breed 1-gen-2017 Cecchi, Francesca; Russo, Claudia; Iamartino, Daniela; Galiero, Alessia; Turchi, Barbara; Fratini, Filippo; Degl'Innocenti, Sara; Mazza, Raffaele; Biffani, Stefano; Preziuso, Giovanna; Cantile, Carlo
Insects, arachnids and centipedes venom: A powerful weapon against bacteria. A literature review 1-gen-2017 Fratini, Filippo; Cilia, Giovanni; Turchi, Barbara; Felicioli, Antonio
A novel interpretation of the Fractional Inhibitory Concentration Index: The case Origanum vulgare L. and Leptospermum scoparium J. R. et G. Forst essential oils against Staphylococcus aureus strains 1-gen-2017 Fratini, Filippo; Mancini, Simone; Turchi, Barbara; Friscia, Elisabetta; Pistelli, Luisa; Giusti, Giulia; Cerri, Domenico
Occurrence of Coxiella burnetii in goat and ewe unpasteurized cheeses: Screening and genotyping 1-gen-2016 Galiero, Alessia; Fratini, Filippo; Cammà, C; Di Domenico, M; Curini, V; Baronti, I; Turchi, Barbara; Cerri, Domenico
Is Leptospira able to survive in raw milk? Study on the inactivation at different storage times and temperatures 1-gen-2016 Fratini, Filippo; Turchi, Barbara; Ferrone, Martina; Galiero, Alessia; Nuvoloni, Roberta; Torracca, Beatrice; Cerri, Domenico
Occurrence of Clostridium spp. in ewe’s milk: enumeration and identification of isolates 1-gen-2016 Turchi, Barbara; Pero, S.; Torracca, Beatrice; Fratini, Filippo; Mancini, Simone; Galiero, Alessia; Pedonese, Francesca; Nuvoloni, Roberta; Cerri, Domenico
Detection of Mycobacterium avium subsp. paratuberculosis in cheeses from small ruminants in Tuscany 1-gen-2016 Galiero, Alessia; Fratini, Filippo; Mataragka, Antonia; Turchi, Barbara; Nuvoloni, Roberta; Ikonomopoulos, John; Cerri, Domenico
Beeswax: A minireview of its antimicrobial activity and its application in medicine 1-gen-2016 Fratini, Filippo; Cilia, Giovanni; Turchi, Barbara; Felicioli, Antonio
Effect of milk pasteurisation and of ripening in a cave on biogenic amine content and sensory properties of a pecorino cheese 1-gen-2016 Torracca, Beatrice; Pedonese, Francesca; Lopez, Mb; Turchi, Barbara; Fratini, Filippo; Nuvoloni, Roberta
Fortification of dairy goats’ products with various selenium sources 1-gen-2016 Tozzi, Beatrice; Liponi, GIAN BATTISTA; Turchi, Barbara; Casini, Lucia; Fratini, Filippo; Minieri, Sara; Incerti, E.; Gatta, Domenico
Detection of genes encoding for enterotoxins, TSST-1, and biofilm production in coagulase-negative staphylococci from bovine bulk tank milk 1-gen-2015 Bertelloni, Fabrizio; Fratini, Filippo; Ebani, VALENTINA VIRGINIA; Galiero, Alessia; Turchi, Barbara; Cerri, Domenico
DOES THE ADDITION OF DONKEY MILK INHIBIT THE REPLICATION OF PATHOGEN MICROORGANISMS IN GOAT MILK AT REFRIGERATED CONDITION? 1-gen-2015 Fratini, Filippo; Turchi, Barbara; Pedonese, Francesca; Pizzurro, Federica; Paola, Ragaglini; Torracca, Beatrice; Tozzi, Beatrice; Galiero, Alessia; Nuvoloni, Roberta
Detection of Mycobacterium avium subsp paratuberculosis in a sheep flock in Tuscany 1-gen-2015 Galiero, Alessia; Fratini, Filippo; Turchi, Barbara; Colombani, G.; Nuvoloni, Roberta; Cerri, Domenico
Antimicrobials resistance of animal Salmonella spp. isolates 1-gen-2015 Bertelloni, Fabrizio; Turchi, Barbara; Fratini, Filippo; Ebani, VALENTINA VIRGINIA; Cerri, Domenico
Possibilità di insilamento del foraggio di frumento duro consociato con favino 1-gen-2015 Mariotti, Marco; Fratini, Filippo; Turchi, Barbara; Tozzi, Beatrice; Andreuccetti, Victoria
Molecular survey of tick-borne pathogens in Ixodid ticks collected from hunted wild animals in Tuscany, Italy 1-gen-2015 Ebani, VALENTINA VIRGINIA; Bertelloni, Fabrizio; Turchi, Barbara; Filogari, Dario; Cerri, Domenico
A novel bacteriocin produced by Lactobacillus plantarum LpU4 as a valuable candidate for biopreservation in artisanal raw milk cheese 1-gen-2015 Milioni, Carla; Martínez, B.; Degl’Innocenti, S.; Turchi, Barbara; Fratini, Filippo; Cerri, Domenico; Fischetti, R.
Forage production and nutritional characteristics of buckwheat as affected by maturity and conservation method 1-gen-2015 Mariotti, Marco; Andreuccetti, Victoria; Tozzi, Beatrice; Liponi, GIAN BATTISTA; Turchi, Barbara; Arduini, Iduna; Gatta, Domenico
Preliminary evaluation of glucose oxidase and its products in vitro antimicrobial activities on Paenibacillus larvae ATCC9545 vegetative form 1-gen-2015 Sagona, Simona; Turchi, Barbara; Fratini, Filippo; Giusti, M; Torracca, Beatrice; Nuvoloni, Roberta; Cerri, Domenico; Felicioli, Antonio
The presence of Leptospira in coypus (Myocastor coypus) and rats (Rattus norvegicus) living in a protected wetland in Tuscany (Italy) 1-gen-2015 Fratini, Filippo; Turchi, Barbara; Ebani, VALENTINA VIRGINIA; Bertelloni, Fabrizio; Galiero, Alessia; Cerri, Domenico
PHENOTYPICAL CHARACTERIZATION OF STAPHYLOCOCCUS AUREUS SEA POSITIVE STRAINS ISOLATED FROM RAW MILK: ENTEROTOXIN A PRODUCTION AND ANTIBIOTIC-RESISTANCE 1-gen-2014 Turchi, Barbara; Fratini, Filippo; Bertelloni, Fabrizio; Galiero, Alessia; Caverni, L.; Minio, M.; Cataldi, M.; Cerri, Domenico
BEE - GATHERED POLLEN LOADS SUSPENSION: PRELIMINARY ASSESSMENT OF INTERACTION WITH MICROBIAL GROWTH FOR A POTENTIAL EMPLOYMENT AS A NATURAL FOOD ADDITIVE 1-gen-2014 Fratini, Filippo; Turchi, Barbara; Michele, Gasperini; Torracca, Beatrice; Giusti, Matteo; Sagona, Simona; Felicioli, Antonio; Cerri, Domenico
EFFETTO DELL’ADDIZIONE DI POLLINE D’API BIOLOGICO ESSICCATO SULLO SVILUPPO DI MICRORGANISMI PATOGENI IN LATTE 1-gen-2014 Fratini, Filippo; Turchi, Barbara; Gamò, Emanuel; Bertelloni, Fabrizio; Galiero, Alessia; Pedonese, Francesca; Nuvoloni, Roberta; Cerri, Domenico
EFFECT OF A PROTECTIVE CULTURE ON THE EVOLUTION OF MICROBIOLOGICAL AND PHYSICO-CHEMICAL PARAMETERS OF FRESH SAUSAGES STORED IN THERMAL ABUSE: PRELIMINARY DATA 1-gen-2014 Pedonese, Francesca; Torracca, Beatrice; Mancini, Simone; Preziuso, Giovanna; Turchi, Barbara; Pisano, S; Nuvoloni, Roberta
Mastitis in dairy cattle: a comparison of some screening tests and bacteriology 1-gen-2014 Sgorbini, Micaela; Bonelli, Francesca; Fratini, Filippo; Sbrana, A.; Brombin, M.; Meucci, Valentina; Corazza, Michele; Ebani, VALENTINA VIRGINIA; Bertelloni, Fabrizio; Turchi, Barbara; Gatta, Domenico; Cerri, Domenico
Staphylococcus aureus growth and enterotoxin production in Italian caciotta cheese 1-gen-2014 Pedonese, Francesca; D'Ascenzi, Carlo; Torracca, Beatrice; Clizia, Zingoni; Turchi, Barbara; Fratini, Filippo; Nuvoloni, Roberta
Antimicrobial resistence of Staphylococcus aureus isolated from bovine milk in Italy from 2005 to 20011 1-gen-2013 Intorre, Luigi; Vanni, Michele; Meucci, Valentina; Tognetti, Rosalba; Cerri, Domenico; Turchi, Barbara; Cammi, G.; Arrigoni, N.; Garbarino, C.
RESISTENZA NEI CONFRONTI DI ERITROMICINA E TETRACICLINA IN BATTERI LATTICI ISOLATI DA PECORINI TRADIZIONALI DELLA TOSCANA 1-gen-2013 Turchi, Barbara; Fratini, Filippo; Bertelloni, Fabrizio; Angelo, Macchi; Ebani, VALENTINA VIRGINIA; Cerri, Domenico
Preliminary evaluation of probiotic potential of Lactobacillus plantarum strains isolated from italian food products 1-gen-2013 Turchi, Barbara; Mancini, Simone; Fratini, Filippo; Pedonese, Francesca; Nuvoloni, Roberta; Bertelloni, Fabrizio; Ebani, VALENTINA VIRGINIA; Cerri, Domenico
Phenotypic and genetic diversity of wild Lactococcus lactis isolated from traditional pecorino cheeses of Tuscany 1-gen-2013 Turchi, Barbara; Van Tassell, M. L.; Lee, A.; Nuvoloni, Roberta; Cerri, Domenico; Miller, M. J.
Serological and molecular survey of Anaplasma phagocytophilum in Italian hunting dogs. 1-gen-2013 Ebani, VALENTINA VIRGINIA; Bertelloni, Fabrizio; Turchi, Barbara; Cerri, Domenico
CHARACTERISATION OF PGI LARDO DI COLONNATA 1-gen-2012 Nuvoloni, R.; Nannipieri, A.; Purini, E.; Pedonese, F.; Turchi, B.; Torracca, B.; Benini, O.
Presenza e sviluppo di Aeromonas spp. in latte crudo erogato da distributori automatici in Toscana 1-gen-2012 Pedonese, Francesca; Turchi, Barbara; Torracca, Beatrice; D'Ascenzi, Carlo; Tonarelli, S.; Nuvoloni, Roberta
Microbiological and physico-chemical profile of traditional Salsiccia toscana during storage 1-gen-2012 Nuvoloni, Roberta; Pedonese, Francesca; Fratini, Filippo; Torracca, B; Turchi, Barbara; Serra, Andrea; Preziuso, Giovanna
Allestimento e impiego di uno starter autoctono nella produzione di un Pecorino a latte crudo della provincia di Siena., 1-gen-2011 Turchi, Barbara; Faedda, L; Fratini, Filippo; Bertelloni, Fabrizio; Nuvoloni, Roberta; Cerri, Domenico
Caciotta della Garfagnana cheese: selection and evaluation of autochthonous mesophilic lactic acid bacteria as starter cultures 1-gen-2011 Turchi, Barbara; Nuvoloni, Roberta; Fratini, Filippo; Pedonese, Francesca; Ebani, VALENTINA VIRGINIA; Cerri, Domenico
Selection and evaluation of autochthonous lactic acid bacteria for the manufacture of a traditional goat cheese of Garfagnana 1-gen-2010 Nuvoloni, Roberta; Fratini, Filippo; Faedda, L.; Pedonese, Francesca; Turchi, Barbara; Ebani, VALENTINA VIRGINIA; Cerri, Domenico
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