CINECA IRIS Institutional Research Information System

GIUSTI, ALICE
 Distribuzione geografica
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Continente #
NA - Nord America 3.345
AS - Asia 2.158
EU - Europa 1.882
SA - Sud America 373
AF - Africa 126
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 2
Totale 7.901
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Nazione #
US - Stati Uniti d'America 3.237
IT - Italia 815
SG - Singapore 732
CN - Cina 538
BR - Brasile 290
HK - Hong Kong 259
VN - Vietnam 181
FR - Francia 162
SE - Svezia 157
DE - Germania 137
GB - Regno Unito 124
BG - Bulgaria 78
KR - Corea 78
RU - Federazione Russa 72
CA - Canada 69
IE - Irlanda 66
JP - Giappone 65
NL - Olanda 57
IN - India 48
FI - Finlandia 44
PH - Filippine 37
TR - Turchia 37
SN - Senegal 30
BD - Bangladesh 28
ES - Italia 25
AR - Argentina 24
MX - Messico 24
ZA - Sudafrica 24
MY - Malesia 22
CI - Costa d'Avorio 21
IL - Israele 18
CL - Cile 16
PL - Polonia 16
CH - Svizzera 15
CZ - Repubblica Ceca 15
TH - Thailandia 15
AT - Austria 14
ID - Indonesia 14
UA - Ucraina 14
AU - Australia 13
MA - Marocco 13
UZ - Uzbekistan 13
IQ - Iraq 11
PT - Portogallo 10
SA - Arabia Saudita 10
PK - Pakistan 9
SI - Slovenia 9
TW - Taiwan 9
VE - Venezuela 9
BE - Belgio 8
CO - Colombia 8
GR - Grecia 8
TN - Tunisia 8
KE - Kenya 7
UY - Uruguay 7
DK - Danimarca 6
EC - Ecuador 6
NO - Norvegia 6
PE - Perù 6
RO - Romania 6
EG - Egitto 5
JO - Giordania 5
DZ - Algeria 4
IR - Iran 4
PY - Paraguay 4
AO - Angola 3
AZ - Azerbaigian 3
HR - Croazia 3
KZ - Kazakistan 3
LV - Lettonia 3
NG - Nigeria 3
NP - Nepal 3
PA - Panama 3
SM - San Marino 3
SY - Repubblica araba siriana 3
AE - Emirati Arabi Uniti 2
BB - Barbados 2
BH - Bahrain 2
BJ - Benin 2
BO - Bolivia 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
EU - Europa 2
JM - Giamaica 2
LK - Sri Lanka 2
LT - Lituania 2
LU - Lussemburgo 2
MT - Malta 2
NZ - Nuova Zelanda 2
OM - Oman 2
QA - Qatar 2
AL - Albania 1
AM - Armenia 1
CG - Congo 1
CM - Camerun 1
CR - Costa Rica 1
GT - Guatemala 1
HN - Honduras 1
KW - Kuwait 1
LB - Libano 1
Totale 7.893
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Città #
Singapore 450
Ashburn 396
Dallas 331
Hong Kong 249
San Jose 233
Santa Clara 226
Menlo Park 178
Fairfield 172
Woodbridge 145
Shanghai 138
Milan 136
Hefei 124
Ann Arbor 110
Boardman 96
Beijing 79
Sofia 76
Council Bluffs 74
Seoul 74
Seattle 70
Wilmington 70
Houston 69
Chandler 67
Serra 59
Los Angeles 56
New York 55
Tokyo 54
Cambridge 47
Princeton 46
Paris 45
Ho Chi Minh City 44
Redwood City 39
Munich 37
Lauterbourg 35
Dakar 30
Lawrence 30
Marseille 30
Hanoi 29
Medford 28
São Paulo 28
Florence 27
Pisa 25
Buffalo 24
Istanbul 24
Des Moines 23
Rome 23
Dong Ket 22
Ottawa 22
Abidjan 21
Vancouver 21
Redondo Beach 20
Livorno 18
Boulder 17
Lancaster 17
London 17
Turin 17
Frankfurt am Main 15
Orem 15
Lucca 14
Ogden 14
San Diego 14
Turku 14
Bologna 13
Helsinki 12
Johannesburg 12
Rio de Janeiro 12
Dublin 11
Nanjing 11
San Francisco 10
Warsaw 10
Chester 9
Columbus 9
Dearborn 9
Gallicano 9
Kingston 9
Lappeenranta 9
Nuremberg 9
Porto Alegre 9
Tashkent 9
Washington 9
Catania 8
Chennai 8
Chicago 8
Fuzhou 8
Glendale 8
Guangzhou 8
Montreal 8
San Giuliano Terme 8
Séné 8
Haiphong 7
Montevideo 7
Olomouc 7
Riyadh 7
Santiago 7
Baltimore 6
Belo Horizonte 6
Brooklyn 6
Changsha 6
Charlotte 6
Da Nang 6
Denver 6
Totale 5.009
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Nome #
Jellyfish and Humans: Not Just Negative Interactions 983
Analisi del Sanitary Survey 2015-2017 condotto nel Golfo della Spezia: riclassificazione delle zone di produzione di molluschi bivalvi 237
A Conventional Multiplex PCR Assay for the Detection of Toxic Gemfish Species (Ruvettus pretiosus and Lepidocybium flavobrunneum): A Simple Method to Combat Health Frauds 224
What is inside the jar? Forensically informative nucleotide sequencing (FINS) of a short mitochondrial COI gene fragment reveals a high percentage of mislabeling in jellyfish food products 213
Sistema di allerta rapido per alimenti e mangimi (SARAM) della Regione Toscana: analisi delle notifiche registrate nel periodo 2015-2021. 209
Assessment of the information to consumers on insects-based products (Novel Food) sold by e-commerce in the light of the EU legislation: when labelling compliance becomes a matter of accuracy 205
Emerging risks in the European seafood chain: Molecular identification of toxic Lagocephalus spp. in fresh and processed products 205
FRODI IN PRODOTTI DELLA PESCA A BASE DI MOLLUSCHI BIVALVI: IDENTIFICAZIONE MOLECOLARE DI SPECIE DEL GENERE MYTILUS 203
Seafood Identification in Multispecies Products: Assessment of 16SrRNA, cytb, and COI Universal Primers’ Efficiency as a Preliminary Analytical Step for Setting up Metabarcoding Next-Generation Sequencing Techniques 191
DNA barcoding reveals chaotic labeling and misrepresentation of cod (Xue) products sold on the Chinese market 184
Universal Primers Used for Species Identification of Foodstuff of Animal Origin: Effects of Oligonucleotide Tails on PCR Amplification and Sequencing Performance 175
Advances in the analysis of complex food matrices: Species identification in surimi-based products using Next Generation Sequencing technologies 171
Authentication of ready-to-eat anchovy products sold on the Italian market by BLAST analysis of a highly informative cytochrome b gene fragment 162
Mislabeling in seafood products sold on the Italian market: A systematic review and meta-analysis 160
The new Italian official list of seafood trade names (annex I of ministerial decree n. 19105 of September the 22nd, 2017): Strengths and weaknesses in the framework of the current complex seafood scenario 152
Species identification in surimibased products using Next Generation Sequencing technologies 150
DNA barcoding for the verification of supplier’s compliance in the seafood chain: how the lab can support companies in ensuring traceability 143
Pentaplex PCR as screening assay for jellyfish species identification in food product 142
Molecular authentication of mushroom products: First survey on the Italian market 141
The importance of distinguishing pufferfish species (Lagocephalus spp.) in the Mediterranean Sea for ensuring public health: Evaluation of the genetic databases reliability in supporting species identification 141
Multiplex PCR per l’identificazione di specie tossiche della famiglia Gempylidae (Ruvettus pretiosus e Lepidocybium flavobrunneum) 136
Ethnic seafood products sold on the Italian market: labelling assessment and biological, chemical and physical risk characterization 136
Occurrence of microplastics in bivalves: can a systematic literature review support the risk assessment? 133
Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution 130
Molecular Characterization of Clistobothrium sp. Viable Plerocercoids in Fresh Longfin Inshore Squid (Doryteuthis pealeii) and Implications for Cephalopod Inspection 128
Emerging Risks in the European Seafood Chain: Molecular Identification of Toxic Lagocephalus spp. and Evaluation of the Public DNA Libraries Reliability in Supporting Species Identification 127
Data analysis of official checks on intra-EU seafood trade: A survey on the Italian veterinary office for compliance with EU requirement (UVAC) of Tuscany in three-year period 2014–2016 124
Distance Education for Supporting “Day One Competences” in Meat Inspection: An E-Learning Platform for the Compulsory Practical Training of Veterinarians 123
Molecular authentication of crocodile dried food products (meat and feet) and skin sold on the Chinese market: Implication for the European market in the light of the new legislation on reptile meat 122
Safety and commercial issues in fresh mushrooms and mushroom-based products sold at retail in Tuscany region. 120
A comment on comment on Giusti et al. (2020) “Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution 120
Molecular identification of mushroom species in Italy: An ongoing project aimed at reinforcing the control measures of an increasingly appreciated sustainable food 117
Molecular authentication of surimi-based products (fish cakes, 鱼糕) sold on the Chinese e-commerce: Traditional (DNA barcoding) and innovative techniques (metabarcoding) to tackle seafood fraud 116
Novel foods, old issues: Metabarcoding revealed mislabeling in insect-based products sold by e-commerce on the EU market 114
Larval ascaridoid nematodes in horned and musky octopus (Eledone cirrhosa and E. moschata) and longfin inshore squid (Doryteuthis pealeii): Safety and quality implications for cephalopod products sold as fresh on the Italian market 111
Safety and commercial issues in fresh mushrooms and mushroom-based products sold at retail in Tuscany region 110
First Toxicological Analysis of the Pufferfish Sphoeroides pachygaster Collected in Italian Waters (Strait of Sicily): Role of Citizens Science in Monitoring Toxic Marine Species 108
Mislabeling assessment and species identification by PCR-RFLP of mussel-based products (Mytilus spp.) sold on the Italian market 104
Funghi tossici 103
Analysis of the sanitary survey 2015-2017 conducted in the gulf of La Spezia (Italy): Reclassification of the areas of production of live bivalve molluscs 102
DNA barcoding for the identification of shark lips (鱼唇): A nationwide survey for analyzing a never investigated product in the Chinese market 101
Metabarcoding for the authentication of complex seafood products: The fish burger case 97
Fine tuning of a sequencing protocol for species identification of Mytilus spp. specimens 97
Implementation of a DNA metabarcoding workflow for seafood authentication. 96
Building of an internal transcribed spacer (Its) gene dataset to support the italian health service in mushroom identification 88
Seafood cross-contamination by tetrodotoxin (TTX): management of an unusual route of exposure 85
An Overview of a Re-Emerging Disease in Italy: Bovine Tuberculosis Outbreaks in Cattle from MTBC-Free Territories 81
Label analysis and molecular identification of Japanese Seafood Products purchased on Chinese e-commerce 80
Is the metabarcoding ripe enough to be applied to the authentication of foodstuff of animal origin? A systematic review 76
Analysis of the original notifications in the Tuscany region “Rapid Alert System for Food and Feed” in the seven-year period 2015-2021 75
Next Generation Sequencing Technologies for the analysis of a poorly investigated foodstuff: mushroom products authentication by metabarcoding 75
Accidental discovery of a Tetraodontidae (Sphoeroides marmoratus) within a cuttlefish (Sepia officinalis) bought in a fish shop in Italy: risk assessment associated with the presence of Tetrodotoxin 73
The “Dry-Lab” Side of Food Authentication: Benchmark of Bioinformatic Pipelines for the Analysis of Metabarcoding Data 71
Ritrovamento accidentale di un Tetraodontide (Sphoeroides marmoratus) all’interno di una seppia acquistata in pescheria: valutazione del rischio associato alla presenza di TTX. XXX Convegno Nazionale dell’Associazione Italiana Veterinari Igienisti (AIVI) – “Le nuove sfide del Veterinario Igienista tra i pericoli emergenti e il ruolo delle Autorità Competenti nei controlli ufficiali” (Teramo, 22-24 Settembre 2022). 70
Innovative molecular techniques to be applied on seafood identification, specifically NGS based techniques 48
16S rRNA metabarcoding applied to the microbiome of insect products (novel food): a comparative analysis of three reference databases 48
Face-off: Shark or pork? DNA barcoding authentication and labelling analysis of shark products (intestine and stomach) available on Chinese e-commerce 35
Characterization of bacterial microbiota of insect-based products (novel foods) by 16S rRNA metabarcoding 34
Metabarcoding-based authentication of ethnic foods in the context of official control activities in Italy 33
Atmospheric cold plasma as a preservation strategy for red shrimp surimi-based products: Effects on bacterial communities, volatile compounds, and freshness during refrigerated storage 29
Jellyfish and humans: not only a negative interaction 22
null 2
Totale 8.191
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Categoria #
all - tutte 22.585
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 22.585
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021292 0 0 0 0 0 0 0 0 0 0 42 250
2021/2022585 79 12 29 35 103 78 14 28 21 18 34 134
2022/2023526 72 62 51 14 31 65 11 28 117 1 57 17
2023/2024623 50 69 64 46 78 74 14 21 8 37 59 103
2024/20251.965 26 86 58 98 157 172 225 89 162 247 259 386
2025/20262.747 214 372 342 206 243 237 413 111 260 332 17 0
Totale 8.191