GIUSTI, ALICE
 Distribuzione geografica
Continente #
NA - Nord America 1.967
EU - Europa 1.185
AS - Asia 562
AF - Africa 63
SA - Sud America 16
OC - Oceania 13
Continente sconosciuto - Info sul continente non disponibili 2
Totale 3.808
Nazione #
US - Stati Uniti d'America 1.921
IT - Italia 547
CN - Cina 214
SE - Svezia 151
SG - Singapore 127
GB - Regno Unito 74
BG - Bulgaria 73
DE - Germania 64
FR - Francia 59
IE - Irlanda 56
VN - Vietnam 48
RU - Federazione Russa 35
CA - Canada 31
PH - Filippine 28
SN - Senegal 28
IN - India 24
TR - Turchia 23
CI - Costa d'Avorio 21
JP - Giappone 19
MY - Malesia 17
ES - Italia 16
IL - Israele 16
NL - Olanda 15
CZ - Repubblica Ceca 13
FI - Finlandia 13
AU - Australia 12
HK - Hong Kong 12
MX - Messico 12
CH - Svizzera 10
CL - Cile 10
SI - Slovenia 9
GR - Grecia 7
TH - Thailandia 7
UA - Ucraina 7
DK - Danimarca 6
PL - Polonia 5
PT - Portogallo 5
AT - Austria 4
BE - Belgio 4
PE - Perù 4
RO - Romania 4
UZ - Uzbekistan 4
BD - Bangladesh 3
KR - Corea 3
NG - Nigeria 3
NO - Norvegia 3
PK - Pakistan 3
SM - San Marino 3
TW - Taiwan 3
BJ - Benin 2
BR - Brasile 2
EU - Europa 2
ID - Indonesia 2
IR - Iran 2
LK - Sri Lanka 2
MA - Marocco 2
MT - Malta 2
PA - Panama 2
TN - Tunisia 2
ZA - Sudafrica 2
AE - Emirati Arabi Uniti 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EG - Egitto 1
ET - Etiopia 1
NZ - Nuova Zelanda 1
OM - Oman 1
QA - Qatar 1
SA - Arabia Saudita 1
SY - Repubblica araba siriana 1
Totale 3.808
Città #
Santa Clara 217
Menlo Park 178
Fairfield 172
Woodbridge 145
Ashburn 115
Milan 114
Shanghai 114
Ann Arbor 109
Boardman 90
Singapore 74
Sofia 73
Wilmington 69
Houston 68
Seattle 67
Chandler 66
Serra 56
Cambridge 47
New York 45
Princeton 44
Redwood City 37
Beijing 35
Lawrence 29
Dakar 28
Marseille 28
Medford 27
Dong Ket 22
Ottawa 22
Abidjan 21
Des Moines 21
Istanbul 21
Boulder 17
Lancaster 16
Livorno 16
Ogden 14
San Diego 14
Rome 13
Hong Kong 12
Turin 12
Pisa 10
Chester 9
Dallas 9
Dearborn 9
Gallicano 9
Nanjing 9
Tokyo 9
Florence 8
Fuzhou 8
Glendale 8
London 8
Séné 8
Olomouc 7
Hermosillo 6
Legnaro 6
San Francisco 6
Santiago 6
Washington 6
Bern 5
Bremen 5
Catania 5
Changsha 5
Frankfurt am Main 5
Lucca 5
Paris 5
Bangalore 4
Bologna 4
Brescia 4
Darlington 4
Delhi 4
Dublin 4
Falls Church 4
Huntington Station 4
Kingston 4
Kolkata 4
Lappeenranta 4
Latina 4
Los Angeles 4
Ness Ziona 4
Pune 4
Tianjin 4
Valdivia 4
Vicenza 4
Vienna 4
Wuhan 4
Bangkok 3
Basel 3
Brno 3
El Segundo 3
Fino Mornasco 3
Genoa 3
Groningen 3
Kishorganj 3
Landshut 3
Norwalk 3
Odense 3
Plymouth 3
Portomaggiore 3
Saint Petersburg 3
San Giuliano Terme 3
Thatcham 3
Toronto 3
Totale 2.575
Nome #
Jellyfish and Humans: Not Just Negative Interactions 864
Emerging risks in the European seafood chain: Molecular identification of toxic Lagocephalus spp. in fresh and processed products 161
Seafood Identification in Multispecies Products: Assessment of 16SrRNA, cytb, and COI Universal Primers’ Efficiency as a Preliminary Analytical Step for Setting up Metabarcoding Next-Generation Sequencing Techniques 152
Analisi del Sanitary Survey 2015-2017 condotto nel Golfo della Spezia: riclassificazione delle zone di produzione di molluschi bivalvi 149
A Conventional Multiplex PCR Assay for the Detection of Toxic Gemfish Species (Ruvettus pretiosus and Lepidocybium flavobrunneum): A Simple Method to Combat Health Frauds 143
What is inside the jar? Forensically informative nucleotide sequencing (FINS) of a short mitochondrial COI gene fragment reveals a high percentage of mislabeling in jellyfish food products 139
Universal Primers Used for Species Identification of Foodstuff of Animal Origin: Effects of Oligonucleotide Tails on PCR Amplification and Sequencing Performance 132
DNA barcoding reveals chaotic labeling and misrepresentation of cod (Xue) products sold on the Chinese market 127
Advances in the analysis of complex food matrices: Species identification in surimi-based products using Next Generation Sequencing technologies 121
FRODI IN PRODOTTI DELLA PESCA A BASE DI MOLLUSCHI BIVALVI: IDENTIFICAZIONE MOLECOLARE DI SPECIE DEL GENERE MYTILUS 121
Authentication of ready-to-eat anchovy products sold on the Italian market by BLAST analysis of a highly informative cytochrome b gene fragment 109
DNA barcoding for the verification of supplier’s compliance in the seafood chain: how the lab can support companies in ensuring traceability 104
The new Italian official list of seafood trade names (annex I of ministerial decree n. 19105 of September the 22nd, 2017): Strengths and weaknesses in the framework of the current complex seafood scenario 99
Ethnic seafood products sold on the Italian market: labelling assessment and biological, chemical and physical risk characterization 95
Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution 91
The importance of distinguishing pufferfish species (Lagocephalus spp.) in the Mediterranean Sea for ensuring public health: Evaluation of the genetic databases reliability in supporting species identification 86
Molecular Characterization of Clistobothrium sp. Viable Plerocercoids in Fresh Longfin Inshore Squid (Doryteuthis pealeii) and Implications for Cephalopod Inspection 84
Data analysis of official checks on intra-EU seafood trade: A survey on the Italian veterinary office for compliance with EU requirement (UVAC) of Tuscany in three-year period 2014–2016 81
A comment on comment on Giusti et al. (2020) “Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution 80
Pentaplex PCR as screening assay for jellyfish species identification in food product 78
Multiplex PCR per l’identificazione di specie tossiche della famiglia Gempylidae (Ruvettus pretiosus e Lepidocybium flavobrunneum) 72
Mislabeling in seafood products sold on the Italian market: A systematic review and meta-analysis 67
Larval ascaridoid nematodes in horned and musky octopus (Eledone cirrhosa and E. moschata) and longfin inshore squid (Doryteuthis pealeii): Safety and quality implications for cephalopod products sold as fresh on the Italian market 67
Analysis of the sanitary survey 2015-2017 conducted in the gulf of La Spezia (Italy): Reclassification of the areas of production of live bivalve molluscs 57
Molecular authentication of crocodile dried food products (meat and feet) and skin sold on the Chinese market: Implication for the European market in the light of the new legislation on reptile meat 56
Molecular authentication of mushroom products: First survey on the Italian market 55
Molecular identification of mushroom species in Italy: An ongoing project aimed at reinforcing the control measures of an increasingly appreciated sustainable food 53
Distance Education for Supporting “Day One Competences” in Meat Inspection: An E-Learning Platform for the Compulsory Practical Training of Veterinarians 53
Sistema di allerta rapido per alimenti e mangimi (SARAM) della Regione Toscana: analisi delle notifiche registrate nel periodo 2015-2021. 47
Building of an internal transcribed spacer (Its) gene dataset to support the italian health service in mushroom identification 46
Safety and commercial issues in fresh mushrooms and mushroom-based products sold at retail in Tuscany region 43
Mislabeling assessment and species identification by PCR-RFLP of mussel-based products (Mytilus spp.) sold on the Italian market 43
Occurrence of microplastics in bivalves: can a systematic literature review support the risk assessment? 37
DNA barcoding for the identification of shark lips (鱼唇): A nationwide survey for analyzing a never investigated product in the Chinese market 37
Assessment of the information to consumers on insects-based products (Novel Food) sold by e-commerce in the light of the EU legislation: when labelling compliance becomes a matter of accuracy 30
Funghi tossici 28
Safety and commercial issues in fresh mushrooms and mushroom-based products sold at retail in Tuscany region. 26
Fine tuning of a sequencing protocol for species identification of Mytilus spp. specimens 23
Emerging Risks in the European Seafood Chain: Molecular Identification of Toxic Lagocephalus spp. and Evaluation of the Public DNA Libraries Reliability in Supporting Species Identification 22
First Toxicological Analysis of the Pufferfish Sphoeroides pachygaster Collected in Italian Waters (Strait of Sicily): Role of Citizens Science in Monitoring Toxic Marine Species 19
Implementation of a DNA metabarcoding workflow for seafood authentication. 18
Novel foods, old issues: Metabarcoding revealed mislabeling in insect-based products sold by e-commerce on the EU market 17
Is the metabarcoding ripe enough to be applied to the authentication of foodstuff of animal origin? A systematic review 16
Accidental discovery of a Tetraodontidae (Sphoeroides marmoratus) within a cuttlefish (Sepia officinalis) bought in a fish shop in Italy: risk assessment associated with the presence of Tetrodotoxin 16
Molecular authentication of surimi-based products (fish cakes, 鱼糕) sold on the Chinese e-commerce: Traditional (DNA barcoding) and innovative techniques (metabarcoding) to tackle seafood fraud 16
Label analysis and molecular identification of Japanese Seafood Products purchased on Chinese e-commerce 14
Metabarcoding for the authentication of complex seafood products: The fish burger case 13
Ritrovamento accidentale di un Tetraodontide (Sphoeroides marmoratus) all’interno di una seppia acquistata in pescheria: valutazione del rischio associato alla presenza di TTX. XXX Convegno Nazionale dell’Associazione Italiana Veterinari Igienisti (AIVI) – “Le nuove sfide del Veterinario Igienista tra i pericoli emergenti e il ruolo delle Autorità Competenti nei controlli ufficiali” (Teramo, 22-24 Settembre 2022). 13
Seafood cross-contamination by tetrodotoxin (TTX): management of an unusual route of exposure 12
Innovative molecular techniques to be applied on seafood identification, specifically NGS based techniques 11
Jellyfish and humans: not only a negative interaction 7
Analysis of the original notifications in the Tuscany region “Rapid Alert System for Food and Feed” in the seven-year period 2015-2021 3
An Overview of a Re-Emerging Disease in Italy: Bovine Tuberculosis Outbreaks in Cattle from MTBC-Free Territories 3
The “Dry-Lab” Side of Food Authentication: Benchmark of Bioinformatic Pipelines for the Analysis of Metabarcoding Data 3
Next Generation Sequencing Technologies for the analysis of a poorly investigated foodstuff: mushroom products authentication by metabarcoding 3
null 2
Totale 4.064
Categoria #
all - tutte 12.493
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 12.493


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020207 0 0 0 0 0 0 51 44 31 51 19 11
2020/2021649 27 14 8 20 98 33 19 35 74 30 41 250
2021/2022571 79 12 29 35 102 77 14 28 21 18 31 125
2022/2023513 70 62 46 13 31 63 11 28 115 1 56 17
2023/2024602 48 69 60 44 77 69 14 17 8 37 59 100
2024/2025668 25 81 58 98 153 169 84 0 0 0 0 0
Totale 4.064