CINECA IRIS Institutional Research Information System

PACI, GISELLA
 Distribuzione geografica
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Continente #
NA - Nord America 17.943
EU - Europa 11.546
AS - Asia 10.550
SA - Sud America 1.072
Continente sconosciuto - Info sul continente non disponibili 416
AF - Africa 307
OC - Oceania 48
Totale 41.882
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Nazione #
US - Stati Uniti d'America 17.207
IT - Italia 3.545
CN - Cina 3.366
SG - Singapore 3.112
FI - Finlandia 2.224
SE - Svezia 1.487
HK - Hong Kong 1.280
BR - Brasile 862
DE - Germania 776
VN - Vietnam 716
BG - Bulgaria 634
KR - Corea 584
CA - Canada 541
UA - Ucraina 524
FR - Francia 484
GB - Regno Unito 469
PL - Polonia 434
TR - Turchia 413
RU - Federazione Russa 302
CH - Svizzera 213
IN - India 213
JP - Giappone 161
MX - Messico 112
PH - Filippine 99
TH - Thailandia 99
NL - Olanda 75
ES - Italia 72
BD - Bangladesh 70
ID - Indonesia 67
PK - Pakistan 63
BE - Belgio 62
IQ - Iraq 61
ZA - Sudafrica 57
AR - Argentina 51
MY - Malesia 40
AU - Australia 37
VE - Venezuela 36
CI - Costa d'Avorio 35
CZ - Repubblica Ceca 34
NG - Nigeria 33
IR - Iran 32
PE - Perù 28
EG - Egitto 27
HU - Ungheria 27
CO - Colombia 26
IE - Irlanda 26
SN - Senegal 26
BJ - Benin 25
EC - Ecuador 24
SA - Arabia Saudita 23
UZ - Uzbekistan 23
AT - Austria 21
RO - Romania 21
TN - Tunisia 20
PT - Portogallo 19
CL - Cile 17
CR - Costa Rica 16
KE - Kenya 15
LT - Lituania 15
MA - Marocco 15
TW - Taiwan 15
DZ - Algeria 14
PY - Paraguay 13
SI - Slovenia 13
AE - Emirati Arabi Uniti 12
JM - Giamaica 12
GR - Grecia 11
PA - Panama 11
JO - Giordania 10
SK - Slovacchia (Repubblica Slovacca) 10
UY - Uruguay 10
ET - Etiopia 9
GH - Ghana 9
KZ - Kazakistan 9
KG - Kirghizistan 8
NP - Nepal 8
NZ - Nuova Zelanda 8
RS - Serbia 8
TT - Trinidad e Tobago 8
AZ - Azerbaigian 7
BB - Barbados 7
DK - Danimarca 6
HN - Honduras 6
IL - Israele 6
KH - Cambogia 6
LK - Sri Lanka 6
OM - Oman 6
QA - Qatar 6
AL - Albania 5
LB - Libano 5
PS - Palestinian Territory 5
SY - Repubblica araba siriana 5
BA - Bosnia-Erzegovina 4
BW - Botswana 4
DO - Repubblica Dominicana 4
GE - Georgia 4
GT - Guatemala 4
MT - Malta 4
NI - Nicaragua 4
NO - Norvegia 4
Totale 41.402
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Città #
Helsinki 1.931
Ashburn 1.834
Singapore 1.775
Woodbridge 1.329
Hong Kong 1.258
San Jose 1.193
Ann Arbor 1.066
Chandler 1.061
Milan 909
Santa Clara 833
Houston 824
Serra 808
Dallas 799
Hefei 713
Fairfield 690
Jacksonville 672
Sofia 629
Beijing 591
Seoul 552
Shanghai 549
Council Bluffs 483
New York 418
Ottawa 408
Wilmington 351
Seattle 341
Boardman 316
Princeton 289
Cambridge 258
Los Angeles 253
Lawrence 247
Izmir 217
Lauterbourg 216
Nanjing 207
Bern 204
Medford 203
Des Moines 180
Tokyo 130
São Paulo 125
Buffalo 124
Ho Chi Minh City 120
Dearborn 119
Istanbul 119
Redwood City 119
Jüchen 118
Rome 107
Frankfurt am Main 105
Düsseldorf 92
Nanchang 89
Hanoi 88
Boulder 86
Munich 83
Orem 79
Dong Ket 78
Redondo Beach 70
Columbus 69
The Dalles 67
Pisa 66
Florence 64
San Diego 63
Toronto 62
Lancaster 58
London 58
Kunming 56
Falls Church 54
Shenyang 50
Bremen 48
Tianjin 48
Hebei 42
Phoenix 42
Chennai 39
Ogden 39
Warsaw 38
Fuzhou 36
Guangzhou 36
Abidjan 35
Changsha 35
Bologna 34
Manchester 31
Atlanta 30
Pune 30
Da Nang 29
Paris 29
Lagos 28
Verona 28
Brussels 27
Brooklyn 26
Dakar 26
Norwalk 26
Jiaxing 25
Bangkok 24
Washington 24
Baghdad 23
Indiana 23
Kocaeli 23
San Francisco 23
Gallicano 22
Montreal 22
Quanzhou 22
Tashkent 22
Amsterdam 21
Totale 28.181
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Nome #
Parametri ematochimici nell'Anatra Muschiata 2.351
Effect of dietary supplementation of a mix of chestnut and quebracho tannins on intestinal morphology, bacterial load, Eimeria spp oocyst excretion and immune response after vaccination in rabbits 538
Alimentazione della Pernice Rossa allevata in cattività: effetti del tenore proteico del mangime sulle performance dei riproduttori. 444
Mechanical separation process for the value enhancement of Atlantic horse mackerel (Trachurus trachurus), a discard fish 397
Winter habitat selection by the European hare (Lepus europaeus) during feeding activity in a farmland area of southern Tuscany (Italy) 356
Evaluation of some habitat improvement actions in a Mediterranean area through observation of reared pheasant and red-legged partridge land uses 327
MEAT PHYSICAL QUALITY AND MUSCLE FIBRE PROPERTIES OF RABBIT MEAT AS AFFECTED BY THE SIRE BREED, SEASON, PARITY ORDER AND GENDER IN AN ORGANIC PRODUCTION SYSTEM 311
Effect of dietary turmeric powder (Curcuma longa L.) on cooked pig meat quality 298
Dietary supplementation of quebracho and chestnut tannins mix in rabbit: effects on live performances, digestibility, carcase traits, antioxidant status, faecal microbial load and economic value 272
The influence of dietary chestnut and quebracho tannins mix on rabbit meat quality 265
Tenebrio molitor reared on different substrates: is it gluten free? 264
European consumers’ readiness to adopt insects as food. A review 260
Breeding density and Muscovy duck behaviour 249
Stress evaluation in hares (Lepus europaeus Pallas) captured for traslocation 247
Observations on the sexual behaviour of muscovy duck 246
Qualitative improvement of rabbit burgers using zingiber officinale roscoe powder 242
Effect of dietary Curcuma longa L. powder on lipid oxidation of frozen pork 239
Improving pork burgers quality using Zingiber officinale Roscoe powder (ginger) 238
EFFECT OF GENOTYPE ON ESTIMATED INDEXES OF FATTY ACID METABOLISM IN RABBITS 236
Breeding technology of red-partridges: colonies or couples. 235
Encephalitozoon cuniculi in rabbits: Serological screening and histopathological findings 229
Growth performances, chemical composition, and microbiological loads of mealworm reared with brewery spent grains and bread leftovers 226
Tecniche di allevamento e caratteristiche dei conigli biologici prodotti in una azienda certificata della Toscana 226
Rabbit growth performance, carcass traits and hind leg bone characteristics as affected by the sire breed, season, parity order and sex in an organic production system 225
Temperatura e performances di conigli maschi riproduttori 220
Effetto del diverso rapporto maschi/femmine sulla produzione del mulard. 218
The effect of organic vs. conventional rearing system on performance, carcasss traits and meat quality of fast and slow growing rabbits. 217
Effect of rearing technique in outdoor floor cage on slow growing rabbit population performance 217
Effect of ginger powder addition on quality, fatty acids profile, lipid oxidation and antioxidant capacity of cooked pork burgers 217
Carcass traits and meat quality of two different rabbit genotypes 215
Proximate composition, fatty acid profile, and heme iron and cholesterol content of rabbit meat as affected by sire breed, season, parity order, and gender in an organic production system 215
Effect of turmeric powder (Curcuma longa L.) and ascorbic acid on physical characteristics and oxidative status of fresh and stored rabbit burgers 211
ATTUALITA' ED ORIENTAMENTI PRATICI SULL'ANESTESIA DEI PICCOLI ANIMALI: 3° - ANESTESIA GASSOSA ED I MIORILASSANTI 209
Effect of genotype and rearing system on the native immunity and oxidative status of growing rabbits 209
Dietary supplementation of chestnut and quebracho tannins mix: Effect on caecal microbial communities and live performance of growing rabbits 209
L'impiego di una associazione coagulante antibiotica in chirurgia veterinaria. 206
La possibilità di impiego della logica fluidica applicata ai ventilatori polmonari in anestesiologia veterinaria 204
L’impiego della paglia di avena e dell’acqua clorata nell’allevamento della lepre 203
Rilievi su alcuni parametri ematici durante il ciclo riproduttivo dell'Anatra Muschiata 201
Egg fertility of Muscovy duck, Game farm mallard and their interspecific crossbreeds 201
Effects of garlic powder and salt additions on fatty acids profile, oxidative status, antioxidant potential and sensory properties of raw and cooked rabbit meat burgers 201
Relationship between habitat, densities and metabolic profile in brown hares (Lepus europaeus Pallas) 196
Modifications of fatty acids profile, lipid peroxidation and antioxidant capacity in raw and cooked rabbit burgers added with ginger 196
Captive rearing technologies and survival of pheasants (Phasianus colchicus L.) after release 193
LA POSSIBILITA' D'IMPIEGO DELLA LOGICA FLUIDICA APPLICATA AI VENTILATORI POLMONARI IN ANESTESIOLOGIA VETERINARIA 191
Consequences of behaviour on productive performances of rabbits reared in pens 190
Home-range and land-use in reared and wild red-legged partridges 190
Estimation of Influence of Genetic and Environmental Factors on Slow Growing Rabbit Population: I. Preliminary Study., 190
Appennino: A Gis tool for analyzing wildlife habitat use 190
Behavioural differences between red-partridges bred in colony and in couples 189
Hatchability of duck eggs and warming treatments during storage. 189
Meat quality of Italian strains of Muscovy, Common and MuscovyxCommon duck bred under two different 189
IL TRATTAMENTO DELLE FRATTURE RADIOULNARI NEL CANE 189
Former foodstuff products in Tenebrio molitor rearing: Effects on growth, chemical composition, microbiological load, and antioxidant status 189
Effects of garlic powder and salt additions in rabbit meat burgers: Preliminary evaluation 188
About panel test 186
Oxidative stress in slow growing rabbits 185
Some haematic parameters in the Muscovy duck 184
Egg-laying differences in two grey partridge (Perdix perdix L.) lines subject to different breeding technology: artificial egg hatch or mother egg hatch 184
Effects of different blanching treatments on microbiological profile and quality of the mealworm (Tenebrio molitor) 184
Accrescimento e rese di macellazione degli ibridi di Anatra Muschiata per Anatra Comune 183
Qualità delle carni di maschi di anatra comune e muschiata in rapporto all'età ed alla diversa tecnica di allevamento 183
Effect of Turmeric (Curcuma longa L.) Powder as Dietary Antioxidant Supplementation on Pig Meat Quality 183
Comparison of pens without and with multilevel platforms for growing rabbits 183
Reducing visual stimulations in european hares (Lepus europaeus Pallas) captured for translocation 181
Meat quality characteristics in local population of rabbit reared with organic system 181
ATTUALITA' ED ORIENTAMENTI PRATICI SULL'ANESTESIA DEI PICCOLI ANIMALI: 1° - LA PREMEDICAZIONE 180
Observations on some haematic parameters during the laying period of the Muscovy duck. 179
Tecnologia di incubazione delle uova di Anatra Muschiata*Anatra Comune: effetto del periodo di raffreddamento delle uova durante l'incubazione. 179
Effect of warming treatments during duck egg storage on incubation performance. 179
Factors Predicting the Intention of Eating an Insect-Based Product 177
Consumo giornaliero e CUDa di conigli sottoposti a differenti temperature. 176
Allattamento artificiale di leprotti (Lepus europeaus Pallas) nati in gabbia e in parchetti a terra. 176
Attualità ed orientamenti pratici sull’anestesia dei piccoli animali: 2° “L’anestesia endovenosa 175
Profilo metabolico ed alimentazione invernale del Gallo Forcello (LYRURUS TETRIX) in cattività 175
Influence of rabbit sire genetic origin, season of birth and parity order on doe and litter performance in an organic production system 174
Listeria monocytogenes contamination of Tenebrio molitor larvae rearing substrate: Preliminary evaluations 174
Capacità fecondante dello sperma nell’anatra muschiata 173
Attualità ed orientamenti pratici sull'anestesia dei piccoli animali: II "L'anestesia endovenosa". 172
Effects of different blanching treatments on colour and microbiological profile of Tenebrio molitor and Zophobas morio larvae 172
- Effetto del diverso contenuto di fibra del mangime sullo sviluppo intestinale e sul profilo metabolico dei fagiani in accrescimento 171
Management and control of the Eastern cottontail in a protected area of central Italy 171
Investigation on the genetic variability of the american Pit Bull Terrier dogs belonging to an Italian breeder using microsatellite markers and genealogical data 171
Body morphometric development during growth and maturity of coloured dwarf rabbits available in the Italian market 171
Effect of small quantities of proteolizates or synthesized aminoacids in duckling feed. 170
Effect of rearing technique in outdoor floor cage on slow growing rabbit population performance 170
Allevamento all’aperto di conigli a lento accrescimento: effetto della densità sulla qualità delle produzioni 169
Effect of turmeric powder (Curcuma Longa L) and Ascorbic acid on antioxidant capacity and oxidative status in Rabbit Burgers after cooking 169
Caratteristiche produttive e di macellazione degli "ibridi" di Anatra Muschiata (Cairina Moschata L.) specializzati per la produzione della carne. 168
Zingiber officinale reduced lipid oxidation and increased antioxidant capacity in cooked pork burgers 167
Performances and meat quality of Italian mulard bred under different technologies 166
Morphological traits and inbreeding depression in Bracco Italiano dog breed. 165
Ginger (Zingiber officinale Roscoe) powder as dietary supplementation in rabbit: life performances, carcass characteristics and meat quality 165
Enhanced antioxidant capacity and reduced lipid oxidation in cooked rabbit burgers added with Zingiber officinale 165
Genetic variability of Lizard canaries breed inferred from Pedigree Analysis 163
Contamination of Zophobas morio Larvae Rearing Substrate with Listeria monocytogenes: A Preliminary Study 162
EFFECT OF EGG WEIGHT CATEGORIES, STORAGE TIME AND STORAGE TEMPERATURE ON INCUBATION LENGHT IN PEKIN DUCK EGGS (ANAS PLATYRHYNCHOS L.), 162
Muscovy and common duck: effect of system of breeding on performance 161
Physiological blood analytes in growing muscovy duck 161
Use of metabolic profile in ducks to test the fitness of diets 161
Totale 22.969
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Categoria #
all - tutte 108.634
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 108.634
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20223.013 0 244 74 315 530 395 53 215 140 89 136 822
2022/20233.231 482 377 235 325 373 493 52 236 435 36 158 29
2023/20243.670 554 348 486 230 483 467 176 97 68 420 89 252
2024/20257.997 65 370 161 523 621 804 492 398 725 1.031 1.138 1.669
2025/202610.503 556 1.317 970 554 672 815 1.420 435 2.496 787 265 216
2026/20271.174 269 905 0 0 0 0 0 0 0 0 0 0
Totale 41.882