CINECA IRIS Institutional Research Information System

DE LEO, MARINELLA
 Distribuzione geografica
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Continente #
NA - Nord America 10.975
AS - Asia 6.090
EU - Europa 5.438
SA - Sud America 916
AF - Africa 498
OC - Oceania 48
Continente sconosciuto - Info sul continente non disponibili 4
Totale 23.969
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Nazione #
US - Stati Uniti d'America 8.367
IT - Italia 2.613
CA - Canada 2.495
SG - Singapore 1.899
CN - Cina 1.554
HK - Hong Kong 943
BR - Brasile 729
SE - Svezia 554
DE - Germania 414
VN - Vietnam 362
BG - Bulgaria 291
IN - India 264
TR - Turchia 241
GB - Regno Unito 224
KR - Corea 214
FI - Finlandia 163
FR - Francia 163
RU - Federazione Russa 156
AT - Austria 134
UA - Ucraina 115
NG - Nigeria 110
NL - Olanda 99
CH - Svizzera 90
JP - Giappone 85
MX - Messico 82
PK - Pakistan 77
CI - Costa d'Avorio 76
PL - Polonia 63
ES - Italia 60
AR - Argentina 59
EG - Egitto 57
DZ - Algeria 56
SA - Arabia Saudita 56
ID - Indonesia 54
IR - Iran 53
PH - Filippine 45
BD - Bangladesh 44
AU - Australia 42
HU - Ungheria 41
RO - Romania 41
ZA - Sudafrica 41
CO - Colombia 37
IQ - Iraq 35
BE - Belgio 34
MA - Marocco 33
EC - Ecuador 28
TW - Taiwan 27
SK - Slovacchia (Repubblica Slovacca) 25
SN - Senegal 24
PT - Portogallo 23
PE - Perù 22
TH - Thailandia 22
CZ - Repubblica Ceca 20
GR - Grecia 16
LT - Lituania 16
SD - Sudan 16
ML - Mali 15
RS - Serbia 14
TN - Tunisia 14
IE - Irlanda 13
JO - Giordania 12
MY - Malesia 12
HR - Croazia 11
NP - Nepal 11
PY - Paraguay 11
AE - Emirati Arabi Uniti 10
CL - Cile 10
SV - El Salvador 10
UZ - Uzbekistan 9
IL - Israele 8
SI - Slovenia 8
VE - Venezuela 8
BF - Burkina Faso 7
GH - Ghana 7
KE - Kenya 7
LV - Lettonia 7
BO - Bolivia 6
GA - Gabon 6
NO - Norvegia 6
NZ - Nuova Zelanda 6
QA - Qatar 6
BJ - Benin 5
LK - Sri Lanka 5
SY - Repubblica araba siriana 5
TT - Trinidad e Tobago 5
UY - Uruguay 5
AZ - Azerbaigian 4
DK - Danimarca 4
KW - Kuwait 4
MW - Malawi 4
OM - Oman 4
SC - Seychelles 4
AL - Albania 3
AM - Armenia 3
BY - Bielorussia 3
CM - Camerun 3
CR - Costa Rica 3
DO - Repubblica Dominicana 3
EE - Estonia 3
ET - Etiopia 3
Totale 23.911
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Città #
Montreal 2.317
Singapore 992
Ashburn 917
Hong Kong 909
Dallas 691
Santa Clara 666
Woodbridge 561
Milan 527
Fairfield 513
Chandler 419
Houston 358
Shanghai 358
San Jose 347
Serra 315
Beijing 311
Sofia 286
Ann Arbor 275
New York 273
Seattle 229
Hefei 221
Wilmington 219
Boardman 205
Cambridge 170
Seoul 165
Princeton 156
Los Angeles 154
Jacksonville 145
Pisa 142
Rome 142
Ottawa 135
Florence 120
Lawrence 112
Munich 112
Vienna 103
Medford 99
Lagos 97
Redwood City 93
Dong Ket 84
Istanbul 77
Abidjan 76
Bern 69
Frankfurt am Main 68
London 65
Buffalo 64
Nanjing 62
São Paulo 62
Ho Chi Minh City 61
Tokyo 58
Helsinki 56
Hanoi 53
Redondo Beach 52
Turku 50
Des Moines 48
Dearborn 46
Izmir 41
Boulder 40
Livorno 37
Council Bluffs 36
Lucca 33
Ogden 33
Budapest 31
Marseille 31
Bologna 30
Hyderabad 30
Brooklyn 28
Bremen 26
Jüchen 26
San Diego 26
Amsterdam 25
Cairo 25
Guangzhou 25
Kent 24
Nanchang 24
Chicago 23
Dakar 23
Nuremberg 23
Shenyang 23
Warsaw 23
Rio de Janeiro 22
The Dalles 22
Belo Horizonte 21
Johannesburg 21
Naples 21
Norwalk 21
Pontedera 21
Chennai 20
Salerno 20
Ankara 18
Jakarta 18
Jeddah 18
San Francisco 18
San Giuliano Terme 18
Bogotá 17
Denver 17
Grafing 17
Islamabad 17
Jinan 17
Lima 17
Phoenix 17
Washington 17
Totale 16.006
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Nome #
Antitumor activity of flavonoids from Pteleopsis suberosa leaves 2.481
Phytochemical investigation of Cornus sanguinea 361
Adansonia digitata L. (baobab) from Mali: phytochemical profile, antioxidant and antidiabetic activities of its fruit pulp and leaves 319
Soyasaponins from Zolfino bean as aldose reductase differential inhibitors 267
Chemical profile and nutraceutical features of Salsola soda (agretti): Anti-inflammatory and antidiabetic potential of its flavonoids 249
Phytochemical analysis and antisenescence activity of Sorbus torminalis (L.) Crantz and Elaeagnus umbellata Thunb fruits 244
Secondary metabolites from Lasia spinosa (L.) Thw. (Araceae) 241
Antioxidant, cardiomyocyte anti-ageing properties and phytochemical profile of Citrus bergamia juices 235
Antioxidant and Antisenescence Effects of Bergamot Juice 231
Ultraviolet-to-Blue Light Conversion Film Affects Both Leaf Photosynthetic Traits and Fruit Bioactive Compound Accumulation in Fragaria × ananassa 227
Studio quali-quantitativo e attività antifeedant degli alcaloidi pirrolizidinici di Anchusa strigosa 222
Chemical profile of wild and cultivated Salsola soda aerial parts 221
Chemical profile of alkamides in Echinacea purpurea axenic in vitro plants infected with their endophytic bacteria 214
Functional Studies in the Year of Pulses: the case of Zolfino landraces (Phaesolus vulgaris L.) 209
Cytotoxic activity of a new lupane triterpene from Salvia buchananii roots 208
Chemical study of Stylosanthes erecta P. Beauv. (Fabaceae) 207
New limonoids from Aphanamixis polystachya (Wall) R. Parker (Meliaceae) leaves 207
Jellyfish Polysaccharides for Wound Healing Applications 203
Effect of Ribes nigrum bud extract on human gingival mesenchymal stem cell cytokine release: a role on regenerative processes 203
Anti-angiogenic activity of iridoids from Galium tunetanum Lam 203
Allelopathic potential of Avena sativa L. (oat) var. Argentina: bioassay-guided isolation of allelochemicals 201
Plant-endophytes interaction influences the secondary metabolism in Echinacea purpurea (L.) Moench: an in vitro model 194
Comparative chemical analyses of five finger lime varieties by UHPLC-HR-ESI-MS/MS and evaluation of their in vitro antioxidant activity 186
Negative effects of a high tumour necrosis factor-α concentration on human gingival mesenchymal stem cell trophism: The use of natural compounds as modulatory agents 179
Antiangiogenic activity of iridoids from Lamiaceae and Plantaginaceae species 179
Metaboliti secondari da Lasia spinosa (L.) Thw. (Araceae) 178
Anti-inflammatory, Antipyretic, and Antinociceptive Effects of a Cressa cretica Aqueous Extract 177
Phenylethanoid glycosides from Cistanche phelypaea acting as monoacylglycerol lipase inhibitors 177
Cytotoxic triterpenes from Salvia buchananii roots 176
Anti-angiogenic activity of iridoids from Galium tunetanum 176
Pyrrolizidine alkaloids from Anchusa strigosa and their antifeedant activity 175
Triterpenoid saponins from Pteleopsis suberosa stem bark 173
Saponine triterpenoidiche da Pteleopsis suberosa e loro attività su Helicobacter pylori 173
Antioxidant activity of compounds isolated from Elaeagnus umbellata promotes human gingival fibroblast well-being 173
Comparing Metabolomic and Essential Oil Fingerprints of Citrus australasica F. Muell (Finger Lime) Varieties and Their In Vitro Antioxidant Activity 170
Costituents of Conceveiba guianensis (Euphorbiaceae) 170
Volatile profile of Echinacea purpurea plants after in vitro endophyte infection 170
Effects of flaxseed cake fortification on bread shelf life, and its possible use as feed for Tenebrio molitor larvae in a circular economy: preliminary results 170
Phytochemical study and antioxidant activity of Calligonum azel and C. comosum 169
Pregnane glycosides from Caralluma genus 163
Electrospray ionization mass spectrometry for identification and structural characterization of pregnane glycosides 163
New tirucallane-type triterpenoids from Guarea guidonia 163
Anti-ulcer, anti-inflammatory and antioxidant activities of the n-butanol fraction from Pteleopsis suberosa stem bark 162
EVALUATION OF TRAMADOL AND ITS MAIN METABOLITES IN HORSES PLASMA BY HPLC-FL AND LC-ESI-MS/MS TECHNIQUES 162
Chemical profile of Festuca arundinacea extract showing allelochemical activity 161
Clerodanes from Salvia pseudorosmarinus and their activity as inhibitors of monoacylglycerol lipase (MAGL) 161
Analgesici oppiodi: HPLC-FL e LC-UV-ESI-MS/MS per la determinazione simultanea del tramadolo e dei suoi metaboliti nel plasma di cavallo 159
New lignans from Cedrela odorata L. stem bark 159
Antioxidant effect of cocoa by-product and cherry polyphenol extracts: A comparative study 159
Sesquiterpenes and diterpenes from Ambrosia arborescens 157
Natural compounds as inhibitors of lactate dehydrogenase 157
By-products from winemaking and olive mill value chains for the enrichment of refined olive oil: Technological challenges and nutraceutical features 157
Cornus sanguinea Fruits: a Source of Antioxidant and Antisenescence Compounds Acting on Aged Human Dermal and Gingival Fibroblasts 156
Phytochemical profile, antioxidant and antidiabetic activities of Adansonia digitata L. (baobab) from Mali, as source of health-promoting compounds 155
Shoot aqueous extract of Manihot esculenta Crantz (cassava) acts as a protective agent against paracetamolinduced liver injury 155
Development of fortified citrus olive oils: From their production to their nutraceutical properties on the cardiovascular system 151
Stress responses of the seagrass Cymodocea nodosa to environmentally relevant concentrations of pharmaceutical ibuprofen: Ecological implications 150
Bread Fortified with Cooked Purple Potato Flour and Citrus Albedo: An Evaluation of Its Compositional and Sensorial Properties 150
A systematic and chemical study of Polygala flavescens (Polygalaceae), endemic to Italy 149
Effect of Tomato Peel Extract Grown under Drought Stress Condition in a Sarcopenia Model 148
LC-MS untargeted metabolomic analysis of the halophyte Salsola tragus in the climate change scenario revealed a promising phytocomplex 148
Intra-molecular inter-chain reactions in bidesmosidic glycosides, a new insight into carbohydrate rearrangements induced by electrospray ionization 147
Phytochemical study of Joannesia princeps Vell. (Euphorbiaceae) leaves 147
Constituents of Polygala flavescens ssp. flavescens and their activity as inhibitors of human lactate dehydrogenase 146
Chemical composition of the essential oil of Atalantia roxburghiana Hook F 144
Anti-inflammatory, antipyretic and antinociceptive effects of a Cressa cretica aqueous extract. 144
Comparative analyses of different extraction procedures of Italian propolis by HPLC-PDA/UV-ESI-MS/MS and evaluation of in vivo anti-inflammatory activity 144
Sesquiterpeni lattonici da Ambrosia arborescens Mill 143
Phytochemical data parallel morpho-colorimetric variation in Polygala flavescens DC 143
Electrochemical and spectroscopic study of vanadyl acetylacetonate–ionic liquids interactions 143
Re-evaluation of Tuscan Crocus sativus L. wastes by metabolomic fingerprint and in vitro antiviral test against SARS-CoV-2 142
Phytochemical study of Joannesia princeps Vell. (Euphorbiaceae) leaves 141
Human gingival mesenchymal stem cell trophism is modulated by inflammatory microenvironment: effects of ribes nigrum bud extract 141
Chemical Profiling, Antioxidant, and Anti-Inflammatory Activities of Hyoseris radiata L., a Plant Used in the Phytoalimurgic Tradition 140
New sesquiterpene lactones from Ambrosia cumanensis Kunth. 140
Nuovi glicosidi pregnanici da Caralluma dalzielii 139
Antiproliferative activity of Pteleopsis suberosa leaf extracts and its flavonoid components in human prostate carcinoma cells 139
Bioassay-guided isolation of allelochemicals from Avena sativa L.: allelopathic potential of flavone C-glycosides 138
Influence of the Atmosphere Composition during Malaxation and Storage on the Shelf Life of an Unfiltered Extra Virgin Olive Oil: Preliminary Results 138
New phenylethanoid glycosides from Cistanche phelypaea and their activity as inhibitors of monoacylglycerol lipase (MAGL) 137
Phenolics of Arbutus unedo L. (Ericaceae) Fruits: Identification of Anthocyanins and Gallic acid Derivatives 136
Isolamento di composti fenolici da Baseonema acuminatum e valutazione dell’attività antimicrobica 135
Inhibitors of lactate dehydrogenase (hLDH5) from Polygala flavescens subsp. flavescens 135
NANOPARTICELLE DI ESTRATTO DI CACAO E LORO USO COME ANTIOSSIDANTI 135
Broad-spectrum virucidal activity of a hydroalcoholic extract of grape pomace 132
Limonoids from Aphanamixis polystachya leaves and their interaction with Hsp90 132
Essential oil composition and volatile profile of seven Helichrysum species grown in Italy 131
New diterpenes from Salvia pseudorosmarinus and their activity as inhibitors of monoacylglycerol lipase (MAGL) 131
Antiangiogenic Activity of Compounds Isolated from Anarrhinum pedatum 131
Salinity-Induced Changes of Photosynthetic Performance, Lawsone, VOCs, and Antioxidant Metabolism in Lawsonia inermis L 131
Lavandin by-products development in a context of multifunctional agriculture: a case study in Tuscany 128
LC-ESI-MS/MS as a tool for chemical characterization of edible and medicinal plants 128
Oleanane saponins from Stylosanthes erecta 127
Supercritical CO2 extracts rich in palmitoylethanolamide from Glycine max (L.) Merr. waste and Medicago sativa L. aerial parts 124
Hydrosols from Rosmarinus officinalis, Salvia officinalis, and Cupressus sempervirens: phytochemical Analysis and Bioactivity Evaluation 123
Plant-endophytes interaction influences the chemical properties in Echinacea purpurea 122
Evaluation of Anti-inflammatory, Antinociceptive, and Antipyretic Activities of Prunus Persica Var. Nucipersica (Nectarine) Kernel 121
Profiling the chemical content of Opuntia ficus-indica flowers by HPLC-PDA-ESI-MS and GC/EIMS analyses 121
Enhancing antimicrobial and antiviral properties of Cynara scolymus L. waste through enzymatic pretreatment and lactic fermentation 118
Reconsidering hydrosols as main products of aromatic plants manufactory: the Lavandin (Lavandula × intermedia) case study in Tuscany 118
Totale 19.018
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Categoria #
all - tutte 63.783
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 63.783
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021887 0 0 0 0 0 0 117 101 141 148 114 266
2021/20221.738 63 98 74 94 270 258 82 99 93 105 129 373
2022/20232.041 250 244 164 137 269 228 43 133 315 23 127 108
2023/20244.726 223 227 239 264 322 307 190 86 63 2.394 158 253
2024/20255.786 94 226 107 323 530 575 450 285 623 673 796 1.104
2025/20264.596 448 895 862 642 627 679 443 0 0 0 0 0
Totale 24.685